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Lucile's Creole Cafe
Nutrition Facts & Calorie Information
518 Kimbark St Longmont, CO 80501
- PawShrimp Po’Boy
Fried shrimp on french bread with black bean chile sauce, cucumbers, and cilantro. Served with Cajun fries or side salad.
Andouille Po’Boy
Smoked andouille sausage with peppers and onions, melted cheese, and sweet & spicy mustard on french bread. Served with Cajun fries or side salad.
Blackened Salmon
Atlantic salmon cooked Cajun style. Served with two eggs, grits or potatoes, and a buttermilk biscuit.
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Eggs New Orleans
Fried eggplant slices with creole sauce, poached eggs, and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
Carlin Country
Chef Mickey’s sausage gravy on a buttermilk biscuit. Served with red beans and grits.
Eggs Benedict
Thomas’ English muffin, ham, poached eggs, and hollandaise. Served with grits or potatoes.
Eggs Pontchartrain
Fresh pan fried mountain trout, poached eggs, sauce bearnaise. Served with grits or potatoes and a buttermilk biscuit.
Cajun Breakfast
Red beans (w/meat), poached eggs, and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
Red Beans and Rice
Famous washday lunch served with andouille sausage. Served with a biscuit.
Creole Omelet
Spicy sausage and diced ham in creole sauce. Served with grits or potatoes and a buttermilk biscuit.
Eggs Sardou
Creamed spinach, Gulf shrimp, poached eggs, and hollandaise. Served with grits or potatoes and a buttermilk biscuit.
Gumbo
A grand New Orleans stew, homemade from ingredients selected daily and served with rice and a buttermilk biscuit.
Eggs Eisenhower
Two eggs any style, served with grits or potatoes and a buttermilk biscuit. Add ham, bacon, country sausage, andouille or hot Louisiana sausage.
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Download MacrosMap →Eggs Jennifer
Thomas’ English muffin, spinach, tomato, avocado, poached eggs, and hollandaise. Served with grits or potatoes.
Shrimp and Grits
Shrimp, andouille sausage, and red peppers. Served with creamy cheese grits.
Cheese Omelet
White cheddar, muenster, and ricotta cheeses. Served with grits or potatoes, and a buttermilk biscuit. Add veggies or meat.
Zydeco Salad
Mixed green salad with sprouts, feta cheese, avocado, sautéed mushrooms, smoked pecans, and raspberry vinaigrette.
Beignets
Homemade New Orleans style donuts; four per order, served hot.
Lucile’s Oatmeal
Slow-cooked oatmeal topped with currants, fresh fruit, and cinnamon streusel. Served with milk and brown sugar.
Pain Perdu
New Orleans style french toast; served with fresh fruit, one egg, hot Louisiana sausage, and buttery praline syrup.
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About Lucile's Creole Cafe Nutrition Information
Discover the nutritional content of menu items at Lucile's Creole Cafe in Longmont, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Lucile's Creole Cafe Menu - Nutrition Facts – Macros & Calories." https://macros.menu/luciles-creole-cafe-longmont-co. Accessed December 26, 2025.