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500C N Walnut St, Champaign, IL 61820
The perfect housewarming or hostess gift, or a fun and delicious date night idea! Includes: Pirro's marinara sauce, crafted in Woodstock, Illinois from a cherished family recipe. Organic, semolina durum pasta, bronze die extruded and slow-dried by Sfoglini Pasta in upstate New York. Grovestone extra virgin premium olive oil, grown on the Liagridonis family farms in Greece and imported to their family business right here in Champaign. Dipping spices by Kovachevich Culinary, a spice and gourmet foods creator also located in Champaign. A freshly baked, artisan baguette from our sibling company, Central Illinois Bakehouse. Freshly grated Grande parmesan cheese from Wisconsin Two of our delightful Tiramicubes, our housemade tiramisu packed into a travel-friendly reusable cube.
For the coffee lover in your life! Gift them a collection of blends from our favorite local roasters! Includes 1 pound each from Columbia Street Roastery in Champaign, Sirius Coffee in Bloomington-Normal, and Mad Goat Coffee in Danville. We also include a package of our dark chocolate covered espresso beans and two packets of shortbread cookies from the Shortbread House of Edinburgh.
Impress your family or clients with this collection of our favorite bakery treats! Includes 1 dozen of our cinnamon pecan rugelach, 1 dozen lemon drop cookies, 1 chocolate nut babka, 2 large chocolate chip cookies, 2 black and white cookies and 2 fudge brownies.
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Delight your family or clients with an assortment of our classic two-bite cookies. Includes one dozen each of our lemon drop, hazelnut snowball, small chocolate chip and soft ginger cookies.
Treat your family or clients to a week's worth of sweet mornings or coffee breaks by gifting them our Sweet Morning Breads Collection. Includes one loaf each of our Cranberry Walnut, Chocolate Chip Banana, and Pumpkin sweet breads.
Gifting bread and salt as a housewarming gift is a centuries old tradition meant to bring prosperity to the new homeowner. This gift includes: One loaf of Paesano (a hearty Italian white bread) from Central Illinois Bakehouse Solar-dried sea salt from the San Juan Salt Company Ultra Premium extra virgin olive oil from Champaign-based Grovestone Classic Herb dipping spices.
Gift a box of gourmet treats and snacks to your favorite hard working student! Includes: Microwaveable popcorn on the cob from Petersen Family Farm in Riverton, Utah Popcorn seasoning from San Juan Island Sea Salt in Washington State Crazy good, salty, chocolatey saltine cracker cookie things from Legally Addictive Foods in Brooklyn, New York. 1 dozen of our freshly baked small Chocolate Chip cookies 1 dozen of our Cinnamon Pecan Rugelach 1 bag of Iberico Ham flavored potato chips from Torres in Spain
Help your family or clients take a peaceful afternoon break with our tea and treats collection. Includes 1 box of assorted tea bags from Hampstead Organic Teas in the UK, 2 each of our Blueberry Lemon and Cranberry Walnut scones, 1 jar of Devon Clotted Cream, 1 jar of Mrs Bridges Strawberry Preserves and a 3oz jar of honey from Savannah Bee Company.
An impressive gift for any occasion, or an easy way to feed a group for appetizers or a light meal. Includes: Matiz Marcona almonds, lightly fried in Spanish olive oil then salted. A jar of grilled mushrooms from Mantova. Freshly baked, artisan crackers from our sibling company Central Illinois Bakehouse. Sardines in Spanish olive oil from Matiz. These are meaty, delicious whole meat filets; if you think you don't like tinned sardines, these will change your mind! Chocolate-covered figs from Rawmio in Chicago Pitted olive mix from Losada in Carmona, Spain, near Seville Cracked Pepper Chevre from Prairie Fruits Farm in Champaign Pickled Grapes from Kansas City Canning Co. A bag of black truffle Spanish potato chips from Torres.
Make their afternoons sweeter by gifting your family or clients with a box filled with our top selling cookies and brownies! Includes three each of our large Chocolate Chip cookies, Black and White cookies, and fudgy Double Chocolate brownies.
A fun and delicious way to show someone you love them! Includes: A freshly baked loaf of sliced Paesano bread (a hearty Italian white) from our sister company, Central Illinois Bakehouse All-natural Organic Peanut Butter from Koeze's in Grand Rapids, Michigan Bright and perfectly balanced, sweet and tart Raspberry Preserves made in small batch copper kettles by American Spoon in Petosky, Michigan. Local wildflower honey from Rena's honey bees in Champaign, Illinois. 2 of our large, freshly baked Chocolate Chip cookies. A handy PB&J spatula perfect for scraping out every last bit of spreads from jars. A whimsical greeting card declaring "You're My Jam" printed My Mind's Eye stationary in Salt Lake City, Utah.
1 dozen each of our freshly baked rugelach. Includes cinnamon pecan, chocolate and raspberry.
The perfect housewarming or hostess gift, or a fun and delicious date night idea! Includes: Pirro's marinara sauce, crafted in Woodstock, Illinois from a cherished family recipe. Organic, semolina durum pasta, bronze die extruded and slow-dried by Sfoglini Pasta in upstate New York. Grovestone extra virgin premium olive oil, grown on the Liagridonis family farms in Greece and imported to their family business right here in Champaign. Dipping spices by Kovachevich Culinary, a spice and gourmet foods creator also located in Champaign. A freshly baked, artisan baguette from our sibling company, Central Illinois Bakehouse. Freshly grated Grande parmesan cheese from Wisconsin Two of our delightful Tiramicubes, our housemade tiramisu packed into a travel-friendly reusable cube.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap βJust add drinks! This impressive collection of gourmet small bites will feed a crowd and comes together in minutes. Includes: Artisan Crackers from Central Illinois Bakehouse Little Bloom camembert-style cheese from Prairie Fruits Farm in Champaign Gouda from Marieke in Wisconsin Honeycomb from Savannah Bee Company Martinelli's housemade candied pecans Pitted, organic olives from Losada in Carmona, Spain, Almondas (roasted almonds covered in chocolate and hazelnut spread, dusted with powdered sugar) Dried, organic Turkish Figs
Treat yourself or a friend to a simple and delightful lunch spread! Includes: Wagyu Beef Bologna from Smoking Goose in Indiana Martinelli's housemade Jarlsberg Cheese spread A freshly baked baguette from Central Illinois Bakehouse Whole Grain Mustard from American Spoon in Petosky, Michigan Dried, organic apricots 2 bags of kettle cooked potato chips from Great Lakes Potato Chip Co. 1 large Chocolate Chip cookie 1 Black and White cookie
(1 Lb serves 3-4) Tri-color rotini, pepperoncini, sun-dried tomatoes, kalamata olives, grated parmesan, Greek dressing (Extra Virgin Olive Oil, Vegetable Oil, Red Wine Vinegar, Black Pepper, Chili Flakes, Parsley, Thyme, Onion Powder, Basil, Dill, Oregano, Lemon, Garlic, Kosher Salt, Dijon Mustard), lemon juice, lemon zest, salt. Allergen Concerns: Gluten, Dairy, Allium
A selection of some of our favorite fellow artisan products from Illinois! Includes: Bloody Butcher Grits from Janie's Mill in Ashkum (we include Chef Garron's amazing recipe!) Old Kiev pork salame from Red Bear Provisions in Mundelein Chocolate bar from Ethereal Confections in Woodstock Candied pecans from Voss Pecans in Carlyle Cracked Pepper chevre from Prairie Fruits Farm in Champaign Freshly baked baguette and Artisan Crackers from Central Illinois Bakehouse in Champaign Pancake Mix from Funk's Grove Pure Maple Sirup Farm in Funk's Grove
Make someone's morning by gifting them our scone collection! Three each of our Cranberry Walnut, Chocolate Chip and Blueberry Lemon scones served with a jar of Devon Clotted Cream and Mrs. Bridges Strawberry Preserves. Our scones are crunchy and dusted with coarse sugar on the outside, and light and fluffy on the inside.
