Matsuri Restaurant

MATSURI

[shrimp tempura, snow crab] tuna, salmon, snow crab, yuzu wasabi, tobiko, onions, unagi sauce

DEEP FRIED CALIFORNIA ©

CRAB SHARK

[shrimp tempura, spicy salmon] ebi, scallops, crab mix, spicy cream sauce, macadamia nuts, tobiko, onion

UNAGI DONBURI

7 pcs grilled eel over steam rice served with unagi sauce

CHICKEN KATSU

Deep fried chicken cutlet served with katsu sauce

ALCATRAZ

[shrimp tempura, snow crab] spicy tuna, unagi, avocado, tobiko, onion, tempura flake, sauce

LOBSTER LOVER

[lobster tail, snow crab] tuna, salmon, hamachi, yuzu truffle sauce, fired leek

SESAME CHICKEN

Deep fried chicken served with sesame sauce

KOJA CHIRASHI

14 pcs assorted raw fish over mixed sushi rice with salmon roe

NABEYAKI UDON

Daishi broth, sliced beef, veggies, shitakki mushrooms, fishcake, egg, served with mixed tempura

MATSURI SASHIMI

35 pcs. assorted sashimi

ASIAN FRIES

Fried taro, sweet potato, garlic aioli sauce

NIGIRI DELUXE

9 pcs. assorted nigiri & tekka roll

TEN ZARU SOBA

Cold buckwheat noodles, mixed tempura served with soba sauce

SEA STEAK SALAD

Seared tuna, mixed greens, grilled vegetables, avocado, mild wasabi dressing, unagi sauce, garlic ponzu & tobiko

HEART ATTACK

Stuffed jalapeños with spicy salmon, cream cheese, unagi sauce, cream sauce, tobiko & onions

NACHOS

Hamachi, maguro, onion, tobiko, mixed with spicy mayo, served on wonton chips

HURRICANE

[spicy tuna, jalapeno tempura] tuna, albacore, avocado, onion, special sauce

BEEF UDON

Daishi broth with sliced beef, veggies, shitakki mushrooms, tofu, fishcake, egg, green onions

TEMPURA UDON

Daishi broth, veggies, shitakki mushrooms, green onions served with mixed tempura

SUSHI -SASHIMI COMBO

4 pcs. nigiri, 6 pcs. sashimi & California roll

NEW YORK MAKI ©

FISH KATSU

Deep fried tilapia served with katsu sauce

TUNA TOWER

Stacked tuna, creamed scallops, snow crab, spicy tuna, avocado, sushi rice, tobiko, onion & special sauces

OYSTER KATSU

Deep fried oyster

CHIRASHI

14 pcs assorted raw fish over sushi rice

OYAKO DONBURI

10 pcs salmon sashimi over sushi rice, salmon roe

TEKKA DONBURI

10 pcs tuna sashimi over sushi rice

SALMON TERIYAKI

Grilled Alaska salmon with teriyaki sauce & sesame seeds

TONKATSU

Deep fried lean pork cutlet served with katsu sauce

SUSHI & SASHIMI COMBINATION

PEPPERFIN

Citrus yuzu, jalapeños, scallions, sesame seed & tobiko with Sashimi choice of tuna, salmon, hamachi, albacore, hirame, or tako

SPECIALITY ROLLS

CRUNCHY ROLL

deep fried roll of [salmon, tuna, hamachi, avocado] special sauce

DINKY

[shrimp tempura, spicy tuna] Hamachi, onions, jalapeño, asparagus, spicy aioli, unagi sauce, garlic chip & tobiko

LION KING ©

baked [snow crab, avocado] salmon, cream sauce, tobiko, onion

MEL

[spicy tuna, shrimp tempura] albacore, avocado, onion, garlic ponzu, jalapenos

RED HOT

Deep fried roll of [salmon, cream cheese] spicy tuna, tempura flake, tobiko, onion

SUPER LION KING ©

baked [snow crab, avocado] albacore, unagi, cream sauce, tobiko, onion

VALLEJO

[shrimp tempura, snow crab] assorted fish, avocado, tobiko, onions, special sauce

CHICKEN UDON

Daishi broth with chicken, veggies, shitakki mushrooms, tofu, fishcake, egg, green onions

MORIWASE

4 pcs. assorted nigiri & California roll

ALEX

Shrimp tempura, avocado, snow crab, tobiko, scallion, special sauce

MATSURI

Soft shell crab in spicy avocado blend, tobiko, scallion, soy wrap

SPECIAL PLATES FROM CHEF

CINCO DE MAYO

[spicy tuna, cucumber] albacore, shredded radish, micro green, mango pico de gallo, sauce

DEEP IN THE FOREST

deep fried roll of [albacore, cream cheese] wakame, unagi sauce

DRAGONFLY ©

[shrimp tempura, cucumber] unagi, avocado, unagi sauce

FLAMING DRAGON

[shrimp tempura, snow crab, spicy tuna] assorted fish, flaming with tequila, onion, tobiko, special sauce

