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511 Lancaster St, Leominster, MA 01453
Your choice of Traditional Buffalo, Garlic Parmesan, Sweet Chili, Honey BBQ or House Cajun Dry Rub.
Three soft flour shells with southwest seasoned grilled haddock, diced tomato, avocado, shredded lettuce, red onion and cilantro aioli. Served with coleslaw. $18
Topped with roasted cipollini onion and gorgonzola cheese. Served with mashed potatoes. $32
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Three 3 oz. beef tenderloin medallions topped with Béarnaise sauce and served with Delmonico potatoes. $29
Fresh haddock, beer battered and fried. Served with French fries and coleslaw. $20
Fried to a golden brown and served with French fries and coleslaw. $32
1 lb. of mussels sautéed with shallots, garlic, fresh thyme and bay leaf. Finished with white wine and butter. Served with garlic bread.
Thinly sliced veal cutlet, lightly breaded and pan fried. Topped with marinara and fresh mozzarella. Served with fresh linguine. $22
Chopped romaine and baby spinach tossed with red onion, cucumbers, gorgonzola cheese, applewood bacon, diced tomato and red bell pepper. Topped with 8 oz. marinated steak tips and fried onion strings. $19
A half pound blend of brisket and chuck, 100% antibiotic free, non GMO beef served with Vermont cheddar, applewood bacon, lettuce, tomato and onion on a grilled brioche. $15
Jumbo shrimp and lobster meat in a lemon, garlic and white wine sauce. Served with linguine. $23
Lightly breaded and pan fried chicken breast topped with marinara and fresh mozzarella. Served on garlic bread. Switch out the chicken for fried eggplant! $14
Freshly sliced red corned beef with Swiss cheese, sauerkraut and thousand island dressing. Grilled on country marble rye. $14
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Download MacrosMap →Breaded and fried chicken breast with applewood bacon, Vermont cheddar, lettuce, tomato, onion and a smoked paprika aioli on a grilled brioche. $14
Roast turkey, cheddar cheese, coleslaw and thousand island dressing grilled on thick cut white bread. $14
House-made and served with whipped ricotta, marinara, basic and garlic bread.
Veggie, chicken, shrimp or all three! Sautéed in an Asian sesame sauce. Served over fresh lo mein noodles. $18
Grilled hot Italian vegetarian sausage with slow roasted vegetables simmered in tomato, roasted garlic and fresh basil. Served over brown butter gnocchi. $26
Thin panko coated chicken breast, pan fried and served over brown butter gnocchi. Topped with roasted vegetable ragout. $23
Marinated and grilled chicken breast, served with mixed greens, bok choy, pea pods, shredded carrot, purple cabbage, red bell pepper, orange slices and chow mein noodles. Tossed with a ginger sesame dressing. $18
Shrimp, lobster, scallops, mussels, salmon and haddock sautéed in a creamy garlic and tarragon sauce. Served over risotto. $23
Potato dumplings sautéed in brown butter and topped with roasted vegetable ragout.
Salmon fillet rubbed with Tuscan spices served with sautéed spinach, mushrooms and tomato over risotto. Switch out salmon for chicken! $20
$8
Thinly pounded panko coated chicken breast, pan fried and served with mixed greens, feta cheese, chopped tomato, cucumber slices, kalamata olives and pickled onions. Tossed with a balsamic vinaigrette.
Pan fried, lightly breaded and topped with marinara and fresh mozzarella. Served over fresh linguine. Switch out chicken for eggplant lasagna! $22
Warm sliced turkey with melted cheddar cheese and bacon, topped with shredded lettuce, sliced tomato and cranberry mayo. $15
Served with a chilled carmelized onion dip.
Not Meme's mac, a blend of four cheeses, garlic and cream makes it rich and creamy. Baked with a crumb topping. Add grilled or fried chicken with your choice of sauce +$6. $15
Tender rings and tentacles lightly breaded and fried with banana peppers then tossed with lemon basil garlic butter and diced tomato. Served with marinara sauce.
Layers of thinly sliced eggplant with ricotta, mozzarella, asiago, romano and parmesan cheeses. Served with marinara and basil.
$6
$6
$8
$6
Grilled baby romaine, scratch caesar dressing, garlic croutons and shaved parmesan. Grilled Chicken +$6 | Grilled Salmon +$9 | Grilled Shrimp +$8. $6 / $12
Slow roasted, half rack of our baby back ribs served with your choice of side. $23 / $30
$8
$7
Fresh haddock fillet, baked with white wine and butter, topped with seasoned cracker topping. Your choice of side. $20
$6
$5
Baked with a seasoned cracker topping and served with your choice of side. $32
Your choice of a cup or bowl. $6 / $8
$5
$6
$3
$5
1 Each
$5
Smashed brussel sprouts with lemon, parmesan and garlic.
Served with cocktail sauce and mignonette. Ask your server about today’s selection! Market Price
Traditional garden salad with vegetables. Grilled Chicken +$6 | Grilled Salmon +$9 | Grilled Shrimp +$8. $6 / $11
Discover the nutritional content of menu items at Luccas American Kitchen in Leominster, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Luccas American Kitchen Menu - Nutrition Facts – Macros & Calories." https://macros.menu/luccas-american-kitchen-leominster-ma. Accessed December 31, 2025.