📱 Download the only app with the macros of over 25,000 restaurant menus.
392 Cabot St Beverly, MA 01915
Nutrition Facts & Calorie Information
1/2 “Semi” Boneless Hudson Valley Farms Chicken, Sautéed Greens & Vegetable Medley, Maine Mashed Potatoes with Bacon Butter, Sherry Chicken Jus
1/2 Rack BBQ Dry Rubbed Duroc Pork Ribs, Applewood Smoked, Maine Fries, Cool Coleslaw, Pickled Corn, Brushed with KT BBQ Sauce
1/2 Lbs Custom Angus Blend, KT Onion-Bacon Jam, Sharp Cabot Cheddar, KT Burger Sauce, Fresh Tomato & Lettuce. House Cut Maine Potato Fries, KT Ketchup
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
House Fried Corn Chips, 7 Cheese Blend, KT Bacon, Avocado Cilantro Crema, Charred Tomato-Chili Salsa, Jalapeño-Garlic Chili Crisp
10 oz Grilled Marinated Brandt Sirloin Steak Tips, Herb Salted Smashed Fingerling Potatoes, Grilled Summer Vegetables, BBQ Bordelaise Sauce
Grilled Duroc Pork Belly Confit,Maine Potato Salad, Pickled Red Onion, Carolina Gold Sauce
Romaine, Lemony Garlic Dressing, Real Parmesan, Anchovy Duet, House Croutons Add bacon +3
Pan Roasted Confit Chicken Thigh, Summer Bean Salad, Honey Mustard Vinaigrette, Pickled Mustard Seeds
1/2 Dozen Dry Rubbed & Apple-Wood Smoked, Flash Fried, House Pickles, Great Hill Blue Cheese Sauce Choice of: House Cayenne, Smoked Jalapeño Honey, KT BBQ
Pan Roasted Native Hake, Olive Oil Braised Summer Squashes, Corn-Tomato Salad, “Corn on The Cob” Sauce
Housemade Green Thumb Farms Potato Chips, Malt Vinegar Salt, House Smoked Onion Dip
Ragout of Roasted Summer Vegetables Simmered in a Rich Tomato Fondue, Tossed with Lilly’s Fresh Tagliatelle, Ricotta Salata
Farm Greens, Summer Vegetables, Cucumber, Radish, Tomatoes, and more… Toasted Seeds, House-Made Croutons, and Local Honey-Lemon Vinaigrette add Herbed Goat Cheese 3
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →with Parmesan
Assortment of House Pickled Vegetables, Dill Buttermilk Sauce
Smoked Salmon, Lemon, Capers, Herbs and Cream Cheese, Fried Wonton, Grilled Onion Relish, Lemon Aioli
Herbed Salt, MP Ketchup
Seasonally Inspired Soup of the Moment
Marshall Cove Mussels Steamed in Narragansett Lager, Garlic, Shallots, “Snail” Butter, Garlicked Bread
Smoked-Roasted Eggplant Puree with Lemon, Herbs, Garlic, Tahini*, Marinated Olives, Crispy Za’atar-Dusted Socca Chips
Applewood Smoked KT Bacon, Fresh Clams, Maine Potatoes, Aromatics, Local Cream, KT Soup Crackers
with KT Bacon Butter
Discover the nutritional content of menu items at Kitchen Table in Beverly, MA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu