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206 22nd St, Virginia Beach, VA 23451
House made corn tortilla chips piled high with slow roasted mojo pork, black beans, cheddar jack cheese, pico, shredded lettuce, black olives, and sour cream.
Fresh special blend ground beef grilled to perfection with lettuce, tomato, and onion on a bruschetta roll. Your choice of cheese.
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Grilled steak with pepper jack cheese, battered fried onions, jalapeΓ±os, and chipotle mayo. Served on a ciabatta roll.
Fresh large grilled sea scallops served on ciabatta bread with bacon, lettuce, tomato, and Baja sauce.
Brioche roll stuffed with your choice of fried oysters or fried shrimp, lettuce, tomato, and remoulade.
12oz Ribeye grilled to perfection, topped with fried onions, and served with seasoned fries.
Lightly floured, deep fried Flounder served on a brioche bun with a bed of tartar slaw, with lettuce, tomato, and onion.
Slow roasted mojo marinated pork, ham, melted Swiss cheese, pickle, garlic, cilantro, and mustard. All pressed between Cuban bread.
Two soft flour tortillas filled with melted shredded cheddar and jack cheese, beer battered deep fried Mahi, citrus slaw, and Baja sauce.
Grilled flour tortilla stuffed with jack & cheddar cheeses, sauteed mushrooms, and fresh spinach. Served with sour cream, pico, and shredded lettuce.
Your choice of veggie, steak, or shrimp. Sauteed with bell peppers, onions, and our house fajita spice blend. Served with shredded lettuce, pico, sour cream, and a side of rice and beans.
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Download MacrosMap βFresh Calamari rings and tentacles, lightly battered, and deep fried. Served with baja sauce, sweet chili lime sauce and cocktail sauce.
1/2 lb. Snow Crab legs, 1/2 lb. peel & eat shrimp, 6 clams, 6 oysters, corn on the cob, and new potatoes. All seasoned with Old Bay and steamed to perfection.
Island style lump crab cake pan-seared with lettuce, tomato, and onion on a bruschetta roll.
Traditional Key West salad with fresh spring mix, red onions, avocado, Heirloom tomatoes, and our house citrus dressing.
Two pan-seared lump meat crab cakes. Served with rice, black beans, and the vegetable of the day.
Jumbo shrimp coated with coconut batter and deep fried. Served with a sweet chili lime sauce.
6 Fresh oysters on the half shell topped with a savory Rockefeller mixture of spinach, bacon, and Parmesan cheese then baked to perfection.
Two flour tortillas filled with slow roasted mojo marinated pork, red onion, and avocado. Topped with homemade mango drizzle.
Tasty Caribbean Delight! Deep fried, seasoned, and floured Grouper strips. Served with sweet chili lime sauce.
Creamy lump crab dip served with Old Bay chips.
Crisp hearts of Romaine, Parmesan cheese, and seasoned croutons tossed in a creamy Caesar dressing.
A true Key West classic. Sweet Queen Conch batter, deep fried, and served with chili lime sauce.
Seasoned with Old Bay and steamed to perfection.
Fresh table side guacamole made with avocado, pico, cilantro, garlic, hot sauce, lime, and lemon. Served with house made tortilla chips.
Two green leaf lettuce wraps stuffed with succulent grilled shrimp, citrus slaw, and our homemade Baja sauce.
Large peel and eat shrimp, seasoned with Old Bay, and steamed to perfection.
Fresh spring mix with tomatoes, cucumbers, and red onions. Served with our house citrus dressing.
Fresh Eastern Shore Oysters on the half shell.
Discover the nutritional content of menu items at Lunasea Key West Cafe in Virginia Beach, VA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Lunasea Key West Cafe Menu - Nutrition Facts β Macros & Calories." https://macros.menu/lunasea-key-west-cafe-virginia-beach-va. Accessed December 26, 2025.