PINK LADY ©

[shrimp tempura, cucumber, avocado] snow crab, tobiko, onions, special sauce

DEEP FRIED PHILLY ©

GREEN MONSTER

[soft shell crab spicy tuna] albacore, unagi, avocado, onion, tobiko, special sauce

SPICY DONBURI

Spicy tuna over sushi rice

BEEF TERIYAKI

Grilled thinly sliced beef with teriyaki sauce & sesame seeds

YOSENABE

Miso broth, rice noodles, assorted seafood, veggies, fishcake, green onions

BAY BRIDGE

[shrimp tempura, snow crab] hamachi, avocado, tobiko, special sauce, onion

GO GIANTS

[spicy tuna, snow crab, avocado] salmon, unagi

KAMIKAZE

[shrimp temp, cucumber] spicy tuna, snow crab, temp flake, tobiko, onion, sauce

KEN SPECIAL

Shrimp tempura, butter fish, avocado, onions, tobiko, special sauce & toasted jalapeño with soy wrap

BIG FOOT

[soft shell crab, tuna, avocado, tobiko, spicy aioli, onion] soy wrap

ROSS

[shrimp tempura, spicy tuna] salmon, avocado, tobiko, onion, spicy aioli

KITSUNE UDON

Daishi broth with veggies, tofu, fried tofu, fishcake, green onions

CHICKEN TERIYAKI

Grilled chicken thigh with teriyaki sauce & sesame seeds

POKI SALAD

Mixed greens, white onions, tobiko, wakame, cucumber, avocado, sesame seeds. Choice of protein : tuna/hamachi/salmon/tako. Choice of dressing: shoyu poke /spicy aioli

SASHIMI SALAD

Assorted raw fish, mixed greens, tomatoes, avocado, tobiko. Choice of dressing: spicy Gochujang, mango pico de gallo, sake vinaigrette

EBI TEMPURA

Jumbo prawns (2) with assorted vegetables lightly battered & deep fried

CRISPY TUNA TACOS

Raw tuna, mango pico de gallo, taro shells, cream sauce , avocado, tobiko

HAMACHI DONBURI

10 pcs yellowtail sashimi over sushi rice

BINCHO DONBURI

10 pcs albacore sashimi over sushi rice served with garlic ponzu

OYSTER KATSU

Deep fried oyster served with katsu sauce

TRUFFLE SALMON

Buttery salmon torched with truffle oil & tobiko

SASHIMI COMBO

18pcs. assorted sashimi

MARE ISLAND

Sashimi style seared butter fish, garlic salt served with black truffle oil & tobiko

SASHIMI APPETIZER

10 pcs. assorted sashimi

M & M

[hamachi, asparagus tempura] salmon, avocado, fired leek, sea salt, black truffle oil

TSUNAMI

[spicy salmon, cucumber] hamachi, jalapeno, lemon, spicy sauce

VOLCANIC SCALLOP

baked [snow crab, avocado] spicy scallops, cream sauce, tobiko, onion

ALASKA MAKI

Salmon & avocado

KATSARAMUKI

[tuna, hamachi, salmon, crab mix, avocado] wrapped in cucumber, garlic ponzu, tobiko, onion

NIGIRI

9 pcs. assorted nigiri

VEGETABLE UDON

Daishi broth with veggies, shitakki mushrooms, green onions

DYNAMITE

[spicy scallops, onion, tobiko] salmon, tuna, spicy dynamite sauce

LOVE BELLA

[shrimp tempura, snow crab] salmon, lemon, spicy aioli

RAINBOW

[crab mix, avocado] assorted raw fish

YAKI SOBA OR UDON

Pan fried noodles, veggies, onions. Choice of protein: chicken /beef /shrimp

JORDAN SPECIAL

[shrimp tempura, unagi, cucumber, avocado] spicy tuna, snow crab, fried jalapeños, white onion, special sauce

UNAGI MAKI ©

Eel, avocado, cucumber, unagi sauce

SAKE MAKI

Salmon

CHICKEN KARAGE

Deep fried garlic chicken nuggets

SHRIMP TEMPURA

Jumbo deep-fried prawns

LOMI LOMI

Marinated salmon, tobiko, tomatoes, onions

BULGOGI

Korean marinated sliced beef

GREEN CATERPILLAR ©

[unagi, cucumber] avocado, unagi sauce

CALIFORNIA MAKI ©

Imitation crab & avocado

FUTO MAKI ©

Oshinko, kanpyo, kappa, inari, tamago, red ginger, sesame seed

WARRIORS

[salmon, tuna, hamachi, avocado, cucumber] soy paper, mango pico de gallo, shredded radish, microgreen

