La Boheme

Porterhouse Steak (48 oz)

roasted potatoes, grilled vegetables, serves 2 guests, gluten free, raw

Prime Ribeye (16 oz)

pommes frites, grilled asparagus, chimichurri, raw

Baked Camembert

whole camembert baked with garlic, rosemary and honey, served with baguette toasts

Chicken Wings

crispy garlic oil, scallion sweet soy sauce

Fried Chicken Sliders

coleslaw, pickles, spicy aioli

LB Bistro Burger

brie, white cheddar, grilled onion, lettuce, tomato, sriracha aioli, pommes frites (sub vegan patty, add truffle fries +$3)

Wagyu Meatball Spaghetti

homemade meatballs in marinara, truffle Alfredo, parmesan

LB Bistro Burger

brie, white cheddar, grilled onion, lettuce, tomato, sriracha aioli, pommes frites (sub vegan patty, add truffle fries +$3)

Charcuterie & Cheese Board

chef’s daily selections

Vegan Burger

beyond burger, grilled onion, lettuce, tomato, avocado, vegan chipotle aioli, vegan smoked provolone cheese, pickles, pommes frites (add truffle fries +$3), vegan

Charcuterie & Cheese Board

chef’s daily selection

Coconut Red Curry Mussels

chorizo, grilled bread

American Wagyu Meatball

homemade marinara, burrata, grilled bread

Angus Short Rib Hash & Egg

tomato braised short rib hash, sunny side up egg, summer squash, potato, spinach, country bread

Steaks

Brunch Plates

LB Classic Roasted Half Chicken Dijon

dijon sauce, pommes frites

Blackened Chicken Chopped Salad

romaine, arugula, tomatoes, cucumber, avocado, sliced hardboiled egg, lemon, olive oil, parmesan, jalapeño aioli, gluten free

Breakfast Burrito

spinach tortilla, scrambled eggs, roasted garlic potatoes, fried black beans, avocado, cheddar cheese, pico de gallo, side of fruit (choice of: lamb merguez sausage, crispy bacon, or beyond meat)

Brioche French Toast & Fresh Berries

whipped maple butter, toasted hazelnuts

Lamb Pappardelle

pasta and lamb stewed with tomato, onion, carrot, celery, red wine, topped with parmesan

Flash Seared Filet Mignon

dijon aioli, crispy garlic, chive, raw

Pan Roasted Salmon

celery bits in a parsley puree, asparagus, carrot arugula salad in lemon evoo dressing

Main Course

Pan Roasted Salmon

celery bits in parsnip puree, asparagus, carrot arugula salad in lemon evoo dressing, gluten free

Farm to Table Salad

Coconut Red Curry Mussels

chorizo, grilled bread

Caesar Salad

romaine, frisée, radicchio, brioche croutons, anchovy dressing

Crème Brûlée

fresh berries

Crispy Fried Calamari

arare, chipotle aioli, marinara

Crispy Fried Calamari

arare, chipotle aioli, marinara

Tuna Tartare

avocado, cucumber, onion, egg yolk, apple, cilantro, spicy sesame soy vinaigrette, crostini, raw

Blackened Chicken Chopped Salad

romaine, arugula, tomatoes, cucumber, avocado, sliced hardboiled egg, lemon, olive oil, parmesan, jalapeño aioli, gluten free

Roasted Local Halibut

crustacean coconut broth, maple glazed butternut squash, bok choy, gobo root

Grilled Angus Filet Mignon (+$15)

pinot noir sauce, potato gratin, brussels sprouts

Omelet aux Fine Herbs & Goat Cheese

jidori egg, market greens, roasted tomato, country toast

Roasted Half Chicken Dijon

dijon sauce, pommes frites

Small Plates

Vegan Ricotta Squash Blossoms

cashew ricotta, pumpkin seed, sun-dried tomato, marinara, vegan aioli, vegan

Grilled Octopus

lemon raita, castelvetrano olive, tomato, celery, kefir, red wine vinaigrette, dill herb oil, gluten free