Celebrate our local food producers with this wide ranging gift for all tastes! Includes: Candied Pecans from Martinelli's Market in Champaign Artisan Crackers from Central Illinois Bakehouse in Champaign Fresh Chevre from Prairie Fruits Farm in Champaign Local Honey from Rena's Honey Bees in Urbana 1 pound of locally roasted coffee from Columbia Street Roastery in Champaign Hot Sauce from The Weird Meat Boys in Champaign Kombucha from Cloud Mountain Kombucha in Urbana
Trio of smoked meats with provolone, onion, lettuce, and greek vinaigrette. Boxed sandwiches are served with a cookie, a bag of Great Lakes Potato chips, a pickle spear, and mustard and mayonnaise packets
(1 Lb serves 3-4) Orzo, Greek dressing (Extra Virgin Olive Oil, Vegetable Oil, Red Wine Vinegar, Black Pepper, Chili Flakes, Parsley, Thyme, Onion Powder, Basil, Dill, Oregano, Lemon, Garlic, Kosher Salt, Dijon Mustard), Kalamata olives, cucumber, piquillo peppers, feta cheese, lemon juice, lemon zest, red onion, fresh parsley. Allergy Concerns: Allium, dairy.
For nights when cooking just feels like a bit too much, we recommend cheese! This gift includes some of our favorite local and regional cheeses and accompaniments: Fresh chevre from Prairie Fruits Farm in Champaign Little Bloom camembert-style cheese from Prairie Fruits in Champaign 8 Year Aged Cheddar from The Cheese Brothers in Wisconsin Traditional Gouda from Marieke in Wisconsin Artisan crackers from Central Illinois Bakehouse Honeycomb from Savannah Bee Co POG (Passionfruit, Orange and Guava) fruit spread from Maui Fruit Jewels Piccalilli (a vegetable relish with a tangy mustard and tumeric sauce) from Mrs Bridges in Arbroath, Scotland.
Guarantee that you'll be invited back when you gift this breakfast to remember! Includes: Pancake Mix from Funk's Grove Maple Syrup Farm in Funk's Grove made from freshly milled whole grains that are grown on the farm. Sour Cherry Fruit Perfect compote from American Spoon in Petosky, Michigan Sparkle Syrup (the "magic" part of Morning Magic) from Runamok in Vermont 12 ounces of coffee from Sirius Coffee Co in Bloomington-Normal
Fresh mozzarella with heirloom tomato slices. Topped with Maldon Sea Salt, cracked black pepper, olive oil, balsamic vinaigrette and pesto on baguette.
House-roasted porchetta with Kilgus Farmstead ham and Genoa salami with Swiss, yellow mustard, and pickles on grilled Cuban bread.
Local Berkshire Ham from Kilgus Farmstead, Genoa Salami, Hot Coppa, and provolone, spread with house-made olive tapenade, served on focaccia.
A trio of Italian meats - Soppressata, Mortadella, and Prosciutto layered with Grande Provolone, sliced onion, shredded lettuce and house-made Italian vinaigrette. Served on ciabatta
Fresh Mozzarella, tomato, pesto, and balsamic dressing Boxed sandwiches are served with a cookie, a bag of Great Lakes Potato chips, a pickle spear, and mustard and mayonnaise packets
The pride of our deli. House-roasted Angus corned beef brisket, Grand Cru Alpine Swiss, sauerkraut, and house-made Russian dressing served on Martinelliβs rye.
Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and crunch, covered with a chocolate mirror glaze and chocolate spinkles
House-roasted herbed chicken breast with marinara, pesto, provolone, and Parmesan cheese on grilled focaccia.
House-smoked pastrami rubbed Angus beef brisket served with Grand Cru Alpine Swiss, sauerkraut, and Russian dressing on Martinelli's Rye.
Braised choice beef with melted Provolone on a toasted baguette. Served au jus with hot giardiniera.
Make your own marvelous sandwich construction of house-smoked meats, specialty cheeses, locally grown produce, and house-made or curated sauces.
