📱 Download the only app with the macros of over 35,000 restaurant menus.
650W 100 S #10, Heber City, UT 84032
Mexican Rice, refried beans, Monterrey and pepper jack cheese, and your choice of filling wrapped in a large flour tortilla; topped with Heber Valley Artisan Cheese and smothered in mole, red guajillo, or green tomatillo salsa.
A bed of corn chips baked with black or refried beans and a Jack cheese blend. Topped with pico de gallo, homemade queso fresco, sour cream, and fresh guacamole.
Mexican Rice, refried beans, Monterrey and pepper jack cheese, and your choice of filling wrapped in a large flour tortilla; topped with Heber Valley Artisan Cheese and smothered in mole, red guajillo, or green tomatillo salsa.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Mexican Rice, refried beans, Monterrey and pepper jack cheese, and your choice of filling wrapped in a large flour tortilla; topped with Heber Valley Artisan Cheese and smothered in mole, red guajillo, or green tomatillo salsa.
Shredded chicken, Monterrey and pepper jack cheese rolled in three corn tortillas, smothered with a creamy cilantro tomatillo sauce, and Heber Valley Artisan Cheese. Topped with Mexican sour cream and fresh avocado slices.
Three thick corn tortillas fried and topped with refried beans, shredded lettuce, homemade queso fresco, fresh avocado slices, Mexican sour cream, pico de gallo, and a side of pickled onions.
Mexican Rice, refried beans, Monterrey and pepper jack cheese, and your choice of filling wrapped in a large flour tortilla; topped with Heber Valley Artisan Cheese and smothered in mole, red guajillo, or green tomatillo salsa.
Three thick corn tortillas fried and topped with refried beans, shredded lettuce, homemade queso fresco, fresh avocado slices, Mexican sour cream, pico de gallo, and a side of pickled onions.
Three thick corn tortillas fried and topped with refried beans, shredded lettuce, homemade queso fresco, fresh avocado slices, Mexican sour cream, pico de gallo, and a side of pickled onions.
Mexican Rice, refried beans, Monterrey and pepper jack cheese, and your choice of filling wrapped in a large flour tortilla; topped with Heber Valley Artisan Cheese and smothered in mole, red guajillo, or green tomatillo salsa.
Mexican Rice, refried beans, Monterrey and pepper jack cheese, and your choice of filling wrapped in a large flour tortilla; topped with Heber Valley Artisan Cheese and smothered in mole, red guajillo, or green tomatillo salsa.
Three rolled corn tortillas filled with Monterrey and pepper jack cheese, smothered in our spicy and sweet mole, and topped with Heber Valley Artisan Cheese.
For chile enthusiasts, large shrimp cooked in our red salsa a la diabla; served with rice, refried beans topped with homemade queso fresco, shredded lettuce, onion slices, tomato slices, avocado slices, and tortillas of choice.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →Monterrey and pepper jack cheese in flour tortillas, served with Mexican sour cream and fresh guacamole.
Two homemade corn tortillas sautéed in our red chile guajillo sauce, filled with a Jack cheese blend, and birria (spiced slow-braised beef). Served with a chile-toreado, lime, consommé (birria broth), chopped onion, and cilantro.
Three street-style tacos on hand-pressed corn tortillas served with recommended salsa, limes, and side of choice. Topped with chopped onion & Local cilantro.
Three corn tortillas sautéed in our red chile guajillo sauce, rolled with shredded chicken. Topped with steamed potatoes & carrots, fresh avocado, shredded lettuce, homemade queso fresco, and Mexican sour cream.
Three street-style tacos on hand-pressed corn tortillas served with recommended salsa, limes, and side of choice. Topped with chopped onion & Local cilantro.
Three street-style tacos on hand-pressed corn tortillas served with recommended salsa, limes, and side of choice. Topped with chopped onion & Local cilantro.
Shredded chicken and diced potato simmered in our house tomato sauce, and a Jack cheese blend between two homemade corn tortillas, topped with homemade queso fresco.
Warm cheese dip with Anaheim peppers and sautéed onions, served with hand-pressed corn tortillas.
Thin-sliced succulent grilled chicken or steak served with spring onions, a chile-toreado, lime, side, and tortillas of choice, and a delightful baked potato or grilled opuntia cactus.
Two crispy corn tortillas, topped with refried beans, fresh guacamole, shredded lettuce, homemade queso fresco, Mexican sour cream, and pico de gallo.
Shredded chicken simmered in a tomato-chipotle sauce, served on two crispy corn tortillas.
Lime-marinated shrimp mixed with mango, jalapeño, cilantro, and onion, served with fresh avocado and seasoned chips.
Two crispy corn tortillas, topped with our shrimp and mango ceviche, a light coat of mayonnaise, and fresh avocado slices, served with a side of pickled onions.
Three street-style tacos on hand-pressed corn tortillas served with recommended salsa, limes, and side of choice. Topped with chopped onion & Local cilantro.
Fresh avocado mashed and mixed with diced jalapeño, tomato, onion, cilantro, and a splash of lemon juice.
Discover the nutritional content of menu items at Lupita's Valley in Heber City, UT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any MenuCopy & paste the citation below:
Macros Menu. "Lupita's Valley Menu - Nutrition Facts – Macros & Calories." https://macros.menu/lupitas-valley-heber-city-ut. Accessed December 31, 2025.