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396 S Broadway, Salem, NH 03079
A complete non-vegetarian meal consisting of Chicken Curry, Lamb Curry & Chicken Tikka Masala (boneless chicken baked in tandoor and served in creamy tomato-based masala sauce).
Vegetable pakora, vegetable samosa, aloo tikki, cheese pakora, chicken pakora, meat samosa, chicken kebab & fish pakora.
Naan, garlic naan, poori, onion naan & tandoori roti.
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Leavened white bread stuffed with tandoori chicken.
Marinated boneless chicken pieces baked in tandoor, cooked with fresh basil, coconut milk & cream, garnished with grated sweetened coconut.
Chicken, lamb, fish & shrimp tandoori.
Garden fresh salad topped with pan-roasted chicken.
Boneless pieces of lamb cooked with fresh spinach and flavored with green herbs.
Goat curry cooked with mushrooms.
Goat curry cooked in a creamy sauce enriched with cashews.
Chicken infused with herbs & spices, finished with a creamy cashew-based korma gravy.
A complete vegetarian meal consisting of Kabuli Chana (chickpeas curry), Baingan Bartha (smoky eggplant mash) & Palak Paneer (spinach and cottage cheese curry).
A popular Indo-Chinese dish, crispy fried paneer cubes, onion, green & red peppers tossed in a spicy sauce made with soy sauce, vinegar & chili sauce.
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Download MacrosMap βNaan, garlic naan & poori.
Tender piece of lamb roasted in Tandoor then cooked with onions, green pepper and fresh tomato and spices.
Basmati rice, marinated chicken, toasted cashews & raisins.
Deep fried puffy leavened white bread.
Boneless chicken & potatoes cooked in a unique paste of dry red chilies soaked in vinegar & spices.
Boneless tender pieces of lamb cooked with onions, garlic, ginger and a unique blend of spices.
Haddock & potatoes cooked in a unique paste of dry red chillies soaked in vinegar and spices.
Marinated shrimp baked in tandoor, cooked with fresh basil, coconut milk & cream, garnished with grated sweetened coconut.
Boneless pieces of goat cooked with fresh spinach and flavored with green herbs.
Marinated boneless chicken pieces baked in tandoor & served in creamy tomato-based masala sauce.
Jumbo shrimp marinated with herbs & spices then grilled in tandoori oven & cooked with fresh ginger, honey & coconut milk.
Indo-Chinese fusion dish, fried chicken served in a savory sauce.
Marinated boneless chicken pieces baked in tandoor & cooked in a flavorful blend of fresh spinach, ginger, garlic, onions & light spices.
Boneless chicken pan-roasted with spices, onions, tomatoes & peppers.
Tender boneless chicken breast marinated in lightly spiced chickpea batter & crisp fried.
Rack of lamb, yogurt-based marination.
Round cut eggplant slices seasoned & coated with breadcrumbs deep fried & served in creamy tomato-based masala sauce.
Boneless chicken infused with herbs & spices, cooked with sweet & sour mango sauce.
Leavened white bread stuffed with minced Indian cottage cheese & onions.
Homemade Indian cottage cheese cooked in creamy cashew-based korma gravy.
Crispy turnovers stuffed with ground lamb, spiced potatoes & peas.
Indian cottage cheese, yogurt-based marination.
Whole-wheat bread stuffed with seasoned potatoes & peas then shallow fried on griddle.
Boneless chicken, cremier marination.
A classic northern Indian dish made with fresh homemade cottage cheese gently cooked with tender green peas in flavorful gravy with light cream.
Homemade Indian cottage cheese cooked in creamy tomato-based masala sauce.
Boneless chicken breast, yogurt-based marination.
A flavorful blend of fresh spinach, ginger, garlic, onions & cubes of homemade cottage cheese cooked in light spices.
A royal black lentil dish cooked with fresh ginger, garlic, tomatoes & onions.
Boneless chicken slowly simmered, with garden fresh vegetables, herbs and spices.
Stuffed homemade paneer slices dipped in chickpea batter & crisp fried.
Boneless haddock marinated in lightly spiced chickpea batter & crisp fried.
Leavened white bread stuffed with seasoned potatoes.
Split yellow mung lentil cooked with fresh ginger, garlic, tomatoes & onions with a special tempering, topped with ghee.
A North Indian specialty, subtle flavored chickpeas tempered with ginger, garlic, onions, tomatoes, Indian spices & dry mango powder.
Bone in chicken, yogurt-based marination.
Leavened white flour bread baked in tandoor.
Shrimp marinated in lightly spiced chickpea batter & crisp fried.
Potatoes cooked with a flavorful blend of fresh spinach, ginger, garlic & onions in light spices.
Prince Edward Island cultured jumbo mussels in curry sauce.
Leavened white bread stuffed with onions.
Leavened white bread stuffed with fresh basil & garlic.
A typical curry from Northern India consists of chicken stewed in an onion & tomato-based sauce, flavoured with ginger, garlic & a variety of spices.
Haddock cooked with fresh ginger, garlic, onions & tomatoes, seasoned with a special blend of spices.
Shrimp & potatoes cooked in a unique paste of dry red chillies soaked in vinegar & spices.
Jumbo shrimp, cremier marination.
Sweet and tangy chutney made with mangoes.
Lightly fried okra, pan roasted with onions, ginger, garlic, tomatoes & seasoned with tangy dry mango powder & pomegranate seed powder.
Whole wheat bread baked in tandoor.
Yogurt with shredded cucumbers & mint.
Tangy and slightly sweet chutