📱 Download the only app with the macros of over 25,000 restaurant menus.
2000 Market St, St. Louis, MO 63103
Nutrition Facts & Calorie Information
14” Hamburger, tomatoes, onions, and pickles with provel & cheddar cheese.
2lb Burger topped American Cheese, with Shredded lettuce, Pickles, MAG’S Sauce, served on a toasted Muffuletta bun.
2lb Burger topped American Cheese, with Shredded lettuce, Pickles, MAG’S Sauce, served on a toasted Muffuletta bun. With a bag of fries. We recommend you share this with your clan, but if you want a challenge-- eat the whole burger and fries in 30 minutes! When you succeed it’s on us, with a shirt, plus bragging rights!! $50
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
14" Sausage, Pepperoni, Ham, Hamburger & bacon. $20
14" Sausage, Pepperoni, Ham, Hamburger & bacon.
Give this bad boy a try!!! 2lb Burger topped American Cheese, with Shredded lettuce, Pickles, MAG’s Sauce, served on a Muffuletta bun. With a bag of fries $40.
2lb Burger topped American Cheese, with Shredded lettuce, Pickles, MAG’s Sauce, served on a Muffuletta bun. With a bag of fries $40. We recommend you share this with your clan, but if you want a challenge eat the whole burger and fries in 30 minutes! When you succeed it’s on us, with a shirt, plus bragging rights!!
14” Chicken, Red Onion & Celery with provel & cheddar, served with a buffalo sauce base and ranch drizzle finish. $20
14” Sausage, Pepperoni, Green Pepper, Onion, Black Olive & Mushrooms.
Fresh chicken breast, tenderized, deep-fried, served on toast points, topped with lemon butter sauce and cheese. Served with your choice of two sides. $20
Charbroiled Burger topped with Bacon, sautéed onion, goat cheese, drizzled with our Irish Whiskey Sauce and finished with spring mix greens. Served on a fresh grilled Pretzel bun. $17
Real chicken breast, hand-cut and rolled in our secret breading, then deep-fried. Your choice of bacon honey mustard or Maggie’s hot sauce for dipping. Served with slaw and your choice of chips or French fries. $17
14” Chicken, Red Onion & Celery with provel & cheddar.
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Traditional fish and chips lightly breaded and fried golden-brown.
Charbroiled with American cheese, bacon and sunny side up egg. Served on a fresh Brioche bun. $17
1/2 of a Half Pound of Sausage, resting on a bed of our garlic mash potatoes, finished with Maggie’s brown gravy. $15
Real chicken breast, hand-cut and rolled in our secret breading.
Slow smoked on our BBQ pit everyday…Served with a side of Maggie’s sweet BBQ sauce… When we are out… We are out! $18
Charbroiled with American cheese, bacon and sunny side up egg.
Charbroiled Burger topped with Bacon, sautéed onion, goat cheese, drizzled with our Irish Whiskey Sauce.
Smoked corned beef, red onion, Provel cheese and Maggie’s O’ Hennessy sauce. $20
Charbroiled Burger topped with barbecue sauce, cheddar cheese, bacon and sautéed onions. Served on a fresh grilled Pretzel bun. $17
Maggie’s double-decker club sandwich. Served on toasted white bread with ham, sliced turkey breast, Swiss and American cheese, and topped with bacon, lettuce and tomato. $14
12 oz Cattleman’s cut topped with Maggie’s own steak butter. Served with Irish potatoes and vegetable medley. MKT Price
14” Carrots, Broccoli, Green Beans & Red Pepper, served with a Butter Garlic Sauce.
Chicken with four cheeses, bacon, jalapenos, sour cream, and salsa. Substitute Steak $4 and Shrimp $5.
Charbroiled Burger topped with our smoked corned beef, Swiss cheese, slaw.
1/2 of a Half Pound of Sausage, resting on a bed of our garlic mash potatoes.
Breaded buffalo chicken tossed in Maggie’s hot sauce, with an iceberg and romaine lettuce mixture, tomatoes, green onion, candied nuts, a blend of Cheddar, Provel, and bleu cheese crumbles, served with ranch dressing. $16
Smoked Irish corned beef cooked to perfection, thinly sliced and piled high and topped with pepper jack cheese, slaw and drizzled with horseradish mustard. Served on a fresh Brioche bun. $17
1lb wings your way. Just tell them how you want them! Buffalo • BBQ • Sticky • Irish Whiskey • Irish BBQ • Butter Garlic • Lemon Pepper • Leprechaun. $17* | Boneless Wings $15.
In house slow smoked turkey served on a grilled pretzel bun with Swiss cheese, grilled onion, bacon and our horseradish mustard. $17
Our pulled pork piled high, topped with ham, Swiss cheese, yellow mustard and pickle, on a grilled Ciabatta bun. $16
Charbroiled Burger topped with our smoked corned beef, Swiss cheese, slaw and drizzled with Thousand Island. Served on a fresh Brioche bun. $17
Half-pound handmade choice chopped sirloin, charbroiled and served on a Brioche bun. $13
Lean chopped sirloin, covered with grilled onion, American and Swiss cheese on lightly buttered, grilled marble rye. $15
Traditional fish and chips lightly breaded and fried golden-brown to perfection. Served with slaw and your choice of chips or French fries. $17
Maggie’s double-decker club sandwich.
12 oz Cattleman’s cut topped with Maggie’s own steak butter.
1lb wings your way: Buffalo • BBQ • Sticky • Irish Whiskey • Irish BBQ • Butter Garlic • Lemon Pepper • Leprechaun.
14” Chicken, Red Onion & Bacon, with provel & cheddar cheese, served with BBQ sauce base.
Charbroiled Burger topped with barbecue sauce, cheddar cheese, bacon and sautéed onions.
Half-pound handmade choice chopped sirloin, charbroiled and served on a Brioche bun.
Four cheeses, carrots, broccoli, green beans & red peppers, sour cream and salsa. $12
Grilled Chicken, Bacon, provel cheese, green onions, and egg tossed with an iceberg and romaine lettuce mixture in Our Homemade Creamy Green Goddess Dressing and finished with crushed pretzels. $16
Deep-fried boneless breast of chicken, dipped in Maggie’s hot sauce and served on a Brioche bun with pepper jack cheese. Served with ranch dressing. $15
Chicken with four cheeses, bacon, jalapenos, sour cream, and salsa. Substitute Steak $4 and Shrimp $5. $13
Our roast beef, with sautéed onions, red and green peppers, blended with Provel and cream cheese served on a hoagie. $16
Lean chopped sirloin, covered with grilled onion, American and Swiss cheese on lightly buttered, grilled marble rye.
Smoked pulled pork from Maggie’s BBQ pit piled high, topped with slaw on a Brioche bun. $15
Breaded buffalo chicken dipped in Maggie’s hot sauce. With shredded lettuce, diced tomatoes, a mix of Cheddar and Provel cheese and ranch dressing. Served in a tortilla. $15
Tender slow roasted corned beef piled over steamed cabbage and served with Irish potatoes. $17
Four cheeses, carrots, broccoli, green beans & red peppers, sour cream and salsa.
Grilled Chicken, Bacon, provel cheese, green onions, and egg tossed in Our Homemade Creamy Green Goddess Dressing.
Breaded buffalo chicken dipped in Maggie’s hot sauce.
Hand rolled right here at Maggie’s corned beef, Swiss cheese and sauerkraut. Served with a side of Thousand Island. $14
14” Carrots, Broccoli, Green Beans & Red Pepper, served with a Butter Garlic Sauce *No substitutions, add chicken, it’s delicious! $18
Hand rolled right here at Maggie’s corned beef, Swiss cheese and sauerkraut. Served with a side of Thousand Island.
A hearty salad with iceberg and romaine lettuce, homemade croutons, Provel cheese, hardboiled egg, tomato wedge, tender slices of ham and turkey.
Our pulled pork piled high, topped with ham, Swiss cheese, yellow mustard and pickle.
Charbroiled plant-based burger, served on a grilled pretzel bun with lettuce and tomato. $16
Spring mix tossed with red onions, candied nuts, crisp apple slices, salmon, goat cheese and dressed in a house made sweet vinaigrette. $20
An iceberg and romaine lettuce mixture topped with spicy chicken, cheeses, corn, black beans, roasted red peppers, tomatoes, tortilla chips and a salsa ranchero dressing. $16
Maggie’s special reuben! Tender slices of corned beef, Swiss cheese, sauerkraut and dressing on butter grilled marble rye. $15
Breaded chicken breast, drizzled with butter garlic sauce, topped with Provel cheese on a Brioche bun. Served with lettuce and pickle. $16
Icelandic cod breaded or broiled and served on marble rye or toasted hoagie. $15 | Add cheese for $1.
Tenderloin medallions served on a grilled house roll. $18 | Add garlic cheese bread for $2.
Salmon grilled to perfection. Served with Irish potatoes and vegetable medley. $25
Spring mix tossed with red onions, candied nuts, crisp apple slices, salmon, goat cheese and dressed in a house made sweet vinaigrett.
Our roast beef, with sautéed onions, red and green peppers, Provel and cream cheese.
Tenderloin medallions served on a grilled house roll.
Breaded chicken breast, drizzled with butter garlic sauce, topped with Provel cheese.
Tender slow roasted corned beef piled over steamed cabbage.
