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10345 W Sample Rd, Coral Springs, FL 33065
Nutrition Facts & Calorie Information
Most favorite Butter Chicken with Rice, Seasonal Vegetables, Crispy Naan Pieces, Sweet and Spicy Yogurt Sauce. $15.95
A popular Indian chickpea curry originating from the Punjab region. It is a tangy and spicy vegetarian dish made by simmering chickpeas in a flavorful sauce of onions, tomatoes, and spices. Served with 2 plain naans. $15.95
Lamb vindaloo is a bright red, spicy, vinegary Goan dish made with tender lamb and potatoes with a touch of red chili flakes. Served with basmati rice. $19.95
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A mild, creamy, and rich curry originating from the Indian subcontinent, known for its velvety sauce made with yogurt, nuts (like almonds, raisins and cashews). $18.95
Paneer Makhani Bowl - Most favorite Paneer Makhani with Rice, Seasonal Vegetables, Crispy Naan Pieces, Sweet and Spicy Yogurt Sauce. $14.95
Boneless Lamb Biryani (Rice With Exotic Spices) $21.95
Boneless Lamb cooked in Korma Sauce (Contains Nuts) $20.95
Tender and juicy pieces of Lamb cooked in a thick onion, tomato, ginger and garlic based gravy and earthy spices. Garnished with fresh cut ginger and cilantro. Served hot with Basmati rice $21.95
Bone In chicken cooked in a thick onion, tomato, ginger and garlic based gravy and earthy spices. Garnished with fresh cut ginger and cilantro. $20.95
Butter chicken, or murgh makhani, is a popular Indian dish featuring marinated chicken simmered in a rich, creamy, and buttery tomato-based sauce. Originating in Delhi in the 1950s, it's known for its mild, fragrant flavor, often enhanced with spices like garam masala, turmeric, and chili powder. Contains nuts. $18.95
3 Samosas served with chickpeas, yogurt, homemade tamarind and green chutney. $12.95
Most favorite Butter Chicken with Rice, Seasonal Vegetables, Crispy Naan Pieces, Sweet and Spicy Yogurt Sauce.
Chicken vindaloo is a bright red, spicy, vinegary Goan dish made with boneless chicken and potatoes with a touch of red chili flakes. $18.95
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Download MacrosMap →A popular North Indian and Pakistani curry consisting of lamb tenders cooked in rich, creamy sauce of spiced leafy greens, most often spinach. Served hot with basmati rice. $18.95
Tofu cooked in Korma Sauce $15.95
A rich, spicy, and tangy curry from South India, with tender lamb simmered in a complex sauce of aromatic spices, chilis, shredded coconut and coconut milk. $20.95
Boneless Lamb cooked in Makhani Sauce (Contains Nuts) $20.95
Boneless Chicken Biryani (Rice With Exotic Spices) $19.95
Assorted platter with 3 samosas, 4 vegetable Pakoras and 4 paneer pakoras. $17.95
A classic and popular Punjabi meal of a spicy, tangy chickpea curry (chole) paired with soft, fluffy, deep-fried leavened bread (bhature). $15.95
Shrimp cooked in Creamy Tomato Sauce (Contains Nuts) $23.95
Shrimp cooked in Spinach Sauce $23.95
Paneer cooked in Chilli Sauce $15.95
Lamb stewed in a spiced sauce, originating from the Indian subcontinent and popular worldwide. It typically features lamb simmered in a base of onions and tomatoes, flavored with ginger, garlic, and a blend of spices like turmeric, cumin, and coriander. $19.95
Boneless Lamb cooked in Chilli Sauce $19.95
Shrimp cooked in Creamy Onion Sauce (Contains Nuts) $23.95
Paneer cooked in Creamy Onion Sauce (Contains Nuts) $16.95
Shrimp Biryani (Rice With Exotic Spices) $22.95
Shrimp cooked in Madras Sauce $23.95
Shrimp cooked in Chilli Sauce $23.95
Vegetable Biryani (Rice With Exotic Spices) $17.95
Deep Fried Veg. Balls cooked in Korma Sauce $15.95
Paneer Biryani (Rice With Exotic Spices) $18.95
Rice cooked with Nuts and Raisins $13.95
Crispy french fries seasoned with a bold and tangy Indian spices with a pinch of red chilis. $5.99
chicken legs marinated in a spiced yogurt sauce and then cooked in tandoor until tender and lightly charred. $17.95
Melt-in-the-mouth chunks of boneless chicken marinated in a mildly flavoured white cream sauce made with fresh herbs. The name comes from the Urdu words malai (cream) and boti (bite-sized pieces of meat). $18.95
Chicken curry is a dish of chicken stewed in a spiced sauce, originating from the Indian subcontinent and popular worldwide. It typically features chicken simmered in a base of onions and tomatoes, flavored with ginger, garlic, and a blend of spices like turmeric, cumin, and coriander. $18.95
