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558 Washington St, Boston, MA 02111
oysters, clams, shrimp cocktail, lobster, shrimp ceviche, seaweed salad FOR 4
DOUBLE R RANCH, WASHINGTON STATE
DOUBLE R RANCH, WASHINGTON STATE
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New England clam chowder, french fries, sharp cheddar cheese, bacon, scallions
DOUBLE R RANCH, WASHINGTON STATE, applewood smoked bacon, Vermont cheddar, lettuce, tomato
DOUBLE R RANCH, WASHINGTON STATE, applewood smoked bacon, Vermont cheddar, lettuce, tomato
PEI, garlic-butter broth, white wine, grilled bread
oysters, clams, shrimp cocktail, lobster, shrimp ceviche, seaweed salad FOR 2
one whole lobster, Vermont cheddar, buttered crumbs
oysters, clams, shrimp cocktail, lobster, shrimp ceviche, kelp salad FOR 2
linguini, tomato, sofrito, white wine, garlic butter
slow braised beef and pork ragu, marinara, ricotta, mascarpone
lime crema, pickled jalapeno, blue corn tortilla chips Shrimp
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Download MacrosMap →shrimp, scallops, peppers, onions, buttery crackers, choice of two sides
American wagyu hot dog, cherry pepper relish, mustard, and a stuffie
applewood smoked bacon, Vermont cheddar, lettuce, tomato, mayo
garlic parmesan with black garlic aioli kung pao sauce (contains peanut oil)
kimchi, pickled cabbage, avocado, kelp salad, pineapple, spicy mayo, choice of: sushi rice or farro TUNA SASHIMI*
DOUBLE R RANCH, WASHINGTON STATE
A classic lobster roll garnished with herbs, served with coleslaw and thick-cut fries.
lime crema, pickled jalapeno, blue corn tortilla chips Pulled Chicken
lump crab cake, grilled shrimp, mustard sauce, herbed rice pilaf, greens, corn, onion, tomato, Dijon vinaigrette
GULF OF MAINE regular with tartar sauce Rhode Island style (hot peppers & garlic)
CAPE COD quahogs, chourico, butter, ritz crumbs
ICELAND, crispy potato wedges, napa cabbage and bacon slaw, remoulade
kale, strawberry, watermelon, crispy chick peas, feta cheese, crispy prosciutto, white balsamic vinaigrette
avocado, cucumber, tobiko, spicy mayo, teriyaki
applewood smoked bacon, Vermont cheddar, lettuce, tomato, mayo
DOUBLE R RANCH, WASHINGTON STATE
oysters, clams, shrimp cocktail, lobster, shrimp ceviche, kelp salad FOR 6
homemade meatballs, ricotta, grilled bread
lemon sorbet, mint, lemon zest
romaine, radicchio, candied walnuts, blue cheese, pepitas, pomegranate, maple cider dressing
California roll topped with tuna, salmon, avocado
California roll topped with tuna, salmon, avocado
local organic leaf lettuce, tomato, roasted corn, hard boiled egg, red onion, croutons, apple Dijon vinaigrette
GULF OF MAINE regular with tartar sauce Rhode Island style (hot peppers & garlic)
NORTH ATLANTIC wild caught whitefish (always fresh!), lettuce, tomato, pickle, tartar sauce
spicy tuna, salmon, tempura shrimp, avocado
avocado, lobster, tobiko, spicy mayo, teriyaki
garlic parmesan with black garlic aioli kung pao sauce (contains peanut oil)
NORTH ATLANTIC wild caught whitefish (always fresh!), lettuce, tomato, pickle, tartar sauce
cherry tomato, burrata cheese, lemon vinaigrette, pesto, grilled crostini
warm butter-poached or traditional with lemon mayo
NORTH ATLANTIC whitefish, pickled red cabbage, chipotle aioli, pico de gallo Fried Cajun Blackened
napa cabbage, red cabbage, edamame, scallion, red pepper, peanut dressing, crispy rice noodles
avocado, lobster, tobiko, spicy mayo, teriyaki
tempura fried, kung pao sauce (contains peanut oil)
warm butter-poached or traditional with lemon mayo
spicy tuna, salmon, tempura shrimp, avocado
RED tuna topped spicy tuna roll
BAY OF BENGAL, chili lime aioli
catch it before it's gone for the season
PEI, garlic-butter broth, white wine, grilled bread
napa cabbage, red cabbage, edamame, scallion, red pepper, peanut dressing, crispy rice noodles
cucumber, spicy mayo SALMON
gochujang marinated cucumbers, avocado crema, rice paper crisps
chili-garlic seasoned ground tuna, roasted red pepper sauce
GREEN avocado topped spicy salmon roll
NORTH ATLANTIC whitefish, pickled red cabbage, chipotle aioli, pico de gallo Fried Cajun Blackened
tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette
RED tuna topped spicy tuna roll
GREEN avocado topped spicy salmon roll
avocado, cucumber, tobiko, spicy mayo, teriyaki
tempura fried, kung pao sauce (contains peanut oil)
vanilla cream layered cake, chocolate ganache, toffee almond crunch
lump crab, mustard sauce, greens, corn, onions, tomatoes, Dijon vinaigrette
tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette
Made for sharing, these flaky puff pastry cones are packed with rich, savory shellfish favorites. All the fun of ice cream vibes, but flavor-packed and seafood-filled. Mix and match a few cones to create a crave-worthy medley! Buffalo Popcorn Shrimp - three
NORTH ATLANTIC delicate crabmeat with mayo
Bowl
ORANGE salmon topped spicy salmon roll
lump crab, mustard sauce, greens, corn, onions, tomatoes, Dijon vinaigrette
cucumber, spicy mayo TUNA
CAPE COD quahogs, chourico, butter, ritz crumbs
romaine hearts, garlic croutons, shaved romano, creamy dressing
Assorted sushi rolls topped with ingredients like avocado, tuna, salmon, and sauces.
