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3201 Collins Ave Miami Beach, FL 33140
Nutrition Facts & Calorie Information
Skirt Steak, Prime Ribeye Steak, Australian Lamb, Chorizo, Morcilla, Domino Potato, Roasted Sweet Potato, Criolla and Chimichurri Sauce
Skirt Steak, Prime Ribeye Steak, Chorizo, Morcilla, Mediterranean Branzino, Local Snapper, Australian Prawns, Domino Potato, Roasted Sweet Potato, Criolla and Chimichurri Sauce
Prime Beef Tenderloin, Tomato, Grilled Onions, Arugula, Aioli, Dijon Mustard, Crispy Potato Wedges, House Made Vienna Bread
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Spinach Cream, Wood-Fired Chanterelle Mushrooms
Wood-Fired Onion Stuffed with Potato Aligot, Truffle Beef Jus, Parsley and Onion Salad
Domino Potato, Chimichurri Butter
Lobster Salad Tossed with Dill, Citrus, Celery Mayonnaise, Fresh Chives, Herbed Potato Chips, House Made Brioche Bun
Crispy Potato Mille Feuille, Black Truffle Aioli, Fresh Parsley Salad
Deboned Half Chicken, Orange Skin, Thyme, Chicken Jus, Roasted Garlic Mayonnaise, Crispy Potato Allumette
Endives and Radicchio Salad, Dijon Mustard
Mediterranean Branzino, Local Snapper, Chilean Seabass, Australian Prawns, Spanish Octopus, Domino Potato, Roasted Sweet Potato, Criolla and Chimichurri Sauce
Boulangère Potato, Soft Egg, Dijon Mustard
'Papa Aplastada', Grilled Onion Rings, Chimichurri Sauce
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Download MacrosMap →Maine Lobster, Avocado Mash, Poached Organic Egg, Pickled Red Onion, Grilled Farm Bread, Espelette Hollandaise Sauce
Charred Yellowfin Tuna Lightly Seared, Avocado, Roasted Garlic Mayonnaise, Fresh Chives, Mix Greens and Herbs Salad
Quinoa Tabbouleh Salad, Herbed Lemon Yogurt, Roasted Almonds
Saffron Tagliolini, Bouillabaisse Sauce, Local Snapper,Black Trumpets Mushrooms
Andes Potatoes, Wood Fired Eggplant, Mint Yogurt, Tomato Chutney, Pistachio Crumble
Crispy Black Rice, Lemon Aioli, Salsa Verde Sauce
Handmade Butternut Squash Tortellini, Mascarpone, Butternut Squash Reduction, Black Truffle and Parmesan Fonduta
Canadian Bacon, English Muffin, Hollandaise Sauce
Domino Potatoes, Criolla Sauce, Chimichurri Sauce
Fresh Parsley, Garlic, White Wine, Homemade Sourdough Bread
Roasted Leeks and Romesco Sauce
(Choice Of Three Ingredients) Ham, Bacon, Turkey, Tomato, Bell Pepper, Mushrooms, Spinach,Cheddar, Swiss, Gruyère
Crunchy Crusted Flakes, Seasonal Berries Compote
Dulce De Leche, Vanilla Bean Ice Cream, Burnt Orange
Soft Egg, Avocado, Cilantro, Crispy Shallots
House-made Multigrain Granola, Greek Yogurt, Fresh Berries, Mango Purée
Seasonal Berries, Star Fruit, House-made Granola, Chia Seed Pudding, Toasted Coconut Flakes
Two Eggs Your Way, Chorizo Or Applewood Smoked Bacon Roasted Potatoes
Over Easy Eggs, Black Beans, Chorizo, Queso Fresco, Avocado, Tomatillo
Tricolor Cauliflower, Sweet Potatoes, Peppers, Onions, Cauliflower Truffle Mousse
Spanish Octopus, Potato Confit, Garlic Aioli, Kalamata Olives, Fresh Herbs
Hand-Cut Prime Filet, Llajua Sauce or Por Salut Cheese, Mozzarella Cheese, Gouda Cheese, Caramelized Onion, Oregano
Wood-Fired Sourdough Bread, Tomato Water, Roasted Garlic Aioli
Dulce De Leche Cheesecake, Warm Chocolate
Quinoa Tabbouleh Salad, Herbed Lemon Yogurt, Roasted Almonds
Paille Potatoes, Capers, Shallots and Black Truffle Hollandaise Sauce