SPICY TUNA MAKI

Spicy tuna & cucumber

PHILLY MAKI ©

Smoked salmon, cream cheese, avocado

SUPER CALIFORNIA ©

[snow crab, avocado] unagi, unagi sauce, sesame

AVOCADO MAKI ©

SAKEKAWA MAKI

Salmon skin, yamagobo, bonito flake, tobiko, sesame seeds, cucumber & scallions

SPICY A’S

[snow crab, spicy tuna, cucumber] mango, avocado, spicy aioli sauce

NEGIHAMA MAKI

Hamachi & scallions

NATO ©

Fermented soybean

CRAZY HORSE

[tuna, salmon, albacore, avocado], tobiko

RAIDERS

[unagi, cream cheese, avocado] hamachi, tobiko, unagi sauce

SEARED SCALLOPS

[real crab, onion tempura] seared scallops, tobiko, onions, special sauce

NAPA VALLEY ©

[shrimp tempura, cucumber] avocado, spicy aioli, unagi sauce

SEARED ALBACORE

[albacore, real crab, asparagus, avocado] soy wrap

SHRIMP TEMPURA ©

[shrimp tempura, avocado, snow crab] tobiko, unagi sauce

TRUFFLE

Sashimi style choice of hamachi belly or salmon belly, with truffle oil & tobiko

SPIDER ©

[tempura soft shell crab, cucumber, avocado, snow crab, lettuce] tobiko, unagi sauce

AGEDASHI

Deep fried tofu, topped with bonito flakes, seaweed & dipping sauce

GRILLED SCALLOP

Grilled scallops, tobiko, onions, yuzu vinaigrette

YAKI TORI/NIKU/EBI

Grilled chicken/beef/shrimp on skewer

IKA SANSAI

Smoked squid & vegetable salad

SALMON SHIOYAKI

Grilled Alaska salmon

ZARU SOBA

Cold buckwheat noodles served with soba sauce

ANKIMO – monkfish liver

AMAEBI – sweet shrimp with fried head

O TORO – bluefin belly

NEGIHAMA

Minced yellowtail, scallion & sesame seed

SPICY TUNA OR SALMON OR SCALLOP

Spicy tuna/salmon/scallops, cucumber, scallion, sesame seed

MAGURO – yellowfin tuna

HAMACHI – yellowtail

SMOKED SAKE – smoked salmon

SEASONAL NIGIRI & SASHIMI

Market price based upon available AJI – horse mackerel

SASHIMI (6pcs)

SABA – mackerel

GREEN MUSSELS

Baked mussels, tobiko, onions, cream sauce, unagi sauce

GYOZA

Pork/Vegetable pot stickers

SOFT SHELL CRAB

Deep fried soft-shell crab

HAMACHI KAMA

Grilled yellowtail collar

SALMON KAMA

Grilled salmon collar

SUNOMONO SASHIMI

Thinly sliced cucumber, assorted sashimi, ponzu sauce

FRESH OYSTER

1⁄2 dozens of oysters, ponzu sauce, tobiko, sriracha, tobiko, onions

SABA SHIOYAKI

Grilled mackerel

SHRIMP TEMPURA

Deep fried shrimps and veggies

BINCHO – albacore

ESCOLAR – butter fish

UNAGI – eel (nigiri and handroll only)

INARI – sweet tofu wrap

HANDROLLS

SAKEKAWA

Salmon skin, yamagobo, bonito flake, tobiko, sesame seed, cucumber & scallions

ICHIBAN

[snow crab, avocado] scallop, unagi, unagi sauce

POKI

[spicy tuna, cucumber] wakame

ABURI

Yellowtail or salmon belly torched with ponzu & scallion

CEVICHE

Sashimi style choice of tuna, salmon, hamachi, albacore, hirame, or tako with spicy mix sauce from chef

FLORIDA MAKI

Tuna & avocado

CALIFORNIA REAL MAKI ©

Real crab mix & avocado

ANAGO – saltwater eel

IKA – squid

HOUSE SALAD

Mixed greens, cucumber, carrots, served with miso dressing

YAKI IKA

Grilled whole squid served with garlic aioli sauce

CALAMARI

Deep fried squid

VEGETABLE TEMPURA

Assorted deep fried vegetables

HAND ROLL

UNI – sea urchin

TAI – red snapper

KAPPA MAKI ©

Cucumber

TEKKA MAKI

Red tuna

TOBIKO – flying fish roe

KANPYO MAKI ©

EDAMAME

Steamed soybeans

SEAWEED SALAD

Green seaweed, light sesame dressing

NIGIRI (2pcs)

SIGNATURE NIGIRI (2pcs)

HIYAYAKO

Cold tofu, bonito flakes, seaweed

HIRAME – halibut

SAKE – salmon

KANI – crab mix

IKURA – salmon roe

TAMAGO – sweet egg

GOBO ©

Pickle burdock root

TAKO – octopus

HOTATE – scallops

NIGIRI (2pcs)

SUNOMONO

Thinly sliced cucumber, ponzu sauce

EBI – cooked shrimp

OSHINKO ©

Pickle radish

UMEBOSHI SISHO ©

Salted plums & perila leaves

CHERRY BLOSSOM

[salmon, avocado] tuna, wakame

RED DEVIL

[shrimp temp, snow crab, avocado] unagi, seared tuna, onion, special sauce