KoolBa

Persian Kebab Feast For two people

Three skewers of beautifully barbecued meat and chicken.

Tandoori Combo Sharing Platter (serves 4)

Spicy lamb chops, chicken tikka, chicken chaat and spicy sheekh kebab, King Prawn & Monk Fish.

Persian Kebab Feast For four people

Pakora Sharing Platter (serves 4)

Seasonal Vegetable pakora, chicken breast pakora, fish fillet pakora.

Tandoori Spicy Lamb Chop For two

Spicy Seabass Fillet For two

Mixed Indian Dips

4 popadoms, spiced onions, mango chutney and mixed raita

Mixed Mezeh with Naan for 2

Houmos, mirza ghassemi and yoghurt & Shalot dip (mast m ser). (Heaven for garlic lovers)

Chicken Chaat For two

Tandoori Monkfish Tikka For two

Tandoori Salmon For two

Tandoori Chicken Tikka For two

Chicken Tikka Biryani

Tandoori Sharing Platter (serves 4)

Spicy lamb chops, chicken tikka, chicken chaat and spicy sheekh kebab.

Chicken Oliveh with naan

Shashlik Kebab

Marinated lamb fillet, skewered and grilled over barbecue, served with salad and dressing.

Chicken Tikka Chasni

A sweet and sour dish, delicate and creamy.

Lamb Balti

A Punjabi style. Chickpeas and tender lamb in a rich yoghurt masala.

Chicken Tikka Meal

Succulent chicken, marinated in yoghurt and spices cooked to perfection in tandoor.

Salmon Tandoori Meal

Best Scottish produce Salmon fillet marinated in exotic Bengali spice.

Royal (Soltani) Kebab

A skewer of each served with salad and dressing.

Spicy Sheekh kebab For two

Chicken (Joojeh) Kebab

Marinated chicken, skewered and barbecued. The spice mix for this dish is a family secret.

Tandoori King Prawn For two

Bakhtiari Kabab

A mixture of Kabab Barg and Joojeh Kabab.

Butter Chicken Tikka

A deliciously rich butter masala with bite size pieces of chicken tikka.

Lamb Chops Meal

Tender Scottish lamb chops cooked to perfection in the tandoor.

Lamb Karahi

A robust dish, a potent masala bursting with spice and flavour and plenty of green chillies.

Spicy Seabass Fillet For one

Served on hot sizzling pan.

King Prawns Biryani

Biryani Meal

A delicious combination of rice, meat and mixed raita.

Lamb Biryani

Chicken Tikka Masala

Bursting with capsicums, ginger, garlic and chilli, tempered with cream.

Majestic (Makhsoos) Kebab

A skewer each of chicken and lamb mince.

Paneer Tikka Meal

Soft Paneer marinated in yoghurt and spices cooked to perfection in the tandoor.

Houmous with Naan

Pureed chick peas, sesame seed paste balanced with garlic, sharpened with lemon juice and unified with extra virgin olive oil. This recipe has been handed down the generations.

Sea Bass Kerelan Garlic chili

A South Indian specialty from the coastal towns of Kerala.

Daal

Slow cooked chicken and lentils in a delicious masala.

Chicken Tikka Jalfrezi

Cooked with capsicum, onions and a touch of cream.

Monkfish Tandoori Meal

Best Scottish produce monkfish fillet marinated in aromatic spice.

King Prawn Tandoori Meal

King prawn marinated in exotic Bengali spice.

Lamb Rogan Josh

Inspired by the dried Kashmiri dried chilli tempered with yoghurt.

Bhuna

Packed full of ginger, garlic and fresh tomato flavour.

Tandoori Spicy Lamb Chop For one

Lean minced lamb is marinated with lime coriander and cumin, then grilled.

Chicken Kofta Kebab

Two skewers of lovely minced chicken served with salad and love.

Tandoori Monkfish Tikka For one

Marinated tandoori monkfish tikka.

Lamb Kabab Barg

Known as one of the most luxurious kababs.

Chicken Chaat For one

A favourite at weddings; the men slake their thirst with excellent single malt whilst taking the edge off their hunger.

Mirza Ghassemi with Naan

A plate of food found on the banks of the Caspian Sea. Scorched aubergines, smoky and delicious, cooked in a light tomato sauce with egg and finely chopped garlic.

Paneer and Sabzi

Mint, raddish, spring onions, fresh herbs and feta cheese.

Tandoori Salmon For one

Marinated tandoori salmon.

Kerelan Garlic Chilli Chicken Tikka

A South Indian specialty from the coastal towns of Kerala.

Nantara Chicken Tikka and King Prawns

Combines King Prawns and Chicken Tikka with a special Nantara sauce.

Chicken Breast Pakora

Tandoori Chicken Tikka For one

Marinated tandoori chicken tikka.

Chicken wings (Baal- kababi) Starter or Main

The chicken wings are marinated Olive oil and lemon juice making them tender and delicious.

Monkfish Kerelan Garlic chili

A South Indian specialty from the coastal towns of Kerala.

Chicken Tikka Maseladar

Delicious chicken tikka smothered in a tandoori sauce.

Kofta (Kobideh) Kebab

Possibly the world’s original and finest kebab. Perfectly balanced meat and spices grilled on an open charcoal barbecue.

Fish Fillet Pakora

Tandoori King Prawn For one

Marinated tandoori king prawn.

Kerelan Garlic Chilli King Prawns

Prawns are the staple dish of the South Indian seaside town of Mangalore.

Salmon Bengali style Fish curry

Salmon fillet marinated in exotic Bengali spicy sauce.

Punjabi

A party on a plate with peppers, onions, ginger, garlic and green chillies.

Spicy Sheekh kebab For one

Lean minced lamb is marinated with lime coriander and cumin, then grilled.

Dopiaza

Slow cooked onions form the base of this masala invigorated with flavours.

Ceylonese

Balances creamy coconut flavour with ground and whole spices.

Yoghurt Trio

Seasonal Vegetable Pakora

Pakora

Gram flour fritters, spiced and brought to life with any number of different fillings.

Tabouli Salad

Soup of the day

Saag

Combines spinach with a luscious masala.

Vegetable kabab

Two skewered of Marinated vegetables with KoolBa’s special spicy grilled over barbecue.

Shirazi Salad

Mix Olives

Mixed vegetable