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4260 Minton Rd, West Melbourne, FL 32904
Nutrition Facts & Calorie Information
Mojo Pulled Chicken, 18 flour tortilla shells, shredded lettuce & cabbage blend, shredded cheddar, 10 oz pico de gallo, 10 oz mango salsa, pickled jalapeños, 36 fried sweet plantains, jasmine rice, black beans, spicy ranch and a bottle of Surf Guy’s hot sauce.
28 traditional wings, 28 boneless wings, kettle chips, coleslaw, blue cheese, ranch, carrots & celery.
12 half sandwiches including Goofy Foot Wrap, cool ranch chicken wraps & chicken Caesar wraps with a surf salad, house-made slaw and a pan of kettle chips.
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12 chicken tenders, 30 mini corn dogs, 36 pretzel bites and loaded kettle chips.
Tender shredded chicken seasoned with Mojo.
Slow cooked baby back ribs brushed with Billy T’s BBQ sauce. Served with fries, sweet cornbread and house-made slaw. While they last!
Seasoned house-fried kettle chips, smothered in New Belgium Ale cheddar sauce, applewood smoked bacon, shredded cheddar, scallions, house-made pico de gallo and spicy ranch pinero.
Large white meat tenders with honey mustard.
Served with honey mustard.
6 long dogs cut in half (12 pieces) with sides of mustard, ketchup, relish, LJ’s killer chili, red onion, cole slaw, sauerkraut, shredded cheddar and a pan of kettle chips.
Seasoned house-fried kettle chips smothered with New Belgium Ale cheddar sauce, applewood smoked bacon, shredded cheddar, scallions, house-made pico de gallo and spicy ranch pinero.
Citrus garlic Mojo pulled chicken over seasoned black beans and fresh jasmine rice, drizzled with Costa Rican Lizano sauce, topped with house-made pico de gallo and spicy ranch pinero. Served with fried sweet plantains.
Hand-breaded fried shrimp tossed in zesty Banzai sauce over seasoned black beans and fresh jasmine rice. Topped with house-made pico de gallo, Costa Rican Lizano sauce and scallions. Served with fried sweet plantains.
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Download MacrosMap →With LJ’s Killer Chili, applewood smoked bacon, shredded cheddar, diced red onion and pickled jalapeños.
Applewood smoked bacon, American, shredded iceberg, tomato and red onion.
Mojo Pulled Chicken, Jasmine rice, black beans, pico de gallo, lizano, spicy ranch, fried sweet plantains and Caesar salad.
Ahi tuna, red onions, toasted sesame seeds and scallions tossed in Hawaiian Poke sauce over jasmine rice. Served with grilled golden pineapple, fried sweet plantains and teriyaki vegetables.
Citrus garlic Mojo pulled chicken, two soft flour tortillas, shredded cheddar, fresh lettuce & red cabbage blend and spicy ranch pinero. Served with house-made pico de gallo, seasoned black beans and jasmine rice.
Al's grandfather's favorite with LJ's Killer Chili and house-made coleslaw.
American cheese, sautéed onions, applewood smoked bacon and Thousand Island dressing.
Single crush burger, applewood smoked bacon, cheddar, hard-fried egg, shredded iceberg, tomato and red onion.
Flame grilled chicken breast, applewood smoked bacon, cheddar, ranch, shredded iceberg lettuce, tomato and red onion.
Fried crisp and seasoned just right.
Crisp romaine and 4 grilled chicken breasts with croutons, shredded parmesan and creamy Caesar on the side.
A seasoned blend of quinoa, garbanzo, kale and edamame, drizzled with Costa Rican Lizano sauce served over black beans with sauteed peppers & onions, guacamole, herb roasted mushrooms and house-made pico.
Fried grouper with LD's house-made coleslaw, grilled golden pineapple, melted Swiss and Thousand Island dressing.
Fried tenders tossed with our wing sauce in a flour tortilla with Romaine, tomato, shredded cheddar, blue cheese crumbles and ranch dressing. Sub Grilled Chicken for .99 more.
Romaine, bacon, avocado, chopped egg, blue cheese crumbles, grape tomatoes and 4 grilled chicken breast.
Herb marinated SWAP Chicken in a spinach tortilla with our mango salsa, mixed field greens, shredded carrots & red cabbage, pickled red onions and sliced cucumber.
Flame grilled chicken breast over crisp Romaine, applewood smoked bacon, Haas avocado, carrots & red cabbage, chopped eggs, cheddar, blue cheese crumbles and grape tomatoes. Served with creamy honey lime dressing.
Wild-caught grilled filet served on a bed of seasoned black beans and fresh jasmine rice, drizzled with Costa Rican Lizano sauce and topped with Caribbean mango salsa. Served with fried sweet plantains.
(choice of two) Shrimp, Grouper or Clam strips with a side of tangy cocktail, creamy tartar sauce and a lemon wedge.
Flame grilled chicken breast over crisp Romaine, applewood smoked bacon, Haas avocado, chopped eggs, blue cheese crumbles and grape tomatoes. Served with honey lime dressing.
Flame grilled chicken breast over garden-fresh field greens, Haas avocado, grilled golden pineapple, glazed walnuts and Caribbean mango salsa. Served with creamy honey lime dressing.
