Le Thai

Bone-in oxtail

beef meatballs, and bean sprouts, topped with green onions and cilantro.

Puff pastry dessert

with nutella spread, Thai omelet, drizzled with condense milk and powder sugar.

Chef Choice Steak

Chef choice of sharable steak, served with black sriracha and micro greens on top.

Chef choice of sharable steak

served with black sriracha and micro greens on top.

Bone-in oxtail, beef meatballs, and bean sprouts

topped with green onions and cilantro.

Pulled Beef Fried Rice

One of LeThai's most famous signature dishes is made with pulled beef from short ribs, stir-fried with waterfall sauce, egg, garlic, yellow and green onion, and cilantro.

Slow roasted 5 spice pork shoulder fried rice

with yellow and green onion, cilantro, and egg.

Pulled beef from short ribs fried rice

stir-fried with waterfall sauce, egg, garlic, yellow and green onion, and cilantro.

Chicken Skewers

Four grilled chicken thigh skewers served with a side of cucumber salad and peanut dipping sauce.

Pulled beef fried rice

from short ribs, stir-fried with waterfall sauce, egg, garlic, yellow and green onion, and cilantro.

Stir-fried flat rice noodle

with bean sprouts and green onion, with egg and garlic stir-fry sauce.

Chef choice of sharable steak

served with black sriracha and micro greens on top.

Drunken flat rice noodle stir-fried

with ground meat, Thai basil, sliced carrot, bell pepper, yellow onion and chili.

Slow roasted 5 spice pork shoulder fried rice

with yellow and green onion, cilantro and egg.

Beef Stir-Fry

Sliced beef stir-fried in garlic soy sauce, served with a basket of sticky rice and waterfall dipping sauce.

Nutella Puff Pastry

Puff pastry with nutella spread, Thai omelet, drizzled with condense milk and powder sugar.

Pork Belly

Twice-cooked pork belly served with tamarind dipping sauce.

Four golden brown spring rolls

served with sweet plum sauce.

Six deep-fried wontons

stuffed with crab flakes and cream cheese, served with sweet plum sauce.

Sliced beef stir-fried

in garlic soy sauce, served with a basket of sticky rice and waterfall dipping sauce.

Flat rice noodle stir-fried

with egg and Chinese broccoli in a sweet soy sauce.

Four grilled chicken thigh skewers

served with a side of cucumber salad and peanut dipping sauce.

Le Thai's special blend of curry

with red, yellow and green curry and all their vegetables.

Rice noodles stir-fried

with egg, green onion, bean sprouts, carrots, crushed peanuts, and cilantro.

Thai style wings

tossed in honey garlic sauce.

5 Spice Pork Fried Rice

Slow roasted 5 spice pork shoulder fried rice with yellow and green onion, cilantro and egg.

Thai style wings

tossed in honey garlic sauce.

Twice-cooked pork belly

served with tamarind dipping sauce.

Wontons

Six deep-fried wontons stuffed with crab flakes and cream cheese, served with sweet plum sauce.

Ground Meat Stir-Fry

Ground meat, bell pepper, onion, and Thai basil in homemade Thai chili sauce, topped with a fried egg.

Rice Noodles Stir-Fry

Rice noodles stir-fried with egg, green onion, bean sprouts, carrots, crushed peanuts, and cilantro.

Thai Garlic Noodles

Stir-fried flat rice noodle, bean sprouts and green onion, with egg, and garlic stir-fry sauce.

Flat Rice Noodles with Broccoli

Flat rice noodle stir-fried with egg and Chinese broccoli in a sweet soy sauce.

Ground meat stir-fry

with bell pepper, onion, and Thai basil in homemade Thai chili sauce, topped with a fried egg.

Rice noodles stir-fried

with egg, green onion, bean sprouts, carrots, crushed peanuts, and cilantro.

'Drunken' flat rice noodle

stir-fried with ground meat, Thai basil, sliced carrot, bell pepper, yellow onion and chili.

Stir-fried flat rice noodle

with bean sprouts and green onion, with egg, and garlic stir-fry sauce.

Banana halves wrapped in soy paper

lightly fried to gold brown, topped with honey and powdered sugar. Try it with sweet sticky rice.

Minced garlic, yellow and green onion, cilantro and egg fried rice

Oxtail Soup

Bone-in oxtail, beef meatballs, and bean sprouts, topped with green onions and cilantro.

Marinated Wings

Marinated wings served with siracha-ranch dipping sauce.

Marinated wings

served with siracha-ranch dipping sauce.

Shredded real crab meat fried rice

with yellow and green onion, egg, and ginger.

Shredded real crab meat fried rice

with yellow and green onion, egg and ginger.

Choice of protein

with red and green onion, cucumber, tomato, and cilantro served with Thai-style salad dressing.

Ground chicken or pork

with cilantro, red and green onion, mixed with lime juice and Thai chili, served with green leaves for wrapping.

Marinated pork

served with a basket of sticky rice and waterfall dipping sauce.

Ground meat, bell pepper, onion, and Thai basil

in homemade Thai chili sauce, topped with a fried egg.

Flat rice noodle stir-fried

with egg and Chinese broccoli in a sweet soy sauce.

Crab Fried Rice

Shredded real crab meat with yellow and green onion, egg and ginger.

Thai Curry Blend

Le Thai's special blend of red, yellow and green curry and all their vegetables.

