Library Sports Pub & Grill

Build Your Own

Traditional Round Crust. Gluten Free crust available at an additional charge, Flavored crust available! Toppings: Pepperoni, Italian Sausage, Ham, Ground Beef, Bacon, Diced Chicken, Onions, Green Peppers, Red Peppers, Fresh Mushrooms, Diced Tomato, Black Olives, Green Olives, Jalapeños, Mild Peppers, Broccoli, Cauliflower, Pineapple, Crushed Garlic

Bleu Cheese Steak Salad

Grilled filet tips, red onion, tomatoes, hard-boiled egg, bacon, roasted red peppers, bleu cheese crumbles, shoestring fries, and drizzled bleu cheese dressing on top of our fresh arcadian mix

Double Pub

Twin 8oz patties topped with American cheese, lettuce, tomato, onions, pickles, and our "Pub Secret Sauce"

Wings

10 Traditional jumbo wings/drums served with celery and our homemade bleu cheese dressing. Sauce choices: Hot, Blazing, Garlic BBQ, Teriyaki, Spicy Garlic, Sweet Heat, Garlic Butter, Cajun Baked, Honey BBQ, Sweet Asian, BBQ

Bomber Tots

Tater tots covered with chili, bacon, mixed cheeses & queso. Topped with sour cream and scallions

Pub Original Nachos

Fresh cut tortilla chips topped with seasoned chicken or beef, creamy queso, tomatoes, green peppers, shredded mozzarella, and baked to a golden brown. Topped with lettuce, pico de gallo, and green onions. Served with sour cream and homemade salsa. Individual. Guacamole served upon request

Char-Grilled Chicken Entrée

Two 8oz boneless skinless chicken breasts topped with your choice of Thai chili, cajun, teriyaki, or BBQ. Served with your choice of two sides

Blackened Whitefish Tacos

Three flour tortillas topped with shredded lettuce, pico de gallo, and avocado. Served with tortilla chips, salsa verde, and cilantro lime sour cream

Pub Choice

Pepperoni, Italian sausage, onions, green peppers, and Cajun seasoning

Classic Alfredo

Classic Alfredo sauce served over fettuccine. Garnished with green onions, parsley, and Parmesan cheese. Served with garlic bread

Italian Ciabatta

Salami, pepperoni, honey ham, pesto mayo, Mozzarella, lettuce, tomato, and mild peppers on a baked ciabatta

Horseradish Cheddar French Dip

Full 1/2 pound of choice London broil topped with Horseradish white Cheddar cheese on a toasted French roll and served with hot Au Jus

Jumbo Shrimp

Jumbo shrimp hand battered and fried until golden brown. Served with fries and coleslaw

Tempura Battered Fish and Chips

Tempura battered whitefish. Served with fries, coleslaw, and homemade tartar sauce

Sliders

Four mini burgers topped with caramelized onions and choice of cheese

NY Strip Steak

New York strip steak, char-grilled to your choice of temperature. Topped with our homemade steak butter and served with your choice of two sides

Patty Melt

Swiss cheese and caramelized onions, on our grilled caraway rye

Buffalo Dip

Marinated pulled chicken mixed with spices, cream cheese and buffalo sauce. Topped with mixed cheeses and baked. Served with warm tortilla chips

Chicken Quesadilla

Slow cooked adobo chicken, pico de gallo, and mixed cheeses. Served with sour cream, guacamole, and salsa

Whitefish Reuben

Lightly dusted whitefish filet topped with coleslaw, 1000 Island dressing, and Swiss cheese. Served on dark rye bread

Sizzling Fajitas

Original Southwest recipe. Served sizzling with all the trimmings

Classic Reuben

Corned beef, Swiss cheese, sauerkraut, and 1000 Island dressing. Served on dark rye bread

Cajun Tortellini

Three cheese tortellini mixed with spinach, and roasted red peppers tossed in a Cajun cream sauce and topped with diced green onions and served with garlic bread