Farm to Table Salad

Mushroom Arancini

parmesan aioli, truffle oil

Avocado Toast

quinoa, spiced cauliflower, pumpkin seeds, housemade pickles, vegan

Popcorn Shrimp Tempura

miso glaze

Dessert

Prosciutto & Brie

24 month aged prosciutto, fromager d'affinois brie, caramelized apple, aged balsamic

Farro Salad

mixed vegetables, vegan yogurt, mint sauce

Eggs Benedict

english muffin, poached egg, spinach, yukon potato, onion, bell peppers, hollandaise sauce (choice of bacon, smoked salmon (+3), lobster (+10))

Fried Mozzarella

mozzarella cheese stuffed with caponata and marinara, gluten free

Caponata & Burrata

aged balsamic, eggplant, onion

Short Rib Taco

corn tortilla, red onion, guacamole salsa, grilled pineapple, cilantro, gluten free

Belgian Endive Pear Salad

pear, gorgonzola bleu, frisée, arugula, candied pecans, apple cider vinaigrette, gluten free

Grilled Octopus

lemon raita, castelvetrano olive, tomato, celery, kefir, red wine vinaigrette, dill herb oil, gluten free

Happy Hour Bites

Portobello Mushrom 'Wings'

24-hour marinated portobello mushrooms,breaded and fried, served with buffalo sauce and house-made potato chips

Tuna Tartare

avocado, cucumber, onion, egg yolk, apple, cilantro, spicy sesame soy vinaigrette, crostini, raw

Farro Salad

mixed vegetables, vegan yogurt, mint sauce

Tuna Tartare

avocado, cucumber, onion, egg yolk, apple, cilantro, spicy sesame soy vinaigrette, raw

Portobello Mushroom 'Wings'

24-hour marinated portobello mushrooms, breaded and fried, served with buffalo sauce and house-made potato chips, vegan

French Loaf

garlic butter, parmesan

Seared Salmon Crudo

aji amarillo ponzu, red onion, cucumber, cilantro, avocado, raw

Chicken Tinga

tomato, garlic, onion, chipotle pepper, cilantro

Cheeseburger Sliders

brie, white cheddar, spicy aioli, jam, pickles, raw

Vegan Ricotta Squash Blossoms

cashew ricotta, pumpkin seed, sun-dried tomato, marinara, vegan aioli, vegan

Buffalo Cauliflower

fried cauliflower, buffalo seasoning, vegan aioli, gluten free

Hamachi Sashimi

yuzu aji amarillo ponzu, lemon oil, grapefruit, cucumber, tomato, onion, petit cilantro, raw

Belgian Endive Pear Salad

pear, gorgonzola bleu, frisée, arugula, candied pecans, apple cider vinaigrette, gluten free

Appetizer

Grilled Chicken Dijon

chicken breast, shoestring fries

Crostinis

choice of 3 for $15 or 5 for $23

Smoked Salmon

onion, dill, greek yogurt, raw

Hamachi Sashimi

yuzu aji amarillo ponzu, lemon oil, grapefruit, cucumber, tomato, onion, petit cilantro, raw

Chicken Taco

corn tortilla, marinated dark meat, red onion, guacamole salsa, cilantro, gluten free

Soup of the Day

chef’s daily selection, gluten free, vegan

French Loaf

garlic butter, parmesan

Tomato Basil

heirloom tomato, garlic, red wine vinegar, vegan

Caesar Salad

romaine, frisée, radicchio, brioche croutons, anchovy dressing

Caesar Salad

romaine, frisée, radicchio, brioche croutons, gluten free

Marinated Mushroom

px sherry vinegar, shallots, herbs, truffle essence, vegan

Soup of the Day

chef’s daily selection, gluten free, vegan

Soup of the Day

chef's daily selection

Oysters on Half Shell

shio ponzu, serrano chili, grapefruit, cilantro, gluten free, raw

Oysters on Half Shell

shio ponzu, serrano chili, grapefruits, cilantro

Oysters on Half Shell

shio ponzu, serrano chili, grapefruit, cilantro, gluten free, raw

Entree

French Onion

saint andré cheese, white wine, pecans, thyme

Filet Mignon (6 oz)

pinot noir sauce, potato gratin, brussels sprouts, gluten free, raw

Small Plates