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442 W Grand Central Ave, Tampa, FL 33606
Nutrition Facts & Calorie Information
bacon shallot marmalade, buttermilk onion rings, gruyere, truffled tomato brandy aioli, brioche bun, french fries
zaatar spice rub grilled, harissa roast fingerling potatoes, preserved lemon grilled scallion vinaigrette, honey coriander glazed carrots, pomegranate mollasses
amish cheddar chili grits, sautΓ©ed seasonal vegetables, cayenne buttermilk onion rings, trumpet mushroom bourbon lamb jus
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tempero seco crusted, argentinian red shrimp calamari moqueca, saffron quinoa basmati rice, plantain peanut crumble, hearts of palm chayote red onion orange salad, accompanied with house fresno mango hot sauce
5 peppercorn steak frite bearnaise vinaigrette, truffle parmesan fries, frisee bacon salad
3 meats, 3 cheeses, groovy condiments, crostinis
chocolate fudge brownie, vanilla gelato, candied walnuts, brandied cherries, morello cherry glacΓ©e
hatch chili bbq spice rub, grilled asparagus, poblano goat cheese grits, grilled corn butter bean tasso crab maque choux, green tomato horseradish vinaigrette, watermelon red onion peppadew salad, chicken skin cracklings
pulled duck, cheese curds, pepitas, amish cheddar grits
shrimp, bay scallops, crab, cherry peppers, olives, Calabrian pomodoro, whipped ricotta, fennel pollen
cornmeal crusted, old bay fingerling potato chips, candied pecan kale buttermilk slaw, malt vinegar aioli
mishima ranch beef shank roasted garlic ragout, ricotta salata, summer truffles, ramp pesto
creamy manchego chorizo pimenton shishito fingerlings, sherry piquillo pepper jus, wagyu tallow broccolini
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Download MacrosMap βblinis of the moment, house potato chips, meyer lemon crema, red onion, chives
togarashi roast fingerling potatoes, baby bok choy, korean mushroom dumpling, szechuan lemongrass star anise ginger bbq, pea tendrils
coppa, brussel sprouts, grape tomatoes, grana padano, sage, maple sherry vinegar gastrique
roasted gold and red beets, burrata, pink peppercorn compressed strawberries, pickled red onions, toasted pistachios, frisee, tangerine aleppo vinaigrette, crispy speck
crab, arugula, pepitas, grape tomatoes, red onions, piquillo pepper oil, green chili buttermilk chive vinaigrette
tofu, asparagus, edamame, shisitos, mushrooms, green curry miso black garlic glaze, cilantro, peanuts, smash cucumber daikon carrot chili salad
ouzo tomato glaze, grilled peach fattoush, meyer lemon tahini labneh, pickled rhubarb
bbq spice roasted mushrooms, whipped goat cheese, grilled sour dough, alabama white bbq sauce, fried cipollini onions.
chocolate cocoa nib crunch, chantilly
black garlic Caesar vinaigrette, grilled baguette, red onion, white anchovy, grana padano, salsa verde
ras el hanout crusted, brown butter harissa tomato saffron glazed israeli couscous, mushroom escabeche, charmoula vinaigrette, toasted pine nuts, pea tendrils
Crème anglaise, toffee sauce
chantilly, candied almonds, passion fruit rum jam
fingerling potato tostones, charred corn aleppo soubise, pepper escabeche, grilled eggplant, blood orange port sage gastrique
ras el hanout crusted, brown butter harissa tomato saffron glazed israeli couscous, mushroom escabeche, charmoula vinaigrette, toasted pine nuts, pea tendrils
toasted anise cake crumble, chantilly
Blackberry basil jam, olive oil sea salt ice cream
pickled Fennel, Green Goddess, Blue Cheese crumbles, Radish, Hazelnuts, Arugula, Fresh Herbs
furikake crusted, candied ginger celery root puree, gochugaru miso garlic baby bok choy, ssamjang uni butter, meredith farms pea tendril watermelon radish salad, roasted maitake mushrooms d fennel
savoy cabbage corn chow chow, vegan alabama white bbq sauce, tamarind sourgum bbq sauce, crispy oyster mushrooms
oxtail dashi, pickled chiles, edamame mushroom salad miso mustard vinaigrette, pickled pickled daikon, pea tendrils
san marzano tomato sauce, mozzarella
red onions, capers, grana Padano, lime truffle emulsion, smoke trout caviar, radish, crostini
lemon, nuske smoke bacon, pine nuts, grana padano, brown butter
san marzano tomato sauce, roma tomatoes, buffalo mozzarella, basil oil
green tomato chutney, roast Zellwood corn aioli
grilled corn mushroom salad, salsa macha, cabbage escovitch, panca chili lime aioli, toasted pepitas
vanilla gelato, Kahwa espresso, hazelnut syrup
bΓ©arnaise vinaigrette, brown butter gremolata toasted bread crumbs
cipollini onions, herbs, sherry glaze
Discover the nutritional content of menu items at Mise en Place in Tampa, FL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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