Cali Reuben

Grilled turkey, Swiss cheese, coleslaw, and 1000 Island dressing. Served on dark rye bread

Nashville Hot Chicken

Spicy crispy chicken breast, pickles, boom-boom sauce, coleslaw, and pepperjack cheese

Spinach Artichoke Dip

Creamy spinach, artichokes, melted mozzarella, Parmesan, and American cheeses. Served with warm tortilla chips

Raspberry Walnut Chicken Salad

Grilled chicken breast, bleu cheese crumbles, tomatoes, cucumbers, red onion, chopped walnuts, and craisins. Served with raspberry vinaigrette

BLT

Bacon, tomato, Mozzarella, mayo, and shredded lettuce

Asian Sesame Chicken Salad

Shredded lettuce and cabbage mix, red & green peppers, green onion, mandarin oranges, and chopped cashews. Topped with grilled chicken, crispy wontons, and fresh cilantro. Served with our sesame ginger vinaigrette

Baked Whitefish

Oven Baked whitefish seasoned and topped with a Parmesan panko crust. Served with dill aioli and your choice of 2 sides

Club

Smoked turkey, honey ham, Applewood-smoked bacon, lettuce, tomato, and mayo on your choice of toasted bread

Herb Stuffed Chicken Breast

A house favorite! An 8oz breast of chicken stuffed with herb & garlic cheese then rolled in Italian bread crumbs. Baked until tender and finished with our dill butter sauce. Served with your choice of two sides

Southwest Chicken

Dipped in BBQ sauce and topped with Applewood-smoked bacon, melted Cheddar cheese, and pico de gallo

Cobb Salad

Turkey, ham, tomatoes, bacon, mushrooms, hard-boiled egg, and Cheddar cheese. Served over our fresh arcadian mix with choice of dressing

Creamy Chicken Tortilla

A house favorite, topped with seasoned tortilla strips and green onions

VooDoo Crispy Chicken Salad

Chopped romaine topped with crispy Cajun chicken bites, tomatoes, black olives, sliced mushroom, red onion, and cheddar cheese

Ahi Wrap

Seared rare ahi tuna, cabbage and spring mix blend tossed in sriracha mayo, avocado, crispy wontons, carrots and cucumbers. Served in a flour tortillia

Chicken Caesar Salad

Chopped romaine tossed in our housemade creamy dressing, with croutons and grated Parmesan cheese. Topped with a thinly sliced grilled chicken breast

Grilled Atlantic Salmon

Grilled seasoned Atlantic salmon topped with your choice of Thai chili, cajun, teriyaki, or BBQ. Served with your choice of two sides

Steak Tips

Tenderloin tips seared and seasoned with onions and peppers. Accompanied with our fresh hummus and grilled pita bread. Served with our signature zip sauce

Chopped BBQ Salad

Crisp romaine, tomatoes, roasted corn, black beans, red & green peppers, Cheddar cheese, avocado, cilantro, and tortilla strips. Served with BBQ ranch

Grilled Chicken & Veggie Wrap

A mixture of marinated chicken, mushrooms, broccoli, carrots, cauliflower, and Cheddar cheese. Grilled and dusted with Cajun seasoning wrapped in a warm flour tortilla

BLT Chicken

Applewood smoked bacon, lettuce, tomato, mayo, and Swiss cheese

Beyond Burger

100% plant-based burger patty that looks, cooks and satisfies like fresh ground beef. A healthier burger option served on a brioche bun with spinach, tomato, red onion and boom boom sauce

Fresh Catch

Our hand dipped tempura battered whitefish topped with American cheese. Served on a brioche bun with dill aioli, lettuce, and tomato

Bistro Steaks

Choice medallions grilled and served on a bed of onion straws. Accompanied with our signature zip sauce your choice of side