Flourless Biscuit, Coffee Whipped Cream
Heirloom Tomato, Red Onion, Sourdough Croutons, Basil, Mint, Avocado, Burrata Cheese, Homemade Mustard Vinaigrette
Vanilla Yogurt, Raspberries, Blueberries, Green Apples, Walnuts
Yuzu Marmalade, Local Citrus Butter
Herbed Cream Cheese, Avocado, Capers, Shallots, Chives
Free Range Organic Chicken, Roasted Lettuce, Hazelnut & Pistachio Dressing, Crispy Shallots, Parmigiano-Reggiano
Hand-cut Prime Filet, Llajua Sauce
Toasted Almond Ice Cream, Praline Semifredo, Caramelized Summer Fruits
Spanish Octopus, Potato Confit, Garlic Aioli, Kalamata Olives, Fresh Herbs
'A La Plancha’, Brown Butter Hollandaise Sauce, Chanterelles “Escabeche”
Vanilla Custard, Sicilian Pistachios, Red Berry Sorbet
Chef’s Selection Of Fresh Local Fruits & Berries
Fresh Blueberries, Coconut
Jumbo Lump Crab, Avocado, Chimichurri
Australian Tiger Prawns, Florida Grapefruit, Florida Oranges, Red Onion, Fresh Herbs, Tahini Dressing, Roasted Hazelnuts, Olive Oil
Raw and Crispy Brussels Sprouts, Parsley Leaves, Parmigiano-Reggiano Aioli, Sourdough Breadcrumbs
Crispy Brussel Sprouts, Pecorino Cheese, Anchovies and Roasted Garlic Aioli, Sourdough Crusts
Grapes, Artisanal Crackers
Sesame Yogurt, Sourdough Breadcrumbs
Opalys Whipped Ganache, Strawberries, Lime Greek Yogurt Sorbet
Cottage Cheese
Wood-Fired Mushrooms, Potato and Roasted Garlic Cream, Cured Organic Egg Yolk, Sourdough Breadcrumbs
Almond Cream, Avocado, Toasted Sesame Seeds
Charred Beets Al Rescoldo Tosses with Shallot Vinaigrette, Fresh Herbs, Watercress, Crispy Almonds, Garlic Chips, Whipped Goat Cheese and Yogurt, Herbed Oil
Fresh Mozzarella Cheese, Heirloom Tomatoes, Basil
Almonds and Capers Vinaigrette,Fresh Herbs Salad, Crispy Rice, Cauliflower Purée
Sunchoke Chips, Meyer Lemon Aioli, Lemon Zest
Sesame Yogurt, Sourdough Breadcrumbs, Toasted Sesame Seeds, Preserved Lemon
Ajo Blanco, Raspberry Vinegar, Red Onion, Herbed Oil
Wood Fired Eggplant 'Milanesa', San Marzano Tomato Chutney, Eggplant Yogurt, Basil, Za'atar
Vermont Butter Sauce, Parmigiano-Reggiano, and Mushrooms
Criolla Sauce
Truffle Butter
Served with Llajua Sauce
Roasted Organic Heirloom Tomato, Stracciatella, Roasted Tomato Jus, Crispy Garlic, Almonds and Chili Oil, Aged Balsamic, Fresh Herbed Salad
Beets ˝Cooked in Ashes˝ Carpaccio, Pistachio Yogurt, Shallot Vinaigrette, Garlic Chips
Grilled Farm Bread, Poached Eggs, Avocado Hash, Pickled Red Onion, Espelette Hollandaise Sauce
Wood-Fired Artichokes, Sesame Yogurt, Sourdough Breadcrumbs, Gremolata Sauce, Extra Virgin Olive Oil
Fresh Grated Carrots, Roasted Beets, Avocado, Hard Boiled Eggs, Dijon Honey Mustard Vinaigrette
Wood Fired Butternut Squash, Chermoula Sauce, Parmigiano-Reggiano Cream, Pistachio Crumble
Dijon-Honey Dressing
Brown Butter
Florida Citrus, Pickled Onion, Mix Greens, Roasted Hazelnuts
Crispy Rice, Cauliflower Purée, Almonds And Capers Vinaigrette, Fresh Herbs Salad
Pear Wrapped with Crispy Prosciutto, Burrata, Salsa Verde
Shallot Vinaigrette
Lemon Zest
Organic Blueberry & Raspberry, Raw Cashew & Pecan, Coconut Milk
Bacon, Cheddar Cheese, Tomato, Onion Jam, Pickled Cucumber, Garlic Aioli, Crispy Potato Wedges, House Made Brioche Bun
Discover the nutritional content of menu items at Los Fuegos. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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