Lanterns Restaurant and Tavern

Family Steak Dinner (5 people)

5 - 10oz New York Strip Steaks, 5 scoops White Rice or Garlic Mash Mixed Vegetables or Side Salad

Family Prime Rib Dinner (5 people)

5 - 10oz Prime Rib Cuts, 5 scoops White Rice or Garlic Mash Mixed Vegetables or Side Salad

PRIME RIB SPECIAL

Available Thursday - Sunday. Our Famous 14oz cut of Prime Rib. Served with Au jus, Horseradish-aioli and your choice of two sides.

Big Bleu Burger

Waygu Burger Patty, Crispy Bacon, Gorgonzola Crubumbles on a Brioche Bun, Served with Fries (or sub another side)

House Burger

Half-pound Wagyu Beef Patty with cheddar Cheese, Lettuce, Tomato, Pickles and our House Aioli on a Brioche Bun. Served with one side. Add Avocado or Bacon to boost the flavors!

Makaha Melt

Thinly Shaved Prime Rib, Grilled Onions and Mushrooms, with Melted Swiss Cheese on a Hoagie Roll. Served with Au Jus to dip the Sandwich, Horse-radish Aioli and One Side.

Wings

1 pound of crispy wings with your choice between Plain Crispy, Salt and Vinegar Dry Rub, or House-made Buffalo Sauce

LOCO MOCO

Our house wagyu burger patty on top of smoked meat fried rice. Topped with au jus gravy and two eggs your style. Add Crispy Onions for a Fun Flavor Boost!

Truffle Burger

Wagyu Beef Burger Patty, Swiss Cheese, Sauteed Mushrooms, Truffle Aioli on a Brioche Bun. Served with Fries (or sub another side)

Kalua Pork Nachos

Pupu Steak

Grilled Ribeye topped with sauteed mushrooms and onions. Served with our house-made steak sauce.

Mauka to Makai Nachos

Half Poke Nachos, Half Kalua Pork Nachos.

Fish & Chips

Fat Tire Beer Battered Ono. Fried Crispy and served with our house aioli and One Side (Fries, or mix it up with some salad or mac n cheese!)

Buffalo Chicken Sandwich

Buttermilk Crispy Chicken Thigh tossed in buffalo sauce with ranch dressing, Lettuce, Tomato and pickles on a brioche bun. Served with one side.

Fried Chicken Sandwich

Crispy Buttermilk Chicken Thigh with coleslaw and smoky maple aioli on a brioche bun. Served with one side.

New York 12 oz

New York Strip grilled and served with two sides.

Skillet Cookie

Warm Chocolate chip Cookie topped with Vanilla Icecream

Fried Lobster Special

Fish Sandwich

Fresh Ono Fried in a Fat Tire Beer Batter. With Lettuce, Tomato, Pickles and Garlic Aioli on a Brioche Bun. Served with one side

Ribeye 12oz

Ribeye grilled to order. Served with two sides.

Pazookie

Maple Bacon Bread Pudding

Sweet and Salty Twist on a classic. Cinnamon, Maple and Crisp Bacon Bread Pudding, Topped with Ice cream

Poke Nachos

Wonton Chips topped with Fresh Poke, Limu, Kewpie Mayo, Unagi Sauce Spicy, Shoyu-ginger, or half and half

Shrimp Alfredo Fettuccine

Truffle Mac & Cheese

Garlic Truffle Fries

Crispy Fries tossed with a truffle oil and crispy fried garlic. Served with our house-made truffle aioli

FOOTBALL SPCL APP TRIO

Daily Catch

Chef's choice preparation of fresh fish. 6/18: Seared Soy - Ginger Butter Ahi (medium Rare) with sautéed veggies and okinawan sweet potato puree

Spagetti and Meatballs

Smoked Meat Fried Rice

Crab Artichoke Dip

Our House-made Crab artichoke dip with creamy fontina cheese. Topped with crisp bread crumbs and lemon zest. Served with Crostinis

Crispy Pork Belly

Pork Chop

Grilled Bone-in Durok Pork Chop. Served with a house-made roasted bell pepper sauce and two sides.

Caesar - ENTREE

Romaine Lettuce, Parmesan Cheese and Croutons with our house-made Caesar dressing (contains anchovies)

Fish Tacos

Lanterns Chicken

Shoestring Fries

Thin cut fries, served with our House aioli

ChocolateLava Cake

Smoked Meat Brussels

Papi's Smoked Pork Pan fried with Brussel Sprouts and Grilled Onions

BLT special

cheese cake

New York Cheesecake served with Strawberry Sauce and strawberries.

Finedine

Chicken Picatta

Strawberry Spinach - ENTREE

Spinach with Gorgonzola crumbles, Candied Cashews, Strawberries and a Red Wine Vinaigrette.

Soup & Salad Combo

House Salad - ENTREE

Our House Salad with house-made Citronette dressing. Mixed Greens, Red Radish, Tomato, Carrots, Croutons

Extra Crostinis

Ahi Tataki

Seared Ahi cut Sashimi Style with a Wasabi Ginger Sauce

Calamari Steak Bites

Calamari Steak cut into bite-size pieces and fried crisp. Served with our house-made cocktail sauce.

Vanilla Ice Cream

Garlic Mash

SIDE Caesar

Side Fries

Cocktail

COWBOY BUTTER

White Rice

Extra Wonton Chips

edamame

SIDE Strawberry Spinach Salad

Vegetable Medley

Broccolini, Cauliflower, Zucchini, Red Radish, Onion, Bell Pepper

Soup of the Day - Bowl

Chef's Daily Soup

Okinawan Sweet Potato Puree

ceasar dressing

Ranch

clams

Add Side Grilled Chicken Breast

SIDE House Salad

Oyster Platter

ADD SIDE SHRIMP

House Sauce (Grainy Mustard)

citronette

ADD SIDE AVO

Soup of the Day - Cup

Honey Mustard

red wine vinagrette

Grilled Broccolini

Truffle Aoili

Bleu Cheese

Garlic Aoili

Add Side Bacon

Side Salad

Oyster Half

Unagi Sauce

Mushroom Medley

extra pickles

Ketchup

extra pickles