Sante Fe Steak Wrap

Thinly sliced fajita steak, mixed cheeses, black beans, corn, pico de gallo, and fresh cilantro wrapped in a warm flour tortilla

Mushroom, Bacon & Swiss

Applewood-smoked Bacon, Swiss cheese, sautéed mushrooms, lettuce, tomato, onion, and pickle

Baked Mac & Cheese

5.00

Mozzarella Cheese Stix

Battered and fried golden brown. Served with marinara

Pretzel Bites

Bavarian pretzel bites, brushed with butter and sprinkled with sea salt. Served with our homemade queso

Chicken Caesar Wrap

Marinated grilled chicken breast, romaine lettuce, Parmesan cheese, and Caesar dressing wrapped in a flour tortilla

Grilled Salmon

Grilled marinated Atlantic salmon with a balsamic vinaigrette glaze. Served on a brioche bun with leaf lettuce, tomato, and red onion

Hummus Platter

Fresh roasted garlic hummus served with grilled pita, garden fresh broccoli, carrots, celery, red peppers, and cucumbers

Chicken Bites

Fresh hand-cut chicken breast bites, seasoned, lightly dusted, and fried to a golden brown with your choice of sauce

Ahi Salad

Seared rare Ahi tuna, cabbage and spring mix blend, carrots, cilantro, red onions, cucum- ber, and crispy wontons, chopped and tossed in our sesame ginger dressing

Onion Rings

7.00

West Coast Turkey Burger

Spinach, tomato, red onion, guacamole, and provolone cheese

Hawaiian Chicken

Lettuce, tomato, pineapple, teriyaki, and Swiss cheese

Mozzarella Cheese Bread

Our hand-pressed dough topped with mozzarella and baked until golden brown. Brushed with garlic butter and dusted with Parmesan cheese

BBQ Chicken

Smoky BBQ sauce, chicken, mixed cheese, red & green peppers, onions, and cilantro

Meat Lovers

Pepperoni, ground beef, ham, bacon, and Italian sausage

Mediterranean Spinach Wrap

Roasted garlic hummus, spinach, tomatoes, red onion, cucumbers, and grilled asparagus wrapped in a flour tortilla

Baked French Onion

Housemade onion soup topped with seasoned croutons and provolone cheese. Baked to a golden brown

Loaded Baked Potato

4.00

Rice Pilaf Primavera

4.00

Crock of Chili

Topped with Cheddar cheese and onion

Asian Chicken Lettuce Wraps

Grilled marinated chicken sauteed with red bell peppers, cabbage, carrots, and water chestnuts. Topped with sesame and served with crisp lettuce

Pot Stickers

Asian dumplings filled with pork, vegetables, and authentic Asian spices. Fried until golden brown . Served with a Thai chili sauce

Soup of the Day

A crock full of fresh ingredients. Ask for todays selection

Pub Stuffed Mushrooms

Silver dollar mushroom caps stuffed with herb and garlic cheese. Hand-battered and fried until golden brown. Sprinkled with Parmesan cheese and parsley

Sweet Potato Puffs

6.00

Smashed Potatoes

4.00

Chicken Tenders

Pizza Dough

The Philly-O

Applewood-smoked bacon, American cheese, and an over easy egg

Tater Tots

4.00

Penne Noodles

Edamame

Baby soybean pods steamed and sprinkled with sea salt. Served with a Sriracha soy sauce

Side Caesar Salad

Broccoli

5.00

Coleslaw

4.00

Fruit & Cottage Cheese

5.00

French Fries (Plain or Seasoned)

4.00

Cottage Cheese

4.00

Fresh Fruit (Seasonal)

5.00

Bread (Variety Available)

Corn Tortilla Shells

Veggie

Tomatoes, mushrooms, black olives, broccoli, onions, and fresh garlic

Side Salad

Asparagus

6.00

3 - Alarm

Lettuce, tomato, Pepper Jack cheese, grilled jalapeños, red onions, and sriracha mayonnaise