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Mirch Masala
Nutrition Facts & Calorie Information
2815 34th St, Lubbock, TX 79410
- PawTandoori/Kabob Plater
Feeds 5-6 Peoples. Comes with Full servings of Chicken tikka, Tandoori Chicken, Chicken Seekh and Lamb Seekh kabobs. Also comes with 8oz of green/mint chutney and Dal soup. Rice and Naans are Extra.
Lamb Kadai
Boneless pieces of lamb cooked with green bell peppers and onions in a semi-dry preparation, seasoned with herbs and spices. Served with rice.
Roti 10 pcs
10 pcs.
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Chicken Tikka Masala
Grilled Boneless chicken pieces cooked in tomato onion based cream sauce with herb & spices. Served with rice.
Lamb Korma
Boneless Lamb korma made with aromatic Indian spices and a creamy cashew based sauce. Served with rice.
Chole Bhature (2pc)
Fried flatbreads and tangy chickpea curry. Chana Masala with 2 bhatura. Served with 2 fried breads called Bhatura. Dose not come with rice.
Goat Biryani
Bone in Mutton Biryani.
Lamb Karara
Lamb Karara is a dish of tender lamb chunks marinated and cooked in yogurt sauce with fragrant spices. Served with rice.
Chicken Karara
Chicken breast perfectly cooked together with a fantastic blend of aromatic Indian spices. Served with rice.
Lamb Curry
An Indian lamb curry with a heady combination of intense spices in a creamy tomato curry sauce. Served with rice.
Malai Kofta
Fried balls of potato, cheese(paneer), and mixed spices and nuts covered in a creamy sauce of blended nuts, chopped onions, tomatoes, and fragrant spices. Served with rice.
Chicken Dum Biryani
Aromatic long-grain rice, perfectly layered over succulent chicken marinated in a blend of earthy, aromatic spices.
Curry Chicken
Boneless chicken cooked in exotic curry. Original Indian chicken dish Served with rice.
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Download MacrosMap →Chicken Saag
A Fresh, Earthy and Intensely flavorful Chicken Preparation with fresh ground spices, spinach and Tomato-Onion Gravy. Served with rice.
Dal Chicken
Murghi aur Masoor Dal is a cozy and comforting chicken dal dish hailing from Bombay. It features lentils and chicken pieces stewed together in a fragrant mixture of onions, garlic, ginger, and spices. Served with rice.
Chicken Vindaloo
Tangy and tongue tingling from Kashmiri red chiles, vinegar and garlic, chicken vindaloo is spicy enough to make you take notice. Vindaloo is a Goan recipe adapted from carne de vinha d’alhos, a Portuguese dish in which meat is marinated in garlic and vinegar. Served with rice.
Chicken Tikka Biryani
Chicken tikka pieces are layered with fragrant basmati rice and spices.
Lamb Tikka Masala
Boneless lamb pieces in tikka masala sauce. Served with rice.
Chicken Masala
Chicken Cooked in a Creamy Onion and Tomato Sauce. Served with rice.
Lamb Biryani
Boneless Lamb leg meat biryani.
Bhatura (2pc)
Bhatura is a North Indian deep fried bread.
Chicken Keema Mutter
A rich and aromatic dish cooked with ground chicken, peas, and an abundance of spices. Served with rice.
Kadai Chicken
Boneless Chicken Cooked with Bell peppers, Onion, Tomato & Freshly Ground In-house Kadai Masala. Served with rice.
Chilli Chicken
Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce.
Samosa Chaat
Tangy and spicy Samosa Chaat is popular north Indian street food! Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys!
Tandoori Chicken (Half Chicken)
Bone-in chicken Half chicken marinated in a spicy yogurt sauce and grilled to perfection. Served with sauce. 3 leg quarters.
Chilli Paneer Naan
Naan stuffed with paneer and green chilis.
Cheese Naan
Bread stuffed with cheese and topped with ghee. Baked in Clay Tandoor oven. One Naan is about 9-10 inch round & cut into 2 pieces.