two pieces per order, served over seasoned rice with soy sake glaze SAKE* (salmon)
cucumber, spicy mayo TUNA
cucumber, spicy mayo SALMON
ORANGE salmon topped spicy salmon roll
Made for sharing, these flaky puff pastry cones are packed with rich, savory shellfish favorites. All the fun of ice cream vibes, but flavor-packed and seafood-filled. Mix and match a few cones to create a crave-worthy medley! Buffalo Popcorn Shrimp - one
NORTH ATLANTIC delicate crabmeat with mayo
romaine hearts, garlic croutons, shaved romano, creamy dressing
Jonah crab, avocado, cucumber
Jonah crab, avocado, cucumber
cream sherry
local organic leaf lettuce, tomato, roasted corn, hard boiled egg, red onion, croutons, apple Dijon vinaigrette
our award-winning recipe
COLOMBIA, BAP 4-Star Certified Sustainable
our award-winning recipe Cup
gochujang marinated cucumbers, avocado crema, rice paper crisps
cajun blackened, citrus soy sauce, seaweed salad, wasabi cream
Made for sharing, these flaky puff pastry cones are packed with rich, savory shellfish favorites. All the fun of ice cream vibes, but flavor-packed and seafood-filled. Mix and match a few cones to create a crave-worthy medley! Lobster - one
Made for sharing, these flaky puff pastry cones are packed with rich, savory shellfish favorites. All the fun of ice cream vibes, but flavor-packed and seafood-filled. Mix and match a few cones to create a crave-worthy medley! Lobster - three
lime custard, raspberry sauce, whipped cream
ICELAND
our award-winning recipe Bowl
HELGELAND COAST, NORWAY
ALASKA, MSC Certified Sustainable
ICELAND
cajun blackened, sesame chili vinaigrette, seaweed salad, wasabi blackened, citrus soy sauce, kelp salad, wasabi cream
two pieces per order, served over seasoned rice with soy sake glaze SAKE* (salmon)
citrus marinated shrimp, tomato, red onion, cilantro, blue corn tortilla, salsa roja
WILD CAUGHT, visit Freshly Sourced for today’s origin
prairie dusted, lime butter
Delicious sautéed clams served with a flavorful broth.
Cup
WILD CAUGHT, visit Freshly Sourced for today’s origin
MAINE, sesame chili vinaigrette
three pieces per order SAKE* (salmon)
three pieces per order SAKE* (salmon)
WILD CAUGHT, visit Freshly Sourced for today's origin
ICELAND, MSC Certified Sustainable
A fresh selection of oysters served on ice.
