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Killingtons - Fort Mill
Nutrition Facts & Calorie Information
940 Market St #110, Fort Mill, SC 29708
- PawBacon Encrusted Meatloaf
served with chef’s vegetables and garlic mashed potatoes topped with white mushroom gravy and onion straws
Meatloaf Benedict
bacon encrusted meatloaf served on sourdough topped with poached egg and hollandaise sauce with your choice of side
Bayou Pasta
blackened chicken & shrimp, andouille sausage, peppers, onions, bloody mary cream sauce, garlic bread
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Killingtons Chicken
roasted garlic spread, roasted red pepper, provolone cheese, served with chef’s vegetables and three cheese baked mac
Cheese Pasta Purses
served in a creamy tomato basil sauce topped with parmesan cheese, served with garlic bread
Pub Fish Fry
beer battered fish topped with cucumber salad, served with cole slaw, hand cut fries and homemade tartar sauce
Bourbon Maple Pork Chop
glazed bone-in chop served with white cheddar smoked serrano grits and asparagus
Smoked Duck Nachos
smoked duck topped with white cheddar cheese, jalapenos, green onions, sun-dried tomato bacon jam and sour cream
Loaded Chips
homemade chips topped with cheddar cheese, bacon and banana peppers served with ranch
Buffalo Chicken Wings
8 wings for 13.00 or 12 wings for 19.50 with celery, carrot sticks and choice of ranch or bleu cheese dip; sauces include mild, hot, hot garlic, sweet chili, gold rush, char-bbq, chipotle honey, hot habanero
Salmon Spinach Salad
spinach, bacon, egg, red onions, croutons and mandarin oranges, topped with grilled salmon, served with our hot bacon vinaigrette
Gastro Pub Burger
beef patty topped with pimento cheese, bacon, grilled onions, sliced pickles served on a pretzel bun
Crispy Jack Chicken
chicken tenders, bacon topped with pepper jack cheese, diced tomato and scallions served with honey mustard
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Download MacrosMap →Shrimp & Grits
white cheddar smoked serrano grits smothered in shrimp and andouille sausage gravy served with garlic bread
Pub Frittata
steak or corned beef; scrambled eggs, grilled onions, potatoes topped with white cheddar cheese; served with toast and side of hollandaise sauce
Bacon Encrusted Meatloaf (Sandwich)
served on sourdough bread and topped with white mushroom gravy
Cast Iron Beef Tenderloin
beef tenderloin served with parmesan green beans and sweet potato corn hash topped with sun-dried tomato bacon jam
Chocolate Brownie Sundae
french vanilla ice cream topped with whipped cream & cherry, drizzled with caramel & chocolate sauce
KRP Pub Pretzel
warm “everything” seasoned giant pretzel served with pimento cheese and spicy mustard
Chipotle Honey Chicken
muenster cheese, bib lettuce, tomato, red onion and bacon served on a pretzel bun
Focaccia French Toast
three slices served with maple syrup and your choice of two sides
Breakfast Wrap
scrambled egg, spinach, sausage, white cheddar and salsa in a garlic herb wrap served with your choice of side
Chicken Quesadilla
cheddar cheese topped with lettuce and served with sour cream and salsa
Traditional Breakfast
two eggs any style served with bacon, home fries and toast
Reuben Roll
corned beef, swiss cheese, sauerkraut and russian dressing served on a hoagie roll
Steak Salad
mixed greens, bib lettuce, grape tomatoes, cucumbers, crumbled bleu cheese topped with onion straws
Breakfast Pita
scrambled egg, bacon and american cheese, side of hollandaise sauce with your choice of side
Killingtons Apple Pie
traditional apple pie served with french vanilla ice cream topped with caramel sauce
Smoked Duck Wrap
pulled smoked duck, cole slaw, fried onions, sliced pickles and molasses dijon bbq sauce served in a garlic herb wrap
Braised Corned Beef
slow cooked corned beef, green beans & garlic mashed potatoes; served with spicy mustard
BBQ Grilled Salmon
glazed in molasses dijon bbq sauce served with caramelized shallot risotto and asparagus
Pancake Stack
(3) pancakes served with maple syrup and your choice of two sides
Salmon BLT
bacon, bib lettuce, tomato and lemon pepper aioli served on toasted whole wheat
Peanut Butter Pie
peanut butter mousse topped with whipped cream in a chocolate chip and peanut crust
Hand Battered or Grilled Chicken Tenders
4 pieces
Pepperjack Spinach Cheese Dip
served with tortilla chips
Greek Salad
romaine, feta cheese, kalamata olives, grape tomatoes, red onions, cucumbers tossed in citrus dressing, pita bread
Killingtons Salad
bib lettuce, romaine, dried cherries, red onions, goat cheese, candied pecans, tossed in strawberry peppercorn dressing
Killingtons Dip
slow cooked beef topped with provolone cheese and served with au jus
Killingtons NY Style Cheesecake
featured toppings
Turkey Pita
sliced turkey, red onion, avocado and swiss cheese
Cobb Salad
mixed greens, grape tomatoes, bacon, egg, crumbled bleu cheese, scallions, avocado
Stuffed Banana Peppers
bleu cheese, garlic seasoned bread crumb mix, topped with provolone, balsamic glaze
Black Bean Burger Stack
black bean burger stacked with pepperjack cheese, lettuce, avocado, tomato and red onions on pita bread
Killingtons Cheese Burger
ground beef patty served with your choice of cheese
Pub Calamari
wok-fired sweet chili glazed calamari, red & green peppers, red onions
Grilled Shrimp Salad
iceberg lettuce, grape tomatoes, scallions, avocado, cheddar, cucumbers and cilantro topped with grilled shrimp
Crispy Chicken Salad
mixed greens, cucumbers, grape tomatoes, red onions, cheddar cheese and shredded carrots
Grilled Shrimp Caesar Wrap
blackened shrimp, romaine, parmesan, caesar dressing served in a garlic herb wrap
Pimento Cheese Spread
served with celery, carrots, pita bread
Turkey Club Salad
mixed greens, egg, turkey, bacon, grape tomatoes, cheddar cheese
Toasted Ravioli
stuffed with mozzarella served with marinara sauce
Caesar Salad
romaine, croutons, parmesan, tossed in caesar dressing
Tomato Bisque
cup or bowl; topped with shaved parmesan cheese
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About Killingtons - Fort Mill Nutrition Information
Discover the nutritional content of menu items at Killingtons - Fort Mill in Fort Mill, SC. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Killingtons - Fort Mill Menu - Nutrition Facts – Macros & Calories." https://macros.menu/killingtons-fort-mill-fort-mill-sc. Accessed December 31, 2025.