📱 Download the only app with the macros of over 35,000 restaurant menus.
Moby Dick Brewing Co.
Nutrition Facts & Calorie Information
16 S Water St, New Bedford, MA 02740
- PawAHAB’S PLATTER *
whole belly clams, cod, shrimp, scallops, calamari, French fries, coleslaw, tartar sauce
PORTUGUESE STEAK
grilled 12oz NY strip, red pepper, fried egg, mozambique sauce, rice, fries
BACKYARD BURGER *
8oz angus beef, American cheese, lettuce, bacon, bbq sauce, onion rings, brioche bun
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
FRIED CLAMS*
Local whole belly clams, French fries, coleslaw, tartar sauce
CHICKEN TENDER PLATE
chicken tenders served with your choice of sauce or rub with french fries and coleslaw,_substitute bone-in wings upon request_
MOZAMBIQUE *
choice of chicken 19, cod 20, shrimp 20 or scalllops 29 in our house mozambique sauce with jasmine rice and french fries
JAMAICAN JERK BURGER*
jerk seasoned 8oz angus beef, goat cheese, lettuce, grilled pineapple, chipotle aioli, brioche bun
DORITO BURRITO BOWL
jasmine rice, seasoned ground beef, shredded lettuce, fiesta corn and black beans, pico de gallo, jack and cheddar cheese, crushed doritos, catalina and sour cream
PULLED PORK NACHOS*
jack & cheddar, slow roasted pulled pork, black olives, pico de gallo, sour cream, pickled jalapenos, pineapple bbq sauce
MDBC SIGNATURE BURGER *
8oz angus beef, American cheese, lettuce, dill pickles, special sauce, brioche bun
FISH N’ CHIPS *
beer battered cod, fries, coleslaw, tartar sauce
MOBY MAC N’ CHEESE
zesty house made cheese sauce, radiatore pasta, ritz cracker crumbs and scallions
FRENCH ONION BURGER *
8oz angus beef, braised onions, mushrooms, provolone, swiss, dijon mustard, french onion broth, brioche bun
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →HOT NASHVILLE CHICKEN SANDWICH*
lettuce, mayo, bread & butter pickles, brioche bun
BREW PUB WINGS or TENDERS *
bbq, nashville, buffalo, thai sweet chili, gochujang, jamaican jerk rub, truffle-parmesan, gold fever, mozambique, spicy dill pickle rub, hot pepper peach.SUBSTITUTE VEGAN TENDERS UPON REQUEST
BREW PUB TACOS *
grilled chicken, grilled shrimp, pulled pork, beer battered fish, marinated tofu or ground beef, cabbage, pickled red onion, pico de gallo, cojita cheese and chipotle aioli on 3 flour tortillas
SUSHI SALMON BOWL
jasmine rice, marinated salmon, avocado, cucumber, nori flakes, garlic soy ginger sauce, wonton strips
FIESTA STEAK BOWL
jasmine rice, mesquite rubbed sirloin steak, avocado, shredded lettuce, fiesta corn and black beans, pico de gallo, cilantro lime crema
MARINATED STEAK TIPS *
bourbon marinated and served with mashed potatoes and broccoli | add peppers and onions $2
PORTUGUESE BURGER *
8oz angus beef, sao gorge cheese, fried egg, red pepper, mozambique sauce, brioche bun
FRIED COD SANDWICH*
beer-battered fried cod, lettuce, dill pickles, special sauce, toasted brioche bun
BLACKENED SALMON
center cut salmon seared with cajun seasoning, topped with garlic butter served over a summer couscous salad with feta and pistachios
VEGAN BURGER
beyond meat patty, lettuce, dill pickles, vegan cheese, vegan mac sauce, pretzel bun
NEW BEDFORD FRIED SCALLOPS *
French fries, coleslaw, tartar sauce
CHIPOTLE TOFU & PINEAPPLE
marinated tofu, pineapple, vegan chipotle aioli on toasted baguette
STRAWBERRY WALNUT SALAD
arugula, sliced strawberries, goat cheese, red onion, walnuts, balsamic glaze
BACON-WRAPPED SCALLOPS
(4) New Bedford sea scallops wrapped in bacon served with sweet bourbon sauce
CRISPY CALAMARI
crispy calamari, banana peppers, parmesan cheese, chipotle aioli
PORTUGUESE STYLE CLAMS *
local steamers, house made mozambique sauce, toasted garlic bread
STREET CORN FLATBREAD
street corn dip, mozzarella cheese, cojita cheese, cilantro lime crema
BAVARIAN PRETZEL STICKS
with beer cheese fondue
FRENCH ONION SOUP
toasted baquette, swiss and provolone
CLASSIC CAESAR SALAD
romaine, caesar dressing, parmesan cheese, croutons
MEDITERRANEAN SALAD
romaine, cucumber, cherry tomato, red onion, kalamata olive, banana pepper, tzatziki, feta, greek dressing
CRAB RANGOON FLATBREAD
crab and cream cheese base, mozzarella cheese, sweet chili sauce, scallions
PORTUGUESE STUFFED QUAHOG
STEAMERS *
Local clams, melted butter and toasted garlic bread
STREET CORN DIP
served with tri-colored tortilla chips
AIRON’S SOUP OF THE DAY
MDBC CLAM CHOWDER
SIMPLE GREEN SALAD
mixed greens, cucumber, tomato, red onion, choice of dressing
SHRIMP COCKTAIL
(6) served with cocktail sauce
People also viewed
About Moby Dick Brewing Co. Nutrition Information
Discover the nutritional content of menu items at Moby Dick Brewing Co. in New Bedford, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "Moby Dick Brewing Co. Menu - Nutrition Facts – Macros & Calories." https://macros.menu/moby-dick-brewing-co-new-bedford-ma. Accessed December 26, 2025.