Maisano's Italian Restaurant

Dolci Trio

three of the best, cheesecake, cannoli, tiramisu

Filet Siciliano

lightly breaded, smothered with sauteed onions, peppers and mushrooms, mozzarella cheese and marinara sauce

Maisano Trio

a healthy sample of cannelloni, lasagne and pasta, served with meat sauce

Sausage Baci al Forno

spicy kisses filled with italian sausage baked with meat sauce and mozzarella cheese

Hot Fudge Brownie Sundae

Veal Parmesan

breaded and baked with mozzarella, parmesan cheese and marinara sauce

Chicken Caesar Salad

grilled chicken, fresh romaine lettuce, croutons and our own caesar dressing

Braciola

sirloin tip stuffed with provolone cheese, salami, red onion, toasted bread crumbs, wedge of egg and simmered in tomato sauce

Chicken Picante

sauteed with garlic in a white wine lemon butter sauce

New York Strip Sienna

grilled and topped with roasted red peppers, red onions and a chianti wine sauce

Manicotti

rolled pasta filled with seasoned ricotta and romano cheese, baked with marinara sauce and mozzarella cheese

Cheese Raviolli

filled with a blend of cheeses and covered with marinara sauce

Chicken Saltimbocca

breast of chicken rolled and stuffed with spinach, procuitto, provolone and tomato sauce

Capellini Di Mare

italian seafood stew of shrimp, scallops, mussels, and crabmeat

Linguini Alla Puttanesca

black olives, anchovies, capers and hot peppers in tomato sauce

Veal Sorrentino

sauteed veal layered with eggplant, proscuitto and baked with mozzarella cheese and marinara sauce

Baked Tuscan Onion Soup Bowl

old world classic baked with provolone cheese

Veal Picante

sauteed with garlic in a white wine lemon butter sauce

Calamari Fritti

lightly floured and sauteed till tender in olive oil, garlic and lemon

Chicken Marsala

sauteed with onions and mushrooms, in a light creamy marsala wine sauce

Seafood Ravioli

filled with shrimp and scallops and covered with meat sauce

Tiramisu

Pan Seared Tilapia Caprese

white wine, lemon butter, capers and fresh basil

Cannoli

Crispy Coconut Shrimp

hand battered and served with orange horseradish marmalade

Cannelloni

rolled pasta filled with a blend of meat and cheese, baked with meat sauce and mozzarella cheese

Maisanos Salad

mixed greens, fontanella cheese, genoa salami, artichoke hearts, chi chi beans, tomatoes, purple onions, carrots and pepperoncini

Lasagne

our favorite recipe four delicious layers of pasta, three cheeses and meat sauce

New York Style Cheesecake

Chicken Cacciatore

chicken sauteed with peppers, onions and mushrooms in a tomato wine sauce

Veal Marsala

sauteed with onions and mushrooms, in light creamy marsala wine sauce

Meat Ravioli

filled with meat and covered with meat sauce

Eggplant Parmesan

breaded and baked with mozzarella, parmesan cheese and marinara sauce

Shrimp Palermo

sauteed with marinated artichokes, fresh mushrooms, tomatoes, garlic and white wine

Musseles Provencale

simmered in tomatoes, onions, garlic and white wine

Praline Pecan Crunch

Insalata Di Pomodoro

(tomato salad), tomato slices and purple onions marinated in olive oil and balsamic vinegar. served with fontanella cheese

Mediterranean Cod

encrusted with sun dried tomatoes and pinenuts

Gnocchi

potato dumplings covered with meat or marinara sauce

Italian Sausage

italian sausage grilled, served with sauteed peppers and onions

Escarole Bowl

italian chicken soup

Spumoni

Crab, Spinach And Artichoke Dip

baked together with parmesan and provolone cheeses

Minestrone Bowl

italian vegetable soup

Grilled Portobello Mushroom

sauteed spinach and tomatoes

Dinner Salad

crisp mixed greens, purple onions, tomatoes, chi chi beans and carrots