Key lime peppered chicken breast over garden-fresh field greens, house-made pico de gallo, elote street corn salsa, shredded cheddar and crispy wontons. Served with balsamic vinaigrette and avocado key lime drizzle.
Flame grilled chicken breast over garden-fresh field greens, Haas avocado, grilled golden pineapple, glazed walnuts, and Caribbean mango salsa. Served with creamy honey lime dressing.
Lightly hand-breaded, with shredded iceberg lettuce, tomato, red onion and spicy Cajun Remoulade sauce.
Key lime peppered chicken breast over garden-fresh field greens and balsamic vinaigrette, house-made pico de gallo, elote street corn salsa and shredded cheddar. Served with avocado key lime drizzle.
Hand-breaded, served with creamy tartar and a lemon wedge.
Grilled golden pineapple, applewood smoked bacon, Swiss, shredded iceberg, tomato and red onion.
Grilled golden pineapple, applewood smoked bacon, teriyaki, Swiss, shredded iceberg, tomato and red onion.
Flame grilled chicken breast, applewood smoked bacon, cheddar, ranch, shredded iceberg lettuce, tomato and red onion.
Flame grilled chicken breast over fresh jasmine rice with a side of steamed broccoli, fruit garnish and sweet cornbread.
Lightly breaded all white chicken bites.
Herb-roasted mushrooms, Swiss, shredded iceberg, tomato and red onion.
American cheese, shredded iceberg, tomato and red onion.
Flame grilled chicken breast in a spinach tortilla with Romaine, classic Caesar dressing and shredded parmesan.
Herb-roasted mushrooms, Swiss, shredded iceberg, tomato and red onion.
Crispy fried and served with tangy cocktail sauce and a lemon wedge.
Served with New Belgium Ale cheddar sauce.
Served with warm New Belgium Ale cheddar sauce, topped with scallions.
Hand-breaded and tossed in our zesty Banzai sauce, scallions, English cucumbers, crispy wontons and house-made pico de gallo.
Lightly breaded all white meat chicken bites.
Flame grilled chicken breast over crisp Romaine, classic Caesar dressing, shredded parmesan and garlic-baked croutons.
Sweet & smoky BBQ sauce, sautéed onions, cheddar, shredded iceberg and tomato.
On a toasted French roll with sautéed onions & peppers.
Applewood smoked bacon, American, shredded iceberg, tomato and red onion.
Seasoned house-fried kettle chips smothered with New Belgium Ale cheddar sauce, applewood smoked bacon, shredded cheddar, scallions, house-made pico de gallo and spicy ranch pinero.
Sweet & smoky BBQ sauce, sautéed onions, cheddar, shredded iceberg and tomato.
Flame grilled chicken breast over crisp Romaine, classic Caesar dressing, and shredded parmesan.
Natural, bone-in, unbreaded drummies and flappers.
Served with lemon wedges.
Thick-cut sweet onion rings served with our zesty Banzai sauce.
Made with hardwood smoked Mahi. Served with crackers, crispy wontons, English cucumbers, carrots, celery, pickled jalapeños and hot pepper relish.
Flame grilled chicken breast over garden-fresh field greens, English cucumbers, grape tomatoes, red cabbage & carrots, red onion, shredded cheddar and a side of balsamic vinaigrette.
Wild-caught fillet, shredded iceberg lettuce, tomato, red onion and spicy Cajun Remoulade sauce.
With L.J's Killer Chili.
Wild-caught fillet, shredded iceberg lettuce, tomato, red onion and spicy Cajun Remoulade sauce.
Herb marinated SWAP Chicken in a spinach tortilla with our mango salsa, mixed field greens, shredded carrots & red cabbage, pickled red onions and sliced cucumber.
Served with marinara.
Blackened shrimp in crisp artisan romaine lettuce shells with elote corn salsa, pickled red onions and spicy ranch pinero.
Poke Ahi Tuna tossed in a wasabi soy dressing, scallions, Haas avocado, sliced English cucumbers, crispy wontons and toasted sesame seeds.
Natural, bone in, unbreaded drummies and flappers.
Lightly dusted with a side of tangy cocktail sauce and a lemon wedge.
American cheese, shredded iceberg, tomato and red onion.
Large white-meat tenders with honey mustard.
Rich & creamy, with applewood smoked bacon, white potatoes and tender clams. The WHITE one!
Flame grilled chicken breast over garden-fresh field greens, English cucumbers, grape tomatoes, red cabbage & carrots, red onion, shredded cheddar and a side of balsamic vinaigrette.
The original quarter-pound Long Dog with Mustard, Onion, Relish and Ketchup.
Topped with a roasted corn, cilantro and lime relish, pickled red onions, and tangy crumbled cotija cheese.
Rich & creamy, with applewood smoked bacon, white potatoes and tender clams. The WHITE one!
Seasoned and perfectly grilled then sliced for easy serving.
Heaped with sauerkraut.
20 Mini corn dogs, 24 chicken nuggets, 6 half long dogs with ketchup & mustard packets, a pan of kettle chips and 12 fresh orange wedges.
Single crush burger, applewood smoked bacon, cheddar, hard-fried egg, shredded iceberg, tomato and red onion.
Field greens, English cucumbers, grape tomatoes, red cabbage, carrots, red onion, shredded cheddar and 4 grilled chicken breasts.
Discover the nutritional content of menu items at Long Doggers in West Melbourne, FL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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