A popular dish of marinated, grilled chicken pieces (tikka) simmered in a rich, creamy, spiced tomato-based sauce (masala) contains nuts. $18.95
Boneless chicken is loaded with big chilli flavours. Green chillies, green spring onions, chopped bell peppers and masala chilli sauce. $18.95
A flavorful, aromatic curry dish originating from Kashmir, known for its rich, red gravy and tender meat.Key ingredients include ghee, ginger, garlic, yogurt, and a blend of spices like Kashmiri chili powder, fennel, and cardamom, which give it its signature color and aroma. $20.95
Boneless Lamb cooked in Mint Curry Sauce $18.95
Paneer cooked in Creamy Tomato Sauce (Contains Nuts) $15.95
Paneer cooked in Creamy Tomato Sauce with Onions and Peppers (Contains Nuts) $16.95
shrimp cooked in a flavorful, spiced sauce, made with onions, tomatoes, or cream, and a blend of aromatic spices like curry powder, turmeric, ginger, and garlic. $22.95
Vegetable cooked in Korma Sauce $15.95
Paneer cooked in Kadhai Sauce $17.95
Minced chicken patties blended with herbs and spices, cooked in clay oven for authentic flavor $18.95
Cauliflower and Potato Curry $14.95
$15.95
Chicken Madras is a rich, spicy curry with a tangy tomato and onion base, with touch of shredded coconut and milk, popularized by British-Indian restaurants. While named after the city of Madras (now Chennai) in Southern India, $18.95
Paneer cooked with Green Peas Curry $15.95
Shrimp cooked in Vindaloo Sauce $22.95
Chickpeas Curry $14.95
Black Lentil cooked in Makhani Sauce $16.95
Tofu cooked in Saag (creamy spinach) Sauce $15.95
A popular deep-fried North Indian snack made with soft pieces of paneer (Indian cottage cheese) coated in a spiced, crispy chickpea flour (besan) batter. $10.95
A popular Indian snack consisting of a crispy, flaky pastry filled with a savory mixture of spiced potatoes, onions, and peas. The deep-fried, triangular pastry is a popular street food in India. $7.95
Chickpeas cooked in Spinach Sauce $14.95
Yellow Lentil cooked with Spinach Curry $15.95
Paneer cooked in Spinach Sauce $16.95
Boneless Chicken in Mint Curry Sauce $16.95
Boneless chicken thigh pieces marinated in a spiced yogurt sauce and then cooked in tandoor until tender and lightly charred. $18.95
A popular North Indian and Pakistani curry consisting of boneless chicken tenders cooked in rich, creamy sauce of spiced leafy greens, most often spinach. $18.95
Garlic Bread cooked in Tandoor Oven $5.99
a popular North Indian appetizer made from cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture, threaded onto skewers with vegetables like onions and bell peppers, and then grilled or baked until slightly charred and smoky. $18.95
cooked in Tandoor Oven $3.50
Juicy shrimp coated in a rich and aromatic sauce made from onions, tomatoes, and freshly ground kadai masala. This recipe has authentic, punjabi style (North Indian) flavors $24.95
Boneless chicken thigh pieces marinated in a spiced yogurt sauce and then cooked in tandoor until tender and lightly charred. $18.95
Crispy, savory Indian fritters made from a spiced, gluten-free chickpea flour batter and a medley of finely chopped or shredded vegetables. They are a popular snack and appetizer, often served with chutney. $8.95
A thin, crispy, cracker-like flatbread from South Asia, made from lentil, chickpea, and other bean flours. Served with our homemade mint chutney. $3.50
Tofu cooked in Makhani Sauce $15.95
A popular Indian and Pakistani dish featuring tender, juicy chicken meatballs (koftas) simmered in a rich, spiced, and creamy tomato or yogurt-based gravy. $18.95
$12.95
$13.95
Yellow Lentil cooked with Vegetable Curry $15.95
Mix Vegetable Curry $14.95
Okra Curry $14.95
Large Whole milk Yogurt with cucumber and carrots $5.95
Rice cooked with Cumin Seeds $3.95
Rice cooked with Cumin Seeds $4.95
Eggplant and green peas Curry $14.95
South Asian pickles, known as achar are a diverse category of oil-based, spiced condiments made from fruits and vegetables like mangoes, carrots, lemons, and chilies. $3.00
$3.50
vegetable spring roll is a tantalizing fusion of fresh, crunchy vegetables, aromatic seasoning, and a delicate, crispy wrapper. $9.95
South Asian pickles, known as achar, are a diverse category of oil-based, spiced condiments made from fruits and vegetables like mangoes, carrots, lemons, and chilies. $5.00
Discover the nutritional content of menu items at Khana Kh'Zana Express Indian Restaurant in Coral Springs, FL. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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