Chicken Korma
Chicken Cooked in a Fenugreek Flavored Creamy Sauce and Garnished with Yogurt. Served with rice.
Paneer Tikka Biryani
Paneer Biryani is a delicious vegetarian layered dish of paneer, cooked with spices, herbs and basmati rice.
Lamb Saag
Lamb saag is a delicious lamb curry with big tastes of spinach, green chilies and cilantro. Served with rice.
Lamb Vindaloo
Lamb Vindaloo is a Goan dish of tender chunks of lamb marinated & cooked with vinegar, garlic, ginger and spices. Served with rice.
Aloo Chole (VE/VG)
Chickpeas and Potato cooked in a delicious, flavorful, tangy & spicy gravy. Served with rice.
Butter Paneer
Paneer Butter Masala, also known as butter paneer is a rich & creamy curry made with paneer, spices, onions, tomatoes, cashews and butter. Served with rice.
Saag Paneer
Tender chunks of homemade cheese cooked in spinach and various greens with lots of ground spices. Served with rice.
Mutter Paneer
Yummy combo of Green Peas and Paneer cooked in an onion- tomato based Gravy, seasoned with freshly ground spices. Served with rice.
Aloo Vindaloo (VE/VG)
Aloo vindaloo (aka potato vindaloo) is a vegan Goan curry dish that's full of warming, exotic spices. Served with rice.
Goat Curry
Goat meat is marinated and cooked with plenty of spices, herbs, & onions-tomatoes gravy. Served with rice.
Paneer Tikka Masala
Cubes of paneer, onions and peppers are marinated with yogurt and spices cooked with creamy sauce. Served with rice.
Shahi Paneer
Paneer simmered in an onion-nut paste, and enriched with yogurt and mild spices, is a throwback to the era of kings and royal kitchens. Served with rice.
Chicken Manchurian
Chicken Manchurian is an Indo-Chinese dish with fried chicken in a hot and sweet dark-red sauce.
Chana Saag
Chana Saag is a delicious vegetarian Indian curry made with mixed leafy greens, aromatic spices and chickpeas. Served with rice.
Chicken 65
Chicken 65 is bite size pieces of chicken coated in spicy masala marination and fried.
Chilli Paneer
Chilli Paneer is an Indo-Chinese appetizer where crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chilli sauce.
Mix Veg Pakora
Mix Veg Pakora are crispy fritters made with vegetables like onions, potatoes, spinach, cauliflower, gram flour, spices and herbs. Served with mint chutney and tamarind chutney.
Paneer Tikka
Paneer Tikka made with cubes of paneer & veggies marinated with yogurt and spices. grilled in a tandoor & served with sauce.
Chicken Keema Naan
Stuffed flatbread filled with spiced mince chicken meat cooked to perfection. topped with cilantro ang ghee. One Naan is about 9-10 inch round & cut into 2 pieces.
Chilli Naan
Naan topped with lots of green chillis & topped with ghee. Baked in Clay Tandoor oven. One Naan is about 9-10 inch round & cut into 2 pieces.
Chana Masala (VE/VG)
white chickpeas, onions, tomatoes, spices and herbs. ‘Chana’ is a Hindi word for ‘Chickpeas’ and ‘Masala’ here refers to a ‘spiced gravy’. Served with rice.
Mix Vegetables (VE/VG)
Mix vegetables with paneer. Mixed vegetables sauteed & cooked in onion tomato gravy & spices. Served with rice.
Dal Makhani
Creamy and buttery Dal Makhani has whole black lentils cooked with butter and simmered on low heat for that unique flavor. Served with rice.
Dal Tadka (VE/VG)
Red Lentil &Toor Dal dish brimming with spices and is the best wholesome comfort food. Lentils are cooked in aromatics and spices until creamy, then topped with a tempered spiced (tadka). Served with rice.
Chana Chaat
Tangy and spicy Chana Chaat is popular north Indian street food! Chana Chaat is served with chickpea (chole), yogurt, potato, onions and chutneys!
