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580 W Arapaho Rd Ste 154 Richardson, TX 75080
Nutrition Facts & Calorie Information
Birria braised brisket and oaxaca cheese served between two slices of sourdough, topped with oaxaca mornay sauce, pickled red onions, one sunny egg, and salsa macha
Crispy chicken tossed in a Nashville hot sauce with bleu cheese aioli, cabbage slaw, candied pecans, and pickles on a ciabatta bun. *Contains gluten, dairy, nuts, allium (garlic and onion)
Tortilla chips soaked in salsa rojo then fried, topped with pinto beans, Cotija cheese, fried egg, avocado, and sour cream
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Smash burger topped with avocado, poblano aioli, onion & pepper jam, bacon, and provolone, served on a brioche bun. *Allergens- gluten, dairy, allium, pork
Two smash patties, topped with American cheese, hollandaise, maple-glazed bacon, one sunny egg, served on an English muffin
Braised lamb shank with two eggs poached in shakshuka sauce, topped with marinated feta, cilantro and parsley salad, served with a mini baguette
Pan de muerto bread stuffed with key lime cream cheese soaked in passionfruit puree, served with passionfruit maple syrup, and topped with key lime cookie crumble and whipped cream
Roasted thick-sliced pork belly topped with provolone cheese, tomato sauce, and broccoli pesto on a ciabatta bun
Two soufflé-style pancakes topped with maple and hazelnut praline syrup, brûléed bananas, and toasted hazelnuts
Hanger steak served with a soy marinated soft boiled egg on top of a sourdough starter, cabbage, and ginger savory pancake, topped with fresh green onion, okonomiyaki sauce and yum yum sauce
Two house-made English muffins topped with a poached egg, seared mojo pork, chimichurri (cilantro, parsley, garlic, cumin, chili flake, lemon juice, black pepper, coriander), and roasted pepper hollandaise, garnished with cilantro
Pull apart dough topped with cinnamon sugar
Crispy potato with scrambled eggs, grilled peppers and onions, avocado, and poblano aioli sandwiched together on a toasted brioche bun *Vegetarian *Contains gluten, dairy(bun and aioli), egg, allium (garlic and onion)
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Download MacrosMap →Curry-marinated grilled chicken breast covered in house made Thai peanut sauce, with a chayote slaw, cherry tomatoes, and cilantro on a ciabatta bun
A donut made of chocolate dough and drizzled in semi-sweet chocolate. ¡No Gluten!
Our classic croissant twice baked and filled with almond frangipane, topped with toasted almonds and confectionary sugar
Our classic croissant laminated with layers of pesto and butter *contains pine nuts*
A mixed berry muffin with streusel topping
Our classic croissant rolled with semi-sweet chocolate
A muffin shaped croissant, coated in cinnamon sugar and filled with a house-made dulce de leche
*vegan* Toasted sourdough with avocado spread, topped with cherry tomato, red onion, and radish. *Contains gluten, allium (garlic and onion)
Our classic croissant rolled with roasted ham and rich provolone cheese
One Word: FLAKY.
Served with a kale Caesar salad topped with Parmesan and toasted pine nuts
Two eggs any style, sourdough toast, hash, and a choice of bacon or sausage
A brown butter chocolate chip cookie finished with a flaky sea salt
Made with Bob's 1-to-1 Gluten Free Flour
Discover the nutritional content of menu items at La Casita Bakeshop in Richardson, TX. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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