Scrambled eggs with chorizo and potato folded into a tomato basil flour tortilla, served with house-made salsa.
Make your own marvelous sandwich construction of house-smoked meats, specialty cheeses, locally grown produce, and house-made or curated sauces.
Trio of smoked meats with provolone, onion, lettuce, and greek vinaigrette
Boxed sandwiches are served with a cookie, a bag of Great Lakes Potato chips, a pickle spear, and mustard and mayonnaise packets
Herb-roasted chicken, house-made croutons, and Parmesan on locally grown Koss Family Farms lettuce. Served with a side of house-made Caesar dressing.
House-made tuna salad with all-white Albacore tuna, Duke's mayo, onion, and celery. Served on toasted artisan white bread with melted white cheddar.
(1 Lb serves 3-4) White cabbage, red cabbage, carrot, coleslaw dressing (mayo, white vinegar, sugar, lemon juice, black pepper, kosher salt)
White cheddar, Grande Provolone, and Alpine Grand Cru Swiss toasted on buttered artisan bread. Add onion jam, fig jam, hot honey, or pesto for $2.
House-roasted turkey, Kilgus Farmstead ham, and hard-boiled egg with shredded provolone, red onion, tomato, and cucumber, served on a bed of locally grown Koss Family Farms lettuce, with a side of house-made buttermilk ranch dressing.
Freshly baked all-butter croissant served with whipped butter and house-made jam alongside thinly sliced Kilgus Farmstead ham and Alpine Swiss. Available 9am-11am
House-roasted Halperns' Black Angus eye of round and Grand Cru Alpine Swiss topped with carmelized onion jam and Dijon mustard. Served on toasted sourdough.
Roasted turkey seasoned with house-made pastrami rub, layered on Martinelliβs Rye with Grand Cru Alpine Swiss, coleslaw, and Russian dressing.
House-made French toast casserole served warm with maple syrup.
Alternating layers of sponge cake and limoncello infused mascarpone cream, decorated with limoncello sauce.
Tri-color rotini, pepperoncini, sun-dried tomatoes, salami, kalamata olives, grated parmesan, Greek dressing (Extra Virgin Olive Oil, Vegetable Oil, Red Wine Vinegar, Black Pepper, Chili Flakes, Parsley, Thyme, Onion Powder, Basil, Dill, Oregano, Lemon, Garlic, Kosher Salt, Dijon Mustard), lemon juice, lemon zest, salt. Allergen Concerns: Gluten, Dairy, Allium
Fresh Mozzarella, tomato, pesto and balsamic
Orzo, Greek dressing (Extra Virgin Olive Oil, Vegetable Oil, Red Wine Vinegar, Black Pepper, Chili Flakes, Parsley, Thyme, Onion Powder, Basil, Dill, Oregano, Lemon, Garlic, Kosher Salt, Dijon Mustard), Kalamata olives, cucumber, piquillo peppers, feta cheese, lemon juice, lemon zest, red onion, fresh parsley. Allergy Concerns: Allium, dairy.
Choice of plain, everything or asiago sourdough bagel topped with dill cream cheese, smoked salmon, pickled red onion, and capers.
House-smoked pastrami rubbed Angus beef brisket and whole grain mustard on Martinelliβs Rye.
Served on freshly baked bread, with applesauce and a small cookie.
A 3x3 acrylic cube filled with our house-made tiramisu. It's a perfect sweet treat for after a boxed lunch and easy to carry around a party!
All-beef deli hot dog, served on a toasted brioche poppy seed bun, with minced onions, sport peppers, sweet relish, sliced tomato, pickle spear, celery salt, and yellow mustard.
All-natural peanut butter, and house-made strawberry jam, served on artisan bread.
Served on freshly baked bread, with applesauce and a small cookie.
Indulge in one of our layer cakes, expertly crafted by the talented bakers at Central Illinois Bakehouse. Moist, tender, and bursting with delicious flavors, these decadent cakes are beautifully decorated to add a touch of elegance to any celebration. Treat yourself or someone special to a slice of pure bliss - order our mouthwatering layer cakes today!