Lamb Seekh Kabob
Lamb Seekh kabab is the ground Lamb mixed with fragrant spices and herbs, then grilled in tandoor served with green Chutney.
Chili Cheese Naan
Naan Bread stuffed with cheese and topped green chillis with ghee. Baked in Clay Tandoor oven. One Naan is about 9-10 inch round & cut into 2 pieces.
Masala Aloo (VE/VG)
Masala aloo is classic potato side dish loaded with Potato, onions, tomato and spices. Naturally gluten-free and vegan. Served with rice.
Vegetable Samosa
Samosa, a crispy and spicy deep fried snack that has an crisp and flaky outer layer made of Flour and rich filling of mashed potato, peas and spices Served with mint chutney and tamarind chutney.
Chicken Seekh Kabob
Chicken Seekh kabab is the chicken mince/ ground chicken mixed with fragrant spices and herbs, then grilled in tandoor served with green Chutney.
Mix Vegetable Korma
Korma (or qorma), meaning “to braise”, is an Indian curry-style dish made with a comforting, fragrant, and creamy puree as the base and cooked vegetables. Served with rice.
Kadai Paneer
Paneer cooked with Bell peppers, Onion, Tomato & Freshly Ground In-house Kadai Masala. Served with rice.
Mix Vegetable Biryani
Vegetable Biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs & biryani spices.
Garlic Chili Naan
Bread with garlic, green chillis, cilantro and ghee. Baked in Clay Tandoor oven. One Naan is about 9-10 inch round & cut into 2 pieces.
Paneer Naan
Naan Stuffed with paneer.
Garlic Cheese Naan
Naan stuffed with Cheese, topped with Garlic, cilantro & ghee. Baked in Clay Tandoor oven. One Naan is about 9-10 inch round & cut into 2 pieces.
Chicken TIkka
Boneless thigh pieces of chicken, marinated in Tandoori marination & yogurt, threaded on a metal skewer and cooked in Tandoor.
Gobi Manchurian
Gobi Manchurian is crispy fried cauliflower coated in a sweet, tangy, spicy, and umami-rich Indo-Chinese sauce.
Garlic Naan
Naan Bread with garlic, cilantro and ghee. One Naan is about 9-10 inch round & cut into 2 pieces.
Dal Palak
Dal Palak made from Lentils (Dal) & Spinach (Palak)with Masala made of onions, tomatoes and spices and has a hint of Garlic. Served with rice.
Rotis 2pcs
2pcs.
Baingan Bharta (VE/VG)
Baingan bharta is an Indian vegetarian side dish consisting of a spicy grilled eggplant mash that is sautéed with butter, onions, tomatoes and spices. ‘Baingan’ is a Hindi word for ‘Eggplants or Brinjal’ and bharta is a word meaning ‘mashed’. Served with rice.
Aloo Gobi Masala (VE/VG)
Potatoes, cauliflower, spices and herbs. Aloo means potatoes and gobi means Cauliflower. Served with rice.
Bhindi Do Payaza (VE/VG)
Okra, spices, herbs & lots of onions. Caramelized onions and a tempering made with red chilies are the key essentials that impart a unique smoky flavor to this bhindi do payaza. Served with rice.
Paneer Samosa
Samosa filled with paneer. Served with mint chutney and tamarind chutney.
Butter Naan
One Plain Naan topped with butter. Naan is about 9-10 inch round & cut into 2 pieces.
Butter Chicken
Chicken thighs in a rich gravy made with Cashews, tomato, milk, cream, butter, and a special spice blend as a base. Served with rice.
Butter Lamb
Similar to butter chicken but with boneless Lamb. Served with rice.
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About Mirch Masala Nutrition Information
Discover the nutritional content of menu items at Mirch Masala in Lubbock, TX. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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Macros Menu. "Mirch Masala Menu - Nutrition Facts – Macros & Calories." https://macros.menu/mirch-masala-lubbock-tx. Accessed December 25, 2025.