A crisp green salad made with seasonal vegetables.
with sea salt or sticky soy sauce
NEW ENGLAND
citrus marinated shrimp, tomato, red onion, cilantro, blue corn tortilla, salsa roja
berries, mint
NEW ENGLAND
FARMED, BAJA, MEXICO, BAP 4-Star Certified Sustainable
WILD CAUGHT, CHILE
with sea salt or sticky soy sauce
three pieces per order MAGURO (tuna)
three pieces per order MAGURO (tuna)
two pieces per order, served over seasoned rice with soy sake glaze MAGURO (tuna)
Crispy fried fish served with a selection of sides.
two pieces per order, served over seasoned rice with soy sake glaze MAGURO (tuna)
NEW ENGLAND, sweet & petite
BAY OF BENGAL, all natural, BAP 4-Star Certified Sustainable
BAY OF BENGAL, all natural, BAP 4-Star Certified Sustainable
WILD CAUGHT, visit Freshly Sourced for today’s origin
bite-size scoops of ice cream dipped in chocolate
BAY OF BENGAL, jumbo naked
oysters, clams, shrimp cocktail, lobster, shrimp ceviche, kelp salad FOR 4
WILD CAUGHT, visit Freshly Sourced for today's origin
garlic parmesan with black garlic aioli kung pao sauce (contains peanut oil)
DOUBLE R RANCH, WASHINGTON STATE
NORTH ATLANTIC, wild caught, always fresh
jumbo naked shrimp, scallops, local whitefish, calamari, onion strings add whole belly clams
kimchi, pickled cabbage, avocado, seaweed salad, pineapple, spicy mayo, choice of: sushi rice or farro TUNA SASHIMI*
shrimp, scallops, peppers, onions, buttery crackers, choice of two sides
applewood smoked bacon, Vermont cheddar, lettuce, tomato, mayo
cookie dough ice cream, caramel sauce, chocolate sauce, toffee almond crunch, strawberries, whipped cream, cherry
DOUBLE R RANCH, WASHINGTON STATE
clams, garlic and shallot confit, pancetta, white wine, chili flakes
Buffalo Popcorn Shrimp - three
saffron orzo, shrimp, mussels, clams, chorizo, peas
naturally gluten free, warm chocolate center, coconut cookie, vanilla bean ice cream
spicy tuna, salmon, tempura shrimp, avocado
NORTH ATLANTIC, wild caught, buttered crumbs, roasted tomato, herbed rice pilaf, steamed broccoli
graham cracker crust, seasonal topping
flaky pastry shell, Italian pastry cream, strawberries
clams, mussels, shrimp, calamari, whitefish, lobster tail, tomato broth
SAKE* (salmon)
NORTH ATLANTIC whitefish, pickled red cabbage, chipotle aioli, pico de gallo Fried Cajun Blackened
tempura fried, kung pao sauce (contains peanut oil)
GREEN avocado topped spicy salmon roll
HELGELAND COAST, NORWAY
WILD CAUGHT, visit Freshly Sourced for today's origin
choice of two sides
citrus marinated shrimp, tomato, red onion, cilantro, blue corn tortilla, salsa roja
COLOMBIA, BAP 4-Star Certified Sustainable
COLOMBIA, BAP 4-Star Certified Sustainable
ICELAND, MSC Certified Sustainable
GULF OF MAINE
one whole lobster, Vermont cheddar, buttered crumbs
16oz, grilled DOUBLE R RANCH, WASHINGTON STATE
American wagyu hot dog, cherry pepper relish, mustard, and a stuffie
DOUBLE R RANCH, WASHINGTON STATE, applewood smoked bacon, Vermont cheddar, lettuce, tomato
Smoky Rub & Chipotle BBQ Sauce Cajun Blackened & Hot Butter Nori Chili Crust & Sticky Soy Sauce Tzatziki & Ras el Hanout
warm butter-poached or traditional with lemon mayo
cookie dough ice cream, caramel sauce, chocolate sauce, toffee almond crunch, strawberries, whipped cream, cherry
lime crema, pickled jalapeno, blue corn tortilla chips Pulled Chicken
PEI, garlic-butter broth, white wine, grilled bread
cherry tomato, burrata cheese, lemon vinaigrette, pesto, grilled crostini
8oz, grilled DOUBLE R RANCH, WASHINGTON STATE
NORTH ATLANTIC wild caught whitefish (always fresh!), lettuce, tomato, pickle, tartar sauce
napa cabbage, red cabbage, edamame, scallion, red pepper, peanut dressing, crispy rice noodles
SALMON SASHIMI*
STEAMED BROCCOLI MISO GLAZED CARROTS sesame seeds COLESLAW ONION STRINGS FRENCH FRIES CRISPY POTATO WEDGES SZECHUAN GREEN BEANS (contains peanuts) STEAMED JASMINE RICE HERBED RICE PILAF CHILLED ORZO SALAD WHIPPED POTATOES
clams, garlic and shallot confit, pancetta, white wine, chili flakes
