📱 Download the only app with the macros of over 35,000 restaurant menus.
Kostas Opa Greek Restaurant
Nutrition Facts & Calorie Information
1924 N 45th St, Seattle, WA 98103
- PawAthenian Plate
One beef souvlaki, 3 veggie dolmades, gyros, mousaka & spanakopita. Served with rice and vegetables.
Happy Greek
One beef souvlaki, 3 veggie dolmades, moussaka & spanakopita, served with potatoes and vegetables.
Vegetarian Combo
One veggie souvlaki, two falafel patty, one spanakopita & 3 hot dolmades topped with vegetarian anise lemon sauce. Served with potatoes & vegetables.
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Chicken Gyros
Marinated chicken breast sautéed with basil, garlic, extra virgin olive oil, sundried tomatoes, onions and bell peppers. Served on an open pita, topped with tzatziki. Served with rice & vegetables.
Gyros
Mixed ground lamb and beef on an open pita, topped with tzatziki. Served with potatoes & vegetables.
Souvlaki (Lamb)
The most famous Greek dish. Two skewers of bite size pieces of seasoned meat, served with rice & vegetables.
Moussaka
Baked layers of eggplant, zucchini and beef/lamb meat sauce, topped with béchamel sauce and parmesan cheese. Served with rice and vegetables.
Cobb Salad
Romaine lettuce, cucumber, tomato, onion, bacon, grilled souvlaki chicken breast & blue cheese crumbles. Served with a side of blue cheese dressing.
Souvlaki (Tenderloin Beef)
The most famous Greek dish. Two skewers of bite size pieces of seasoned meat, served with rice & vegetables.
Souvlaki (Chicken)
The most famous Greek dish. Two skewers of bite size pieces of seasoned meat, served with rice & vegetables.
Flogera
2 round Baklava with walnuts, almonds, honey, orange syrup, cinnamon and chocolate drizzle.
Falafel
Fresh, handmade, flat falafel grilled with extra virgin olive oil with your choice of tzatziki or tahini sauce. Served with potatoes and vegetables.
Blue Mediterranean
Romaine lettuce, tomatillos, cucumbers, onions, bell peppers, kalamata olives, avocado, pepperoncini, oregano, feta cheese & topped with grilled souvlaki chicken breast.
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →Vegetarian Souvlaki
Two skewers of marinated vegetables, charbroiled and topped with our special olive oil and lemon sauce, served with potatoes & vegetables.
Spanakopita
A mix of spinach, feta cheese and eggs, wrapped with a filo pastry, topped with olive oil, served with potatoes & vegetables. (Two pieces)
Sampler Plate
A sampling of 5 spreads
Saganaki
Cheese, pan fried and flamed at your table. OPA!
Galaktoboureko
Homemade pastry of an orange, lemon and vanilla custard wrapped in filo pastry baked. Topped with honey, orange syrup & cinnamon.
Greek Salad (Full Order)
Romaine lettuce, tomatoes, cucumbers, onions, kalamata olives, pepperoncini & feta cheese. Served with fresh homemade Greek vinaigrette dressing.
Chocolate Mousse Cake
For the chocolate lover! Layers of chocolate mousse and whipped cream.
Tiramisu
Fakes (Bowl)
Vegetarian lentil soup, made with lentils, bay leaves, onions, garlic, olive oil & vinegar.
Feta, Olives, Dolmades & Tomatoes
Horiatiki Salad
Tomato, cucumber, onions, bell peppers, feta, kalamata olives & pepperoncini. Served with fresh homemade Greek vinaigrette dressing.
Baklava
Layers of filo pastry, olive oil, butter, and walnuts smothered with honey, orange syrup and cinnamon.
Tirokafteri
Spicy feta cheese dip
Skordalia
For the true garlic lover! Whipped potatoes, fresh garlic, lemon & olive oil.
Avgolemono (Bowl)
The best known of all Greek soups, made with chicken stock, eggs, lemon & rice.
Greek Salad (Half Order)
Romaine lettuce, tomatoes, cucumbers, onions, kalamata olives, pepperoncini & feta cheese. Served with fresh homemade Greek vinaigrette dressing.
Melizanosalata
Made with eggplant, mayonnaise, onion, lemon juice, garlic, extra virgin olive oil & wine vinegar
Greek Dinner Salad
Romaine lettuce, tomatoes, cucumbers with feta & olives.
Feta and Olives
Fakes (Cup)
Vegetarian lentil soup, made with lentils, bay leaves, onions, garlic, olive oil & vinegar.
Spinach Salad
Spinach, fresh mushrooms, tomatoes, cucumbers, bacon & parmesan cheese.
Extra Skewers
Extra Skewers
Pita Bread
All appetizers come with 1 piece of pita bread.
Hummus
Best known for dipping. A delicious mixture of chick-peas, tahini, fresh garlic & lemon juice.
Feta, Olives, and Peppers
Avgolemono (Cup)
The best known of all Greek soups, made with chicken stock, eggs, lemon & rice.
Feta, Olives, and Tomatoes
Tzatziki
A delicious dip; made with Greek yogurt, cucumbers, extra virgin olive oil & garlic.
People also viewed
About Kostas Opa Greek Restaurant Nutrition Information
Discover the nutritional content of menu items at Kostas Opa Greek Restaurant in Seattle, WA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "Kostas Opa Greek Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/kostas-opa-greek-restaurant-seattle-wa. Accessed December 31, 2025.