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2500 E Fairview Ave, Meridian, ID 83642
Nutrition Facts & Calorie Information
Pizza and choice of two entrées 18.00 per person.
Pizza and choice of three entrées. Includes Family style pizza and choice of soup or salad.
Traditional or Spinach Pasta tossed in Alfredo, Pesto, or Creamy Pesto Sauce. Add Grilled Shrimp or Chicken for 3.00.
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Chicken seared with Cajun spices. Served over fettuccine with shrimp, sliced mushrooms, spinach and green onions in a cream sauce.
Potato dumpling pasta in a cream sauce with melted Gruyere, Mozzarella, Gorgonzola and Romano cheeses.
Layered Pasta, Italian Sausage, Ricotta & Mozzarella baked with Bolognese. Add an Italian Sausage Link for 3.00.
A breaded breast of grilled chicken with marinara sauce and topped with melted Parmesan and mozzarella cheese. Served with a side of spaghetti.
A breaded breast of grilled chicken with marinara sauce and topped with melted Parmesan and mozzarella cheese. Served with a side of spaghetti.
Chicken and artichoke hearts with fettuccine in a cream or pesto sauce.
Layered Pasta, Italian Sausage, Ricotta & Mozzarella baked with Bolognese. Add an Italian Sausage Link for 3.00.
Three Cheese Blend wrapped in Pasta and baked in Marinara and Cheese. Add an Italian Sausage Link for 3.00.
Housemade Bolognese (meat), Marinara (tomato), or oil and garlic sauce. Add Meatballs, Button Mushrooms, or Italian Sausage link for 3.00 Substitute pasta for sautéed zucchini for low carb option.
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Chicken seared with Cajun spices. Served over fettuccine with shrimp, sliced mushrooms, spinach and green onions in a cream sauce.
Hollow pasta covered with a choice of meat or marinara sauce, topped with cheese and baked. Add Meatballs or an Italian sausage link for 3.00 Substitute pasta for sautéed zucchini for low carb.
Three Cheese Blend wrapped in Pasta and baked in Marinara and Cheese. Add an Italian Sausage Link for 3.00.
Jumbo prawns, fresh basil garlic and roasted tomatoes in a light sundried tomato cream sauce over linguini.
Chicken and artichoke hearts with fettuccine in a cream or pesto sauce.
Potato dumpling pasta in a cream sauce with melted Gruyere, Mozzarella, Gorgonzola and Romano cheeses.
Jumbo prawns, fresh basil garlic and roasted tomatoes in a light sundried tomato cream sauce over linguini.
Housemade Bolognese (meat), Marinara (tomato), or oil and garlic sauce. Add Meatballs, Button Mushrooms, or Italian Sausage link for 3.00 Substitute pasta for sautéed zucchini for low carb option.
Sautéed medallions of chicken with button mushrooms, artichoke hearts, and fresh spinach in a creamy Marsala wine sauce served over a bed of cheese ravioli.
Hollow pasta covered with a choice of meat or marinara sauce, topped with cheese and baked. Add Meatballs or an Italian sausage link for 3.00 Substitute pasta for sautéed zucchini for low carb.
Gluten Free Pasta.
Grilled medallions of petite tenderloin with a creamy Gorgonzola sauce. Served with seasonal vegetables and roasted potatoes.
Six jumbo ravioli filled with fresh Maryland Blue Crab and Ricotta Cheese. Topped with a sweet Limoncello cream sauce with a hint of red chili flakes.
Grilled Atlantic Salmon in a lemon butter cream sauce with mushrooms and capers. Served with seasonal vegetables.
Sautéed and topped with roasted grape tomatoes, fresh basil, fresh mozzarella and a balsamic reduction glaze. Served with roasted potatoes & seasonal vegetables.
Pappardelle (wide flat noodles), Spicy Italian Sausage slices, fresh basil, roasted peppers, button and portobello mushrooms in a light tomato sauce.
Sautéed medallions of chicken with button mushrooms, artichoke hearts, and fresh spinach in a creamy Marsala wine sauce served over a bed of cheese ravioli.
Six jumbo ravioli filled with fresh Maryland Blue Crab and Ricotta Cheese. Topped with a sweet Limoncello cream sauce with a hint of red chili flakes.
Pappardelle (wide flat noodles), Spicy Italian Sausage slices, fresh basil, roasted peppers, button and portobello mushrooms in a light tomato sauce.
Breaded eggplant with marinara and pesto, melted mozzarella and Parmesan cheeses. Served with a side of spaghetti.
Alfredo or Pesto Sauce.
Grilled medallions of petite tenderloin with a creamy Gorgonzola sauce. Served with seasonal vegetables and roasted potatoes.
Meat or Marinara Sauce.
Sautéed and topped with roasted grape tomatoes, fresh basil, fresh mozzarella and a balsamic reduction glaze. Served with roasted potatoes & seasonal vegetables.
Angel hair pasta, chopped tomatoes, garlic, marinara sauce & fresh basil. Add chicken for 3.00 Substitute pasta for sautéed zucchini for low carb option.
Breaded eggplant with marinara and pesto, melted mozzarella and Parmesan cheeses. Served with a side of spaghetti.
Angel hair pasta, chopped tomatoes, garlic, marinara sauce & fresh basil. Add chicken for 3.00 Substitute pasta for sautéed zucchini for low carb option.
Tasty pockets of pasta stuffed with cheese. Choice of meat or marinara sauce.
Grilled Atlantic Salmon in a lemon butter cream sauce with mushrooms and capers. Served with seasonal vegetables.
Baked with Cheese.
With Meat Sauce.
Meat or Marinara Sauce.
Tasty pockets of pasta stuffed with cheese. Choice of meat or marinara sauce.
Meat, Marinara, Rosato, Alfredo Sauce.
Meat, Marinara or Pesto.
Meat or Marinara Sauce.
Fettuccine or Spaghetti gluten free pasta with your choice of sauce. $1.50 per person extra.
Traditional or Spinach Pasta tossed in Alfredo, Pesto, or Creamy Pesto Sauce. Add Grilled Shrimp or Chicken for 3.00.
Discover the nutritional content of menu items at Louie's Pizza & Italian Restaurant in Meridian, ID. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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