Honey Garlic Wings

Thai style wings tossed in honey garlic sauce.

Twice-cooked pork belly

served with tamarind dipping sauce.

Potato curry

with onion and carrots in coconut milk.

Sliced beef

stir-fried in garlic soy sauce, served with a basket of sticky rice and waterfall dipping sauce.

Marinated wings

served with siracha-ranch dipping sauce.

Drunken Noodles

'Drunken' flat rice noodle stir-fried with ground meat, Thai basil, sliced carrot, bell pepper, yellow onion and chili.

Sliced mango

served with sticky rice in sweet coconut milk and sesame seeds on top.

Mango Sticky Rice

Sliced mango served with sticky rice in sweet coconut milk and sesame seeds on top.

A sweeter-tasting curry

with bamboo shoots, bell pepper, and carrot.

Puff pastry with nutella spread

Thai omelet, drizzled with condense milk and powder sugar.

Minced Garlic Fried Rice

Minced garlic, yellow and green onion, cilantro and egg.

Bamboo Shoot Curry

Bamboo shoots, bell pepper, zucchini and Thai basil in coconut milk.

Ground Meat Salad

Ground chicken or pork with cilantro, red and green onion, mixed with lime juice and Thai chili, served with green leaves for wrapping.

Four grilled chicken thigh skewers

served with a side of cucumber salad and peanut dipping sauce.

Le Thai's special blend curry

with red, yellow and green curry and all their vegetables.

Sliced mango dessert

served with sticky rice in sweet coconut milk and sesame seeds on top.

Potato, onion and carrots in coconut milk curry

Six deep-fried wontons

stuffed with crab flakes and cream cheese, served with sweet plum sauce.

Stir-fried chopped long beans, bell pepper, onion, and Thai Basil

in red curry paste.

Eggplant, bell pepper, onion, Thai basil

in homemade Thai chili sauce, stir-fried with a choice of ground meats.

Green Papaya Salad

Shredded fresh green papaya tossed with Thai chili, garlic, carrot, tomato, lime, and topped off with toasted peanuts. Served with sticky rice.

Thai-style Salad

Choice of protein with red and green onion, cucumber, tomato, and cilantro served with Thai-style salad dressing.

Marinated pork

served with a basket of sticky rice and waterfall dipping sauce.

Choice of protein salad

with red and green onion, cucumber, tomato, and cilantro served with Thai-style salad dressing.

Minced garlic fried rice

with yellow and green onion, cilantro, and egg.

Sweeter-tasting curry

with bamboo shoots, bell pepper, and carrot.

Coconut soup

with mushroom, lemon grass, and lemon juice, topped with green onions and cilantro.

Bamboo shoots, bell pepper, zucchini and Thai basil in coconut milk curry

Shredded fresh green papaya

tossed with Thai chili, garlic, carrot, tomato, lime, and topped off with toasted peanuts. Served with sticky rice.

Marinated Pork

Marinated pork served with a basket of sticky rice and waterfall dipping sauce.

Potato Curry

Potato, onion and carrots in coconut milk.

Eggplant Stir-Fry

Eggplant, bell pepper, onion, Thai basil in homemade Thai chili sauce, stir-fried with a choice of ground meats.

Sweet Curry

A sweeter-tasting curry with bamboo shoots, bell pepper, and carrot.

Fried Banana Dessert

Banana halves wrapped in soy paper lightly fried to gold brown, topped with honey and powdered sugar. Try it with sweet sticky rice.

Shredded fresh green papaya

tossed with Thai chili, garlic, carrot, tomato, lime, and topped off with toasted peanuts. Served with sticky rice.

Banana halves dessert

wrapped in soy paper lightly fried to gold brown, topped with honey and powdered sugar. Try it with sweet sticky rice.

Four golden brown spring rolls

served with sweet plum sauce.

Spring Rolls

Four golden brown spring rolls served with sweet plum sauce.

Sliced cucumber, red onions, and peanuts

tossed in a sweet vinaigrette.

Ground chicken or pork

with cilantro, red and green onion, mixed with lime juice and Thai chili, served with green leaves for wrapping.

Thai-style hot & sour soup

with mushroom, tomato, lemon grass, and lemon juice, topped with green onions and cilantro.

Coconut soup

with mushroom, lemon grass, and lemon juice, topped with green onions and cilantro.

Stir-fried chopped long beans

with bell pepper, onion, and Thai Basil in red curry paste.

Eggplant stir-fry

with bell pepper, onion, Thai basil in homemade Thai chili sauce, stir-fried with a choice of ground meats.

Thai-style hot & sour soup

with mushroom, tomato, lemon grass, and lemon juice, topped with green onions and cilantro.

Coconut Soup

Coconut soup with mushroom, lemon grass, and lemon juice, topped with green onions and cilantro.

Cucumber Salad

Sliced cucumber, red onions, and peanuts tossed in a sweet vinaigrette.

Stir-Fried Long Beans

Stir-fried chopped long beans, bell pepper, onion, and Thai Basil in red curry paste.

Bamboo shoots curry

with bell pepper, zucchini and Thai basil in coconut milk.

Sliced cucumber, red onions, and peanuts

tossed in a sweet vinaigrette.

Hot & Sour Soup

Thai-style hot & sour soup with, mushroom, tomato, lemon grass, and lemon juice, topped with green onions and cilantro.