Prairie Fruit Farms Chevre, and house-made Martinelli's Mission fig jam, topped with arugula dressed with house-made balsamic vinaigrette and served on a crusty baguette.
All-beef deli hot dog, served on a toasted brioche poppy seed bun.
Delicious cake with alternating layers of espresso drenched chocolate sponge cake and coffee cream, decorated with cocoa powder on top.
Short pastry base filled with Chantilly cream, topped with a layer of sponge cake and lavishly garnished with an assortment of blackberries, blueberries, raspberries, red currants and strawberries
Thinly sliced prosciutto with your choice of fresh mozzarella OR local goat cheese, house-made Mission fig jam, and balsamic tossed arugula on a toasted baguette.
A big pistachio shortbread cookie.
House-made olive tapenade, with roasted tomatoes and red peppers, pepperoncini, red onion, and arugula on grilled olive oil focaccia.
Indulge your taste buds with the heavenly combination of a soft vanilla cake cookie, topped with a luscious layer of vanilla icing made with pure vanilla extract and a rich, decadent chocolate icing made with black cocoa powder. Treat yourself to the perfect balance of flavors in every bite - order your Black and White Cookie now!
House-made French toast casserole served warm with maple syrup. Serves 16-20
Choose From Plain, Asiago, or Everything Sourdough Bagel. Add plain cream cheese, dill cream cheese, or butter & jam for $2.
Carrot, radish, dried tart cherries, and Martinelli's famous candied pecans, served on a bed of locally grown Koss Family Farm lettuce with a side of black tea vinaigrette. Add chicken for $4
Yukon gold potatoes, red onion, arugula. fresh sliced garlic, extra virgin olive oil, kosher salt, whole grain mustard (water, mustard seed, distilled vinegar, salt, white wine, citric acid, tartaric acid, and spices), apple cider vinegar, black pepper. Allergen concerns: Allium.
A delicious shortbread crust topped with a perfectly tart and tangy lemon curd.
House-made chicken stock, seasoned with fresh herbs, diced carrots, onion, celery, and shredded chicken. Our matzo balls are crafted in our kitchen with NYC's The Matzo Project matzo meal. Each bowl is served with two (one for cups) light and fluffy matzo ball and topped with fresh dill. Add an additional Matzo ball for $1.
Build Your Own Cannoli! Choose from a Classic Shell or Chocolate Dipped Shell. Also choose from Classic Cannoli Cream or Chocolate Chip Cannoli Cream. And to finish it off with a delicious garnish!
Cherry tomatoes, cucumber, carrots, red onion, radish, and locally grown Koss Family Farm lettuce served with a side of house-made buttermilk ranch dressing. Add chicken for $4
A mini new york cheesecake, made without gluten. This product is kept in a pastry case with items containing gluten.
Ingredients include: White cabbage, red cabbage, carrot, and coleslaw dressing (mayo, white vinegar, sugar, lemon juice, black pepper, kosher salt)
(1 Lb serves 3-4) English cucumber, red onion, cucumber dressing (greek yogurt, sour cream, apple cider vinegar, fresh dill, black pepper, kosher salt), kosher salt.
A bag of Great Lakes Potato chips in your flavor of choice.
A 2 ounce side of your choice of house-made or specialty curated sauce.
Ingredients: English cucumber, red onion, cucumber dressing (greek yogurt, sour cream, apple cider vinegar, fresh dill, black pepper, kosher salt), kosher salt.
(1 Lb serves 3-4) Yukon gold potatoes, red onion, arugula. fresh sliced garlic, extra virgin olive oil, kosher salt, whole grain mustard (water, mustard seed, distilled vinegar, salt, white wine, citric acid, tartaric acid, and spices), apple cider vinegar, black pepper. Allergen concerns Allium.
Discover the nutritional content of menu items at Martinelli's Market - Bakery & Deli in Champaign, IL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Martinelli's Market - Bakery & Deli Menu - Nutrition Facts β Macros & Calories." https://macros.menu/martinellis-market-bakery-deli-champaign-il. Accessed December 31, 2025.