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pounded and breaded chicken breast topped with marinara, mozzarella served with pasta
Tomato sauce, steak, mozzarella, ham, fried eggs
beef Milanese topped with marinara sauce, ham and provolone cheese accompanied with house salad and fries
Tomato sauce, mozzarella, capers, black olives & basil
spaghetti pasta with our house-made ground beef meatballs sautéed in marinara sauce
fresh fettuccine pasta sautéed with smoked apple-wood bacon, caramelized onions and cream finished with egg yolk, black pepper and shaved Parmesan cheese
layers of pasta with ground beef, ricotta, mozzarella, tomato sauce, béchamel sauce topped with Parmesan cheese
white four cheese pizza Mozarella, provolone, fontina and sweet gorgonzola
Tomato sauce, sausage, ham, onion, mozzarella
Jumbo shrimp sauteed in garlic, lemon, butter, white wine sauce served over spaghetti
Argentinian style chicken Milanese topped with fried egg accompanied with fries and salad
grilled New York strip-loin steak accompanied with house salad and Provencal fries
pasta with marinara sauce
our classic warm lava cake served with strawberry glaze and ice cream
penne pasta sautéed with caramelized onions, tomatoes, scallions, smoked salmon in a pink vodka sauce
Argentinian style beef Milanese accompanied with house salad and fries
fresh fettuccine pasta with veal ragu and shaved Parmesan cheese
Argentinian prawns sautéed in a spicy tomato sauce accompanied with linguini pasta
rigatoni pasta sautéed with cherry tomatoes, garlic, basil oil finished with fresh mozzarella
homemade fresh burrata cheese, tomatoes, baby arugula, basil oil, and balsamic glaze
Spinach, ricotta, mascarpone ravioli, sautéed in tomatoes, cream sauce, finished with fresh dry ricotta
penne pasta sautéed with applewood bacon, onions, tomatoes and a touch of chili flakes peppers
saffron risotto with black “Norcia” truffle four cheese and aromatic herbs
pan-seared chicken breast sautéed with sage and lemon caper sauce, accompanied with roasted potatoes, spinach and carrots
shrimp, mussels, squid, scallop, clams sautéed in a garlic marinara sauce accompanied with linguine pasta
pan seared Salmon accompanied with vegetable caponata, lemon-age balsamic aioli
homemade potato gnocchi, ham, mushrooms, cream sauce baked
Lemon infused risotto & Parsley
white pizza with sweet gorgonzola, roasted pear, and mozzarella
golden fried eggplant topped with marinara sauce, mozzarella accompanied with spaghetti pasta
spaghetti pasta sautéed with cherry tomatoes, roasted garlic basil, and marinara sauce
rigatoni pasta sautéed with eggplant, tomatoes, basil, and fresh mozzarella
risotto with Argentinian prawns, caramelized shallots and asparagus
chicken scaloppine sautéed with marsala wine, fresh herbs, and mushrooms, accompanied with roasted potatoes, spinach and carrots
“ettore” style tiramisu
whole Mediterranean Sea bass accompanied with grilled seasonal vegetables and fresh herbs lemon aioli
fried squid accompanied with house marinara
Pan seared chicken breast topped with Parma prosciutto, provolone cheese complemented with thyme red wine sauce
four-cheese ravioli with fresh tomatoes, basil and marinara sauce
homemade spinach and ricotta ravioli
smoked ham, roasted peppers, and mozzarella
white pizza with Fior di latte mozzarella, Prosciutto di Parma, arugula, and shaved Parmesan
penne pasta sautéed with spicy marinara
Pounded and grilled chicken breast topped with arugula, tomato salad tossed with balsamic
homemade potato gnocchi sautéed with pomodoro sauce topped with dried ricotta
meatballs in marinara sauce
sausage in marinara sauce
mac & cheese
pasta with butter
classic Italian flan without eggs
house tomato sauce, mozzarella, and fresh basil
risotto with mushrooms, fresh herbs, Truffle oil and porcini balsamic
risotto with butternut squash, leeks, and spinach
kids 6" cheese pizza
classic Argentinian dulce de leche crepe
classic Argentinian flan accompanied with dulce de leche
Sponge cake covered with layers of creamy pistachio
heart of romaine lettuce Caesar dressing tossed with Parmesan cheese, crostini, and black pepper
Homemade Focaccia bread accompanied with eggplant caponata
fresh mozzarella, tomatoes, mix green, basil, aged balsamic, and EVOO
golden fried eggplant topped with marinara sauce and fresh mozzarella
tomato sauce, fresh mozzarella, fresh tomato, basil, and oregano
white pizza with caramelized sweet onions topped with mozzarella
layers of grilled vegetables with marinara sauce. This dish does not include pasta
homemade fries
two flavors of homemade ice cream
Ice cream topped with Italian espresso
seasoned vegetables sautéed in spicy marinara sauce
Roasted Strawberry topped with roasted caramelized nuts
fresh homemade vegetable soup
local tomatoes, fresh basil, garlic, caramelized onions, extra virgin olive oil with crostini
squash, zucchine, carrots julianne spaghetti style with marinara sauce
Mixed green salad, shredded carrots, cucumber tossed with olive oil and balsamic vinaigrette
roasted seasonal vegetables caponata style
grilled marinated eggplant, zucchini, squash, cherry tomatoes, asparagus sautéed in marinara sauce
grilled vegetables
sautéed spinach with garlic and olive oil
sautéed mushrooms
Discover the nutritional content of menu items at La Panetteria Ristorante. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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