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La Tour Restaurant
Nutrition Facts & Calorie Information
122 E Meadow Dr, Vail, CO 81657
- PawA LA CARTE STEAK USDA PRIME HAND CUT 14 OZ NY STRIP
rotating featured steak, add your favorite sauces and sides
BLACK TRUFFLE-MISO ALASKAN BLACK COD
asparagus, creamer potato, seaweed salad, lemon beurre blanc
WARM FLOURLESS CHOCOLATE-HAZELNUT MOLTEN CAKE
vanilla ice cream
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ARTISANAL CHEESE & PROSCIUTTO PLATE
PICK ONE 19 PICK TWO 24 PICK THREE purple haze, roquefort, boschetto al tartufo; PROSCIUTTO, ASST. breads & crackers, fig preserves, mustard, pickles
CHICKEN PAILLARD
breaded chicken breast, asparagus, mash potato, butter sauce
ARTISANAL CHEESE & PROSCIUTTO PLATE
PICK ONE 19 PICK TWO 24 PICK THREE purple haze, roquefort, boschetto al tartufo; PROSCIUTTO, ASST. breads & crackers, fig preserves, mustard, pickles
NY STRIP STEAK
asparagus, mash potato, brown sauce
WARM PEAR & DATE TOFFEE CAKE À LA MODE
hot cognac butter sauce, vanilla ice cream
LA BREA BREAD
baguette, rosemary-olive oil boule, & three cheese bread
CRISPY PANKO CHICKEN PAILLARD
potato puree, asparagus, lemon caper beurre blanc
BRAISED RED CABBAGE & DUCK CONFIT
KITCHEN DESSERT
an end of the night round of beers for the kitchen staff!
TRUFFLE FRENCH ONION SOUP
braised beef short rib, truffle cheese gratinéed
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Download MacrosMap →BUTTERNUT SQUASH RAVIOLI
crispy brussels sprouts, sage, lemon brown butter
SMOKED RAINBOW TROUT
yogurt, cucumbers, quinoa, crispy lavash, pickled vietnamese relish
PAN ROASTED ORGANIC SCOTTISH SALMON
beet, hibiscus habanero sauce
PAN ROASTED RAINBOW TROUT
crab butter, creamer potatoes, bitter greens, cherry tomatoes, lemon, crispy shallots
PAN ROASTED DUCK BREAST
braised red cabbage & dates, duck confit, juniper berry duck jus
ARTISAN GREENS CHÈVRE SALAD
cherry tomato, pine nut, cranberry, whole grain mustard vinaigrette
A LA CARTE STEAK USDA PRIME HAND CUT 8 OZ FILET MIGNON
rotating featured steak, add your favorite sauces and sides
BEET SALAD CARPACCIO
whipped orange ricotta, frisee, walnuts, pomegranate, lavash
WILD BURGUNDY ESCARGOTS
sauce persillée, baguette
HIBACHI BBQ OYSTERS
butter, garlic, parsley, bacon, parmigiano-reggiano, lemon
BEARNAISE
CRAB NOISETTE BUTTER
MAC & CHEESE
cavatappi pasta, cheddar cheese sauce
YELLOW TUNA TARTARE
nori mustard aioli, koji jalapenos, ponzu, spicy tobiko caviar
BUCATINI PASTA
choice of butter, alfredo sauce or tomato sauce
CRÈME BRÛLÉE FLAMBÉE
grand marnier macerated berries
CHICKPEA HUMMUS
brussels sprouts, za’atar spices, pomegranate gastrique, lavash
CRÈME FRAICHE POTATO PURÉE
ROASTED SWEET POTATO WEDGES
ICE CREAMS
butter cookie; flavors: chocolate, vanilla
DOZEN SHRIMP COCKTAIL
cocktail sauce, fresh lemon
LEMON BEURRE BLANC SAUCE
HONEY TAHINI YOGURT, CILANTRO HABANERO CHUTNEY AU POIVE SAUCE
BRUSSELS SPROUTS-POMEGRANATE-PISTACHIOS
MARINATED FRENCH OLIVES
MADEIRA SAUCE
ASPARAGUS, BEET-HIBISCUS SAUCE
HALF DOZEN OYSTERS ON THE HALF SHELL
30 year-old sherry vinegar mignonette. on the half shell
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About La Tour Restaurant Nutrition Information
Discover the nutritional content of menu items at La Tour Restaurant in Vail, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "La Tour Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/la-tour-restaurant-vail-co. Accessed December 31, 2025.