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524 Valencia St, San Francisco, CA 94110
Nutrition Facts & Calorie Information
Trio of Límon’s favorite select meats includes 16 oz ribeye steak, half rotisserie chicken and crispy pork belly. Served with papas parrilleras, demi-glace and chimichurri.
Chef hand-picked selection of whole grilled Maine lobster, Mahi-Mahi filet, sautéed mussels, clams, calamari, jumbo shrimp, Peruvian scallops, & head-on prawns. Served over roasted potatoes, choclo, and chalaquita onions.
Served with chimichurri, cabernet demi glaze, and papas parrilleras.
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Served with chimichurri, cabernet demi glaze, and papas parrilleras.
One of each empanada flavor!
Cut in 8 pieces, served with ají amarillo sauce, french fries, and house salad.
Marinated crispy chicken thighs, yuca fries, habanero lime vinaigrette, & salsa criolla.
Marinated crispy chicken thighs, french fries, ají amarillo sauce, lemon mustard aioli, & Parmesan cheese.
Braised jumbo prawns, calamari, mussels, clams, Peruvian scallops in a creamy ají panca rocoto sauce served with a side of rice.
Served with ají amarillo sauce, french fries, and house salad.
Peruvian fried rice, bacon, mixed vegetables, green onions, ginger-infused oyster sauce, topped with crispy pork belly & sesame seeds.
Served with ají amarillo sauce, french fries, and house salad.
Marinated grilled chicken skewers, roasted chimichurri potatoes, Peruvian corn. Served with Limón hot sauce.
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Download MacrosMap →Whole crispy fish of the day, a lo macho sauce, crispy yuca, and conchitas a la chalaca.
Grilled 10 oz steak, Yukon mashed potatoes, veggie anticuchero, ají panca cabernet demi-glace.
Grilled whole Maine lobster, ají panca garlic butter served with picante braised potato and choclo.
Rich dark chocolate cake, vanilla ice cream, chocolate sauce.
Enjoy Limón's favorite piqueos: Chicharrón de pollo, beef empanadas, plátano frito, & yuca fries.
Slow braised beef short ribs, cilantro-huacatay broth, Peruvian canary beans, salsa criolla, jasmine rice.
Traditional Peruvian favorite! Wok stir-fried beef tenderloin, tomatoes, onions, ginger-infused soy sauce, french fries, jasmine rice.
Limón’s signature truffle-infused macaroni & cheese.
Shrimp, calamari, white fish, yuca fries, salsa criolla & yuzu lemon aioli.
Wok stir-fried chicken, tomatoes, onions, ginger-infused soy sauce, french fries, jasmine rice.
Aromatic saffron rice, ají panca fish fumé. Peruvian scallops, head-on prawns, jumbo shrimp, PEI mussels, Manila clams, calamari, fish, & salsa criolla.
Kale, cabbage, rocoto miso dressing, Peruvian corn, golden raisins, toasted almonds, carrots, cherry tomatoes, & parmesan cheese.
Wok stir-fried seasonal vegetables, ginger-infused soy sauce, french fries, jasmine rice.
Crispy pork belly bites, rocoto a la diabla sauce, ají amarillo-mustard crema & chalaquita onions.
Pan-seared Mahi-Mahi served over braised seafood, aromatic herbs, chardonnay ají amarillo sauce.
Grilled marinated beef tongue, chimichurri, Yukon mashed potatoes, chalaquita onions, cabernet demi-glace.
Pacific red snapper, calamari, shrimp, porteño leche de tigre.
Pacific red snapper, calamari, shrimp, rocoto habanero leche de tigre.
Lightly battered jumbo shrimp, rocoto-sriracha aioli, & green onions.
Pacific red snapper, calamari, shrimp, conchitas a la chalaca, crispy calamari, rocoto leche de tigre.
Served as a side.
Pacific red snapper, calamari, shrimp, clásico leche de tigre.
Served as a side.
Pacific red snapper, clásico leche de tigre.
Sweetened mango and vanilla bean cream custard, mango coulis.
Crispy cauliflower tossed in a spicy mayo sauce.
Complement any of our classic cuts with a seafood pairing.
Sponge cake bathed in sweet milk mixture, dulce de leche, whipped cream, powdered cinnamon.
Cauliflower, red onions, vegan ají amarillo leche de tigre.
Ají panca, eggs, kalamata olives, golden raisins.
Grilled Spanish octopus, papas parrilleras, chimichurri, rocoto lime vinaigrette.
Complement any of our classic cuts with a seafood pairing.
Spring mix, romaine, ají amarillo sesame dressing, carrots, cucumbers, & cherry tomatoes.
Complement any of our classic cuts with a seafood pairing.
Served as a side.
Poached shrimp, rocoto leche de tigre.
Truffle-infused mushrooms & Oaxaca cheese.
Served as a side.
Served as a side.
Served as a side.
Served as a side.
Served as a side.
Served as a side.
Oaxaca & Monterey Jack.
Lightly fried sweet plantains.
Roasted brussel sprouts, ginger miso glaze, parmesan cheese.
Mixed vegetables, creamy ají amarillo sauce.
Classic half-shell Peruvian scallops, topped with chalaquita onions.
Sauce.
Sauce.
Sauce.
Pacific red snapper, calamari, shrimp, ají amarillo leche de tigre.
Cut in 4 pieces, served with ají amarillo sauce, french fries, and house salad.
Discover the nutritional content of menu items at Limón in San Francisco, CA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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