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40 Temple St, Hartford, CT 06103
Roast beef, brie, bacon, sun-dried tomato.
Roasted or cajun chicken, romano cheese, croutons.
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Turkey, bacon, Havarti, light Russian dressing.
Proscuitto with Fontina, lettuce, tomato.
Mediterranean salad with tuna capers, anchovies, black olives, red onion, fresh vegetables, cherry tomato.
Turkey, avocado, lettuce, tomato, mayonnaise.
Black forest ham, Swiss, lettuce, tomato.
Gulf shrimps, avocado, mushrooms, red peppers, cherry tomato, cocktail sauce.
Avocado, tomato, egg, yellow peppers, artichoke hearts, mushroom, sun-dried tomato.
Discover the nutritional content of menu items at Le Petit Chef in Hartford, CT. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Le Petit Chef Menu - Nutrition Facts – Macros & Calories." https://macros.menu/le-petit-chef-hartford-ct. Accessed December 31, 2025.