GRILLED CHICKEN SANDWICH
CAPE COD quahogs, chourico, butter, ritz crumbs
Shrimp
kale, strawberry, watermelon, crispy chick peas, feta cheese, crispy prosciutto, white balsamic vinaigrette
shrimp, scallops, peppers, onions, buttery crackers, choice of two sides
local organic leaf lettuce, tomato, roasted corn, hard boiled egg, red onion, croutons, apple Dijon vinaigrette
lemon sorbet, mint, lemon zest
romaine hearts, garlic croutons, shaved romano, creamy dressing
tomato, cucumber, feta, chickpeas, Kalamata olives, lemon-oregano vinaigrette
NORTH ATLANTIC delicate crabmeat with mayo
catch it before it's gone for the season
WILD CAUGHT, visit Freshly Sourced for today's origin
graham cracker crust, seasonal topping
lump crab cake, grilled shrimp, mustard sauce, herbed rice pilaf, greens, corn, onion, tomato, Dijon vinaigrette
ALASKA, MSC Certified Sustainable
berries, mint
BAY OF BENGAL, all natural, BAP 4-Star Certified Sustainable
ICELAND, MSC Certified Sustainable
GRILLED CHICKEN BREAST
slow braised beef and pork ragu, marinara, ricotta, mascarpone
NORTH ATLANTIC, wild caught, always fresh
oysters, clams, shrimp cocktail, lobster, shrimp ceviche, seaweed salad FOR 2
FOR 4
jumbo naked shrimp, scallops, local whitefish, calamari, onion strings add whole belly clams
12oz, grilled DOUBLE R RANCH, WASHINGTON STATE
shrimp, scallops, peppers, onions, buttery crackers, choice of two sides
Lemon Butter & Crispy Capers Pineapple Salsa & Chipotle Lime Rub Roasted Corn Salsa & Avocado Crema Garlic Herb Chimichurri
linguini, tomato, sofrito, white wine, garlic butter
RED tuna topped spicy tuna roll
naturally gluten free, warm chocolate center, coconut cookie, vanilla bean ice cream
NORTH ATLANTIC, wild caught, buttered crumbs, roasted tomato, herbed rice pilaf, steamed broccoli
avocado, cucumber, tobiko, spicy mayo, teriyaki
ICELAND, crispy potato wedges, napa cabbage and bacon slaw, remoulade
lime custard, raspberry sauce, whipped cream
avocado, lobster, tobiko, spicy mayo, teriyaki
GULF OF MAINE regular with tartar sauce Rhode Island style (hot peppers & garlic)
NEW ENGLAND, sweet & petite
saffron orzo, shrimp, mussels, clams, chorizo, peas
Made for sharing, these flaky puff pastry cones are packed with rich, savory shellfish favorites. All the fun of ice cream vibes, but flavor-packed and seafood-filled. Mix and match a few cones to create a crave-worthy medley! Lobster - one
gochujang marinated cucumbers, avocado crema, rice paper crisps
GRILLED SALMON
POPCORN SHRIMP
WITH BUTTER
Bowl
MAC & CHEESE
flaky pastry shell, Italian pastry cream, strawberries
clams, mussels, shrimp, calamari, whitefish, lobster tail, tomato broth
GRILLED CHEESE SANDWICH
California roll topped with tuna, salmon, avocado
cucumber, spicy mayo TUNA
ORANGE salmon topped spicy salmon roll
WITH RED SAUCE
CHICKEN FINGERS
HAMBURGER / CHEESEBURGER
Jonah crab, avocado, cucumber
SALMON
cajun blackened, citrus soy sauce, seaweed salad, wasabi cream
lump crab, mustard sauce, greens, corn, onions, tomatoes, Dijon vinaigrette
Lobster - three
vanilla cream layered cake, chocolate ganache, toffee almond crunch
GRILLED SIRLOIN TIPS*
Cup
WILD CAUGHT, visit Freshly Sourced for today's origin
bite-size scoops of ice cream dipped in chocolate
FISH FINGERS
HELGELAND COAST, NORWAY
ICELAND
our award-winning recipe Cup
Bowl
Buffalo Popcorn Shrimp - one
WILD CAUGHT, visit Freshly Sourced for today's origin
NEW ENGLAND
with sea salt or sticky soy sauce
two pieces per order, served over seasoned rice with soy sake glaze MAGURO (tuna)
GULF OF MAINE
choice of two sides
BAY OF BENGAL, jumbo naked
three pieces per order MAGURO (tuna)
choice of one: FRUIT CUP POPCORN CARROT STICKS
SAKE* (salmon)
Discover the nutritional content of menu items at Legal Sea Foods - Downtown Crossing in Boston, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Legal Sea Foods - Downtown Crossing Menu - Nutrition Facts – Macros & Calories." https://macros.menu/legal-sea-foods-downtown-crossing-boston-ma. Accessed December 26, 2025.