Mariachi Restaurant

SPANISH PARILLADA (SERVES 2)

Grilled chicken breast, fajita steak, pork chop, Spanish chorizo topped with garlic, parsley and olive oil. Served on a sizzling platter

QUESO FUNDIDO CON CHORIZO

Zesty chihuahua cheese and chorizo sausage fondue served piping hot with flour tortillas

FAJITAS NORTEÑAS AL CARBON

Tender strips of beef or chicken charcoal grilled and served sizzling hot with tortillas, rice, beans, sour cream, guacamole and pico de gallo

Plato Verde

cheese enchiladas covered with green tomatillo sauce & a crispy guacamole taco

Chile con Queso

A special blend of cheese and peppers perfect for dipping, served with tortilla chips

Santa Fe Platter

Cheese Chile Relleno, Chicken Enchilada and Chicken Tamale

QUESADILLA

Grilled flour tortilla filled with cheese, served with guacamole, sour cream & pico de gallo

Nachos

corn tortilla chips topped with beans, melted cheese, guacamole, sour cream & pico de gallo

Fiesta Salad

flour tortilla shell filled with chicken, pinto beans, lettuce, cheese pico de gallo, guacamole & sour cream

Burrito

your choice of chicken or beef

PATO IN OLIVE

Half of roasted duck topped with our sherry wine sauce and green olives

Puebla Platter

Cheese Chile Relleno, Carne Asada, rice and black beans

Pescado Criollo

Fresh broiled trout topped with fresh tomatoes, cilantro, red onions, jalapeño and our special Criolla sauce, served with rice and black beans

Plato Verde

Cheese enchiladas covered with green tomatillo sauce and a crispy guacamole taco

Fajitas Norteñas al Carbon

tender strips of beef or chicken charcoal grilled and served sizzling hot with tortillas, rice, beans, sour cream, guacamole & pico de gallo

Chimichanga

a large flour tortilla filled with rice, cheese & your choice of chicken or beef, rolled, deep fried & served with guacamole, sour cream & pico de gallo

Chimichanga

A large flour tortilla filled with your choice of chicken or beef, rolled and deep fried. Served with guacamole.

Pollo Asado

roasted boneless half chicken marinated in criolla sauce & topped with sweet Spanish onions

Vegetable Fajita

A generous portion of fresh vegetables sautéed in olive oil and served sizzling hot with tortillas, pico de gallo and guacamole

TAMALES DE POLLO

Two tamales stuffed with chicken

CARNE ASADA A LA MEXICANA

Charcoal grilled flank steak served with guacamole and rice

PESCADO ALCAPULCO

Fresh broiled trout topped with shrimp, scallops and our Acapulco sauce

Carne Asada a la Mexicana

charcoal grilled flank steak served with guacamole

Lomo Saltado

sautéed strips of prime sirloin with fresh tomatoes, cilantro, red onions, green peppers, jalapenos & a special Peruvian sauce

Tacos de Camaron

two soft flour tortillas open face, filled with large shrimp, our homemade vinegar slaw, avocados, served with rice, beans, sour cream & pico de gallo

Seafood Enchiladas

Two flour tortillas stuffed with shrimp and scallops topped with avocado and seafood sauce

LOMO SALTADO

Sauteed strips of prime sirloin with fresh tomatoes, cilantro, red onions, green peppers, jalapenos and a special Perivuan sauce

Tamales de Pollo

two tamales stuffed with chicken

Tia Juana Platter

Beef and shrimp fajitas served on a sizzling platter

Queso Fundido con Chorizo

zesty chihuahua cheese and chorizo sausage fondue served piping-hot with flour tortillas

Quesadilla

grilled flour tortilla filled with cheese, served with guacamole, sour cream & pico de gallo

PAELLA DE MARISCOS

Our version of a Spanish delight; shrimp, mussels, squid, scallops, fish and clams sauteed with vegetables and served over saffron rice

PUPUSAS

Two homemade gorditas stuffed with pork and cheese and served with curtido

Camarones al Cancun

A half pound of seasoned shrimp broiled and served sizzling

Mariscos Saltados

Shrimp, scallops, mussels and squid sautéed with cilantro, jalapeño, tomatoes and onions in a Peruvian sauce, served with rice and black beans

Garden Quesadilla

Fresh flour tortilla grilled with cheese, mushrooms, poblano peppers, onions and tomatoes

Yolanda’s Special

Fried Ice Cream and Sopillas combined

POLLO ASADO

Roasted boneless half chicken marinated in criolla sauce and topped with sweet Spanish onions

Salmon Salad

fresh grilled salmon served on a green salad with cucumber, tomato & avocado

Tacos de Pescado

two soft flour tortillas open face, filled with fish, our homemade vinegar slaw, avocados, served with rice, beans, sour cream & pico de gallo

Garden Quesadilla

fresh flour tortilla grilled with cheese, mushrooms, poblano peppers, onions & tomatoes

Chiles Rellenos

Green poblano peppers filled with cheese and seasoned beef, dipped in egg batter and lightly fried

Chiles Rellenos

green poblano peppers filled with cheese & seasoned beef, dipped in egg batter & lightly fried

Salmon in Pacifico Sauce

Fresh fillet of salmon topped with our light garlic and Spanish caper sauce served with rice and black beans

Tacos al Carbon

Two fresh flour tortillas rolled with your choice of grilled chicken or flank steak

MARISCADA IN GULF SAUCE

A combination of scallops, shrimp, squid, salmon and mussels cooked in a casserole with sherry wine and herbs

POC CHUC YUCATECO

Charcoal broiled pork marinated with imported Mayan spices

Santa Cruz Salad

fresh grilled chicken breast served on a green salad with cucumber, tomato & avocado

Plato Laredo

beef enchilada & a crispy beef taco

Chips & Salsa

fresh homemade salsa and corn tortilla chips (first round is complimentary)

Marisco Salad

A fresh iceberg lettuce salad garnished with hearts of palm, eggs, fresh avocados, tomatoes and topped with our homemade ceviche and steamed shrimp

Poc Chuc Yucateco (GF)

Charcoal broiled pork marinated with imported Mayan spices and topped with pico de gallo

Plato Rojo

Green poblano peppers filled with cheese, dipped in egg batter and lightly fried

Chile con Queso

warm cheese blend with peppers, perfect for dipping

Marisco Salad

fresh mix of iceberg lettuce topped with shrimp, ceviche, egg, tomato & avocado topped with Italian dressing

Camarones Azteca

sautéed large shrimp with scallions, garlic, jalapeno pepper, sweet red pepper & cilantro in a saffron sauce

Pupusas

two homemade gorditas stuffed with pork and cheese and served with curtido

NACHOS

Corn tortilla chips topped with beans, melted cheese, guacamole, sour cream & pico de gallo

Sopa de Lima

A native Yucatan soup made with rich chicken broth, shredded chicken, lime and cilantro

Cremita de Cangrejo

A hearty cream of crab soup

Enchiladas

Fresh corn tortillas wrapped around your choice of filling; chicken, beef or cheese, and baked with our green tomatillo and red chili sauce

Sacramento Platter

Beef Enchilada, Chile Cheese Relleno and a hard shell Chicken Taco

Plato Norteño

Chicken Burrito, Cheese Enchilada with guacamole, rice and black beans

Ensalada Primavera

Steamed garden vegetables, black beans, ranchero sauce and topped with cheese

Vegetable Burrito

Flour tortilla filled with carrots, mushrooms, poblano peppers, onions, celery and a ranchera sauce

Chocolate Mousse

A hand whipped chocolate delight

Tres Leches

A moist cake condensed in three milks

PECHUGA A LA PARILLA

Boneless grilled chicken breast seasoned with fresh lemon and herbs served on top of our homemade Durángo sauce

MASITAS DE PUERCO

Cuban style morsels of pork, marinated in criolla sauce and roasted Sevilla’s bitter oranges

Spinach Mango Salad

fresh spinach and crispy mango with grilled shrimp, avocado & red onions

Enchiladas

fresh corn tortillas wrapped around your choice of chicken, beef, or cheese, baked in our green tomatillo & red chili sauce

Vegetable Fajita

a generous portion of fresh vegetables sautéed in olive oil & served sizzling hot with tortillas, pico de gallo & guacamole

Vegetable Burrito

with carrots, mushrooms, poblano peppers, onions, celery & ranchero sauce

Bean Burrito

with black bean & ranchero sauce

LENGUA AL VINO

Slices of beef tongue in a rich Spanich sherry wine sauce

CREMITA DE CANGREJO

A hearty cream of crab soup

Mariachi Salad

Fresh greens topped with tomatoes, cucumber, onions, radishes and sliced avocado

Chihuahua Platter

Two Cheese Enchiladas and a Cheese Chile Relleno

Sopa de Lima

a native Yucatan soup made with rich chicken broth, shredded chicken & lime

Cremita de Cangrejo

a hearty cream of crab soup

TOSTONES

Green plantains fried to perfection

Platanos

ripe sweet plantains fried to perfection with sour cream

CEVICHE DE PESCADO

Tender white fish, marinated with fresh lemon juice, onions, peppers & cilantro

SOPA DE LIMA

A native yucatan soup made with rich chicken broth, shredded chicken & lime

Seafood Soup

A succulent seafood broth with fresh shrimp, scallops, squid and mussels

Sopapillas

Air filled pastries topped with honey, powdered sugar and cinnamon

Mussels al Gengibre

mussels in a sherry wine with ginger & garlic

Sopa Marisco

succulent seafood broth with fresh shrimp, scallops, squid, and mussels

Masitas de Puerco

Cuban style morsels of pork marinated in criolla sauce & roasted Sevilla’s bitter oranges

Mariachi Salad

lettuce, heart of palm, avocado, tomato, cucumber, green pepper & onion

Ensalada De Guacamole

Fresh guacamole, tomatoes, radishes and egg wedges served on top of crisp lettuce

Brazilian Salad

Crisp lettuce, tomatoes, hearts of palm, red onions, eggs and our special house dressing

Flan

Spanish style caramel custard

Ceviche de Pescado

tender white fish, marinated with fresh lime juice, onions, peppers & cilantro

Mussels Al Gengibre

Fresh Mussels steamed in a sherry wine with ginger and garlic

GUACAMOLE DIP

Fresh Avocado with diced tomatoes, onions, jalapenos peppers, and cilantro.

Guacamole Dip

PLATANOS

Ripe sweet plantains fried to perfection served with sour cream

Fried Ice Cream

Vanilla ice cream covered with tasty flakes and lightly fried and topped with a homemade caramel sauce

Plato el Paso

tamale & a beef enchilada