Mistral

Half “Whole Roasted” Duck

Exotic Mushroom Risotto, Dried Cranberry Gastrique

Pan Roasted Halibut, Sungold Tomato Risotto, Zucchini, Sweet Corn Nage, Basil*

$56

Grilled Tenderloin of Beef

Vin Rouge, Olive Oil Roasted Asparagus, Horseradish Whipped Potato*

Beef Tenderloin, Mashed Potato, Caramelized Onion, White Truffle Oil*

$36

Roast Rack of Colorado Lamb, Fine Bean & Tomato Salad, Oregano, Feta, Kalamata Olives*

$98

Za'atar Grilled Colorado Lamb Loin Chops, Summer Vegetable Rôti, Greek Yogurt & Mint*

$54

Dover Sole Meunière with Lemon & Capers, Sauté of Spinach & Onions, Fingerling Potatoes

$95

Roast Rack of Colorado Lamb

Fine Bean & Tomato Salad, Oregano, Feta, Kalamata Olives

Red Wine Braised Colorado Lamb “OssoBuco”

English Peas, Garlic Whipped Potato & Gremolata*

Pan Roasted Prime Sirloin, Mountain Gorgonzola, Heirloom Tomatoes, Maître d'Hôtel & Vin Cotto*

$67

Pan Roasted Prime Sirloin

with King Oyster Mushroom & Kale Sauté, Maître d'Hôtel Butter*

Grilled Tenderloin of Beef, Vin Rouge, Olive Oil Roasted Asparagus, Horseradish Whipped Potato*

$64

Pan Roasted Cornish Game Hen, Warm Spinach & Pancetta, Red Onion, Pan Jus

$38

Prime Sirloin Carpaccio

Black Truffle Aioli, Toasted Ciabatta, Parmesan*

Beef Tenderloin

Mashed Potato, Caramelized Onion, White Truffle Oil*

Pan Roasted Halibut

Vine-Ripened Tomato & Shrimp Risotto, Crustacean Broth, Basil*

Pan Roasted Cornish Game Hen

Warm Spinach & Pancetta, Red Onion, Pan Jus

Mistral Linguine

Cherry Tomato, Arugula, Parmesan**

Grilled Faroe Island Salmon with Summer Corn & Fava Bean "Succotash", Chanterelles

$48

Chocolate Profiteroles, Pistachio Ice Cream, Dark Chocolate Sauce, Pistachio Croquant**

$16

Vine-Ripened Tomato & Shrimp Risotto

Warm Valrhona Chocolate Torte

Vanilla Bean Ice Cream **GF

Maine Crab Ravioli, Rock Crab, Thyme & Tomato Broth

$27

Parfait of Hudson Valley Foie Gras

Strawberry-Rhubarb Jam, Toasted Brioche*

Seared Hudson Valley Foie Gras

Confit of Duck in Brioche, Dried Cherry Gastrique*

Dover Sole Meunière

with Lemon & Capers, Sauté of Spinach & Onions, Fingerling Potatoes

Mistral Linguine, Cherry Tomato, Arugula, Parmesan**

$28

Truffle Fries with Parmesan

$17

Warm Valrhona Chocolate Torte, Vanilla Bean Ice Cream **GF**

$18

Warm Wild Blueberry Tart, Vanilla Ice Cream, Lemon Syrup

$18

Grilled Faroe Island Salmon

with Summer Corn & Fava Bean "Succotash", Chanterelles

Maine Crab Ravioli

Rock Crab, Thyme & Tomato Broth

Truffle Fries with Parmesan

Chocolate Profiteroles

Pistachio Ice Cream, Dark Chocolate Sauce, Pistachio Croquant**

Warm Wild Blueberry Tart

Vanilla Ice Cream, Lemon Syrup

Seared Hudson Valley Foie Gras, Confit of Duck in Brioche, Dried Cherry Gastrique*

$36

Exotic Mushroom Risotto

$23

Exotic Mushroom Risotto

Parfait of Hudson Valley Foie Gras, Stone Fruit Jam, Toasted Brioche*

$28

Local Heirloom Tomatoes, Burrata, Basil Pesto, Aged Balsamic

$28

Half “Whole Roasted” Duck, Exotic Mushroom Risotto, Dried Cranberry Gastrique

$52

Sungold Tomato Risotto, Sweet Corn

$26

Mistral Fries

$13

White Cheese, Whipped Ricotta, Hot Pepper, Sea Salt, Arugula

$28

Classic Crème Brûlée, Raspberries, Palmier

$16

Classic Escargots

Burgundy Style with Red Wine, Garlic Butter, Semolina Toast

Chocolate Mousse

Valrhona Dark Chocolate, Cocoa Nibs, Fleur de Sel **GF

Sushi Grade Tuna Tartare, Crispy Wontons, Ginger & Soy*

$32

Steamed Black Mussels, Smoked Tomato Marinière, Grilled Semolina Toast

$24

Prime Sirloin Carpaccio, Black Truffle Aioli, Toasted Ciabatta, Parmesan*

$26

Chilled Corn Soup with Jumbo Lump Crab, Avocado & Jalapeño Oil

$28

Paola's Caesar Salad

$19

Tomato, Mozzarella, Oregano

$28

FIne Bean & Tomato Salad, Feta & Olives

$23

Chocolate Mousse, Valrhona Dark Chocolate, Cocoa Nibs, Fleur de Sel **GF**

$17

Chilled Corn Soup

with Jumbo Lump Crab, Avocado & Jalapeño Oil

Paola's Caesar Salad

Tomato, Mozzarella

Oregano

Mistral Fries

Classic Crème Brûlée

Raspberries, Palmier

Market Greens, Pickled Beech Mushroom, Shaved Radish, Dijon & Herb Vinaigrette

$17

Classic Escargots, Burgundy Style with Red Wine, Garlic Butter, Semolina Toast

$21

Sushi Grade Tuna Tartare

Crispy Wontons, Ginger & Soy*

Steamed Black Mussels

Smoked Tomato Marinière, Grilled Semolina Toast

Grilled Portobello Mushroom “Carpaccio”, Roasted Pepper Agrodolce, Arugula, Parmesan

$19

Ice Cream

Vanilla, Chocolate, Caramel $14

Ice Cream

Vanilla, Chocolate, Caramel

Grilled Portobello Mushroom “Carpaccio”

Roasted Pepper Agrodolce, Arugula, Parmesan

White Cheese

Whipped Ricotta, Hot Pepper, Sea Salt, Arugula

Olive Oil Roasted Asparagus

FIne Bean & Tomato Salad

Feta & Olives

French Chocolate Sorbet*

French Chocolate Sorbet*

$15

Market Greens

Pickled Beech Mushroom, Shaved Radish, Dijon & Herb Vinaigrette

Horseradish Whipped Potato

Sorbet*

Lemon, Raspberry, Mango

Horseradish Whipped Potato

$12

Sautéed Spinach & Garlic

$14

Sorbet*

Lemon, Raspberry, Stonefruit $14

Sautéed Spinach & Garlic

Olive Oil Roasted Asparagus

$18