In house slow smoked turkey served on a grilled pretzel bun.
Real chicken breast, hand-cut and rolled in our secret breading, then deep-fried. Your choice of bacon honey mustard or Maggie’s hot sauce for dipping. $14
Tender slices of roast beef on a house roll, served with au jus for dipping. Add Provel cheese $1, Add garlic cheese bread for $2. $14
One of two ways, blackened or char-broiled boneless breast of chicken topped with Provel cheese and served on a Brioche bun. $15
Deep-fried and covered with two kinds of cheese and bacon bits, served with sour cream.
An iceberg and romaine lettuce mixture topped with spicy chicken, cheeses, corn, black beans, roasted red peppers, tomatoes, tortilla chips.
Smoked corned beef, red onion, Provel cheese and Maggie’s O’ Hennessy sauce.
Deep-fried boneless breast of chicken, dipped in Maggie’s hot sauce and served with pepper jack cheese.
Tender slices of corned beef bursting with flavor, served hot on white or marble rye, complimented with horseradish. $13
Six breaded shrimp tossed in our crab remoulade sauce. Served with lettuce and tomato on a toasted hoagie. $17
Tender slices of corned beef, Swiss cheese, sauerkraut and dressing on butter grilled marble rye.
Breaded buffalo chicken tossed in Maggie’s hot sauce, with an iceberg and romaine lettuce mixture, tomatoes, green onion, candied nuts, a blend of Cheddar, Provel, and bleu cheese crumbles.
Blackened or char-broiled boneless breast of chicken topped with Provel cheese.
Traditional Irish comfort food.
Traditional Irish comfort food. Ground Beef, Mixed Vegetables, topped with a potato crust. $15
Smoked pepperoncini cheese sauce, served with homemade pita chips. $10 | Extra bread $2
Choice of blackened or grilled. Iceberg and romaine lettuce, Cheddar cheese, sliced hard-boiled egg, tomato wedge, red onion and topped with char-broiled blackened chicken strips with warm bacon honey mustard. $16
Smoked pepperoncini cheese sauce, served with homemade pita chips.
No potato famine here! Hand cut and breaded potatoes, finished with our Maggie O’Brien’s leprechaun dust.
Slow smoked on our BBQ pit every day…Served with a side of Maggie’s sweet BBQ sauce.
Crisp iceberg and romaine lettuce mixture with Provel cheese, green onions, and egg tossed in our homemade Creamy Green Goddess dressing.
Smoked pulled pork topped with slaw on a Brioche bun.
Six breaded shrimp tossed in our crab remoulade sauce.
Salmon grilled to perfection.
A hearty salad with iceberg and romaine lettuce, homemade croutons, Provel cheese, hardboiled egg, tomato wedge, tender slices of ham and turkey, topped with sliced red onion. $16
Iceberg and romaine lettuce, Cheddar cheese, sliced hard-boiled egg, tomato wedge, red onion and topped with char-broiled blackened chicken strips.
Deep-fried and covered with two kinds of cheese and bacon bits, served with sour cream. $12
Served with special pickle dipping sauce. $10 (only available at Sunset)
Hand cut and breaded potatoes, finished with our Maggie O’Brien’s leprechaun dust. $11
Sprinkled with parmesan cheese, served with rich red meat sauce. Perfect for a snack. $12
14” Hamburger, tomatoes, onions, and pickles with provel & cheddar cheese, served with a ketchup & mustard sauce base. $20
Real chicken breast, hand-cut and rolled in our secret breading, then deep-fried.
Crispy and delicious beer battered onion rings!
Tender slices of roast beef on a house roll, served with au jus for dipping.
Tender slices of corned beef served hot on white or marble rye.
Icelandic cod breaded or broiled.
Crisp iceberg and romaine lettuce mixture with Provel cheese, green onions, and egg tossed in our homemade Creamy Green Goddess dressing and finished with crushed pretzels. $9
Bite sized pretzels served with cheese sauce. $12
Fresh chicken breast, tenderized, deep-fried, served on toast points.
14” Chicken, Red Onion & Bacon, with provel & cheddar cheese, served with BBQ sauce base. $20
Sprinkled with parmesan cheese, served with rich red meat sauce.
14” Sausage, Pepperoni, Green Pepper, Onion, Black Olive & Mushrooms. $20
Served Daily. $5 Cup | $7 Bowl.
Bite sized pretzels served with cheese sauce.
Served with special pickle dipping sauce.
Crispy and delicious beer battered onion rings! $11
Smoked Irish corned beef cooked to perfection.
Charbroiled plant-based burger.
Ask your server about our fish special.
Served Daily.
Discover the nutritional content of menu items at Maggie O'Brien's in St Louis, MO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu