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1756 Collins Ave, Miami Beach, FL 33139
Nutrition Facts & Calorie Information
12-ounce grilled churrasco, chimichurri sauce, and french fries.
Served with whipped potatoes and a medley of seasonal vegetables.
Four smashed patties, chopped onions, cheddar cheese, pickles, and our sauce.
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Two smashed patties layered with applewood smoked bacon, melted cheddar, caramelized onions, and Maxine’s sauce.
Al dente spaghetti in creamy Parmesan carbonara sauce, crunchy bacon, and grilled chicken breast.
Coconut-coated shrimp with french fries and coleslaw.
Served with penne marinara.
Served over a bed spaghetti with applewood bacon.
Sautéed in garlic lemon butter sauce with fresh herbs and tomatoes.
Pepperoni, Italian sausage, applewood smoked bacon, mozzarella, ham, tomato sauce.
Juicy burger stuffed with cheddar cheese, pickles, and Maxine’s special sauce.
Two smashed 4-ounce patties, two fried eggs, cheddar, and bacon.
Two smashed patties, two fried eggs, cheddar, and bacon.
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Download MacrosMap →Served with whipped potatoes and seasonal vegetables.
Blackened Mahi Mahi, tomatoes, avocado, arugula, and aioli sauce.
Spicy marinara sauce, parmesan cheese, a touch of creme, vodka, chicken, and bacon.
Croissant filled with three scrambled eggs, melted cheese, and your choice of applewood smoked bacon, thick-cut ham, or sausage links. Served with breakfast potatoes, fresh fruit, or avocado and tomato.
Three eggs served your way over a lightly fried corn tortilla, ham, pico de gallo, black beans, avocado, jalapeño peppers, and cheddar cheese.
Pancakes, breakfast sausage, three scrambled eggs.
Two 4-ounce patties, cheddar, and caramelized onions.
Spicy marinara sauce with french fries and coleslaw.
A seafood medley of mussels, shrimp, calamari, salmon over linguini with marinara sauce.
Over linguini in marinara or white wine garlic sauce.
Meat sauce with tomatoes, onions, carrots, basil, and parsley with penne.
Creamy parmesan sauce over linguini.
Slices of challah bread, griddled golden in Santa Fe Railroad tradition, sprinkled with powdered sugar, and served with Vermont maple syrup.
Flour tortilla with three scrambled eggs, jalapeno peppers, red onion, cheddar, pico de gallo, cilantro, zesty lime juice. Served with breakfast potatoes, fresh fruit, or avocado and tomato.
Pancakes topped with chocolate sauce.
Avocado slices and tomatoes, three poached eggs, and Hollandaise sauce.
White wine butter and lemon sauce, whipped potatoes, and vegetables.
Grilled salmon, three poached eggs, and Hollandaise sauce.
A pile of pancakes layered with applewood smoked bacon and topped with scrambled eggs and maple syrup.
Two smashed patties, chopped onions, tomato, cheddar, homemade pickles, and our secret sauce.
Romaine lettuce, grilled chicken breast, Parmesan, tomatoes, avocado, housemade Caesar dressing.
Penne pasta baked with a mixture of cheddar and Parmesan cheese.
Three scrambled eggs with your choice of three toppings: tomatoes, onions, jalapeño pepper, mushrooms, spinach, peppers, ham, bacon, sausage, feta, cheddar, or mozzarella.
Dressed with warm chocolate sauce and sliced bananas.
Balsamic glaze, whipped potatoes, and vegetables.
Roasted, served with whipped potatoes and seasonal vegetables.
Penne pasta with fresh tomatoes and mozzarella.
Crispy calamari on top of spaghetti with spicy marinara sauce.
Canadian bacon, three poached eggs, Hollandaise sauce.
Grilled chicken breast topped with cheddar, bacon, tomato, avocado, and aioli sauce.
Seven-grain bread, cheddar, bacon, and tomato.
Corn tortillas, scrambled eggs, sausage, jalapeno peppers, black beans, red onion, cheddar cheese, pico de gallo, cilantro, and lime juice. Served with breakfast potatoes, fresh fruit, or avocado and tomato.
Three eggs served your way with a choice of grilled chicken breast or salmon. Served with avocado and tomato.
Waffle bathed in a velvety, chocolate sauce.
Fresh salmon, avocado, tomatoes, quinoa, and charissa sauce.
Marinara or white wine garlic served with french fries.
White wine lemon sauce with capers. Served with whipped potatoes and seasonable vegetables.
Over spaghetti with a zesty tomato sauce.
Packed with applewood smoked bacon, lettuce, tomato, and cheddar cheese.
Branzino in lemon butter and herbs sauce with capers, whipped potatoes, and vegetables.
Lightly breaded crispy calamari served with spicy marinara sauce.
Seasonal vegetables in a tomato and white wine sauce served over penne.
Crispy chicken fingers with homemade honey mustard dipping sauce.
Arugula, prosciutto, mozzarella, tomato sauce, basil, black olives, spicy vegetable.
Herb crusted, with lime and garlic sauce. Served with whipped potatoes and seasonal vegetables.
Grilled chicken breast and quinoa salad.
Imported and domestic cheeses and fresh-cut seasonal fruit.
Waffle with breakfast sausage.
Bowl of creamy vanilla yogurt, topped with granola and fresh strawberry.
Stack of fluffy housemade buttermilk pancakes.
Quinoa, grape tomatoes, avocados, cucumber, red onion, fresh herbs in a light lemon vinaigrette.
Spinach, caramelized onions, three poached eggs, and Hollandaise sauce.
Shrimp in garlic sauce with red pepper flakes with whipped potatoes and vegetables.
Waffle with hazelnut chocolate spread.
Mashed avocado spread over seven-grain toasted bread with tomatoes, herbs, sprinkled with imported salt.
Three scrambled eggs served with your choice of breakfast potatoes, fresh fruit, or avocado and tomato.
Quinoa, hummus, avocado, cucumber, tomatoes, and charissa sauce.
Pepperoni, mozzarella, tomato sauce.
Three scrambled eggs served with your choice of breakfast potatoes, fresh fruit, or avocado and tomato.
Avocado, tomatoes, olive oil, fresh herbs, sprinkled sea salt.
Pulled chicken, tangy barbeque sauce, mozzarella.
Spinach, applewood smoked bacon, chopped hard-boiled egg, sliced tomatoes and strawberries., balsamic dressing.
Three scrambled eggs served with your choice of breakfast potatoes, fresh fruit, or avocado and tomato.
Three scrambled eggs served with your choice of breakfast potatoes, fresh fruit, or avocado and tomato.
Thick, Belgian-style waffles made with our homemade malt batter.
Ham, pineapple, mozzarella cheese, tomato sauce.
Fresh made daily mozzarella, tomato sauce, basil.
Empanadas, baked fresh. Selection of chicken, spinach and cheese, and vegetables.
Three scrambled eggs served with your choice of breakfast potatoes, fresh fruit, or avocado and tomato.
Italian sausage, mozzarella, tomato sauce.
Tomato sauce, red onions, mushrooms, bell peppers, spinach, mozzarella.
Crisp hearts of romaine lettuce, crumbled cheese, applewood smoked bacon bits, avocado, hard-boiled egg, house vinaigrette.
Prosciutto, fresh mozzarella, basil, balsamic glaze on top of grilled Italian baguette.
Fresh garlic, mozzarella cheese.
Three scrambled eggs served with your choice of breakfast potatoes, fresh fruit, or avocado and tomato.
Coconut-coated shrimp served homemade honey mustard sauce.
Assortment of fresh fruit topped with yogurt, honey, and granola.
Creamy chickpea hummus served with celery and carrots.
Mussels simmered in a tangy marinara sauce.
Arugula, feta cheese, grape tomatoes, cucumber, red onion, bell peppers, and lemon vinaigrette.
Discover the nutritional content of menu items at Maxine's Bistro and Bar - American Restaurant in Miami Beach in Miami Beach, FL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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