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Sur le Canal du Midi face, 4 Bd Bonrepos, 31000 Toulouse, France
Nutrition Facts & Calorie Information
Tender beef braised in red wine, served with mushrooms, onions, and carrots.
An upside-down caramelized apple tart served warm.
An assortment of French cheeses served with bread.
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Chicken slow-cooked in red wine with bacon, mushrooms, and onions.
A rich custard base topped with a hard caramel layer.
A vegetable dish made from zucchini, eggplant, bell peppers, and tomatoes.
Discover the nutritional content of menu items at L'Occitania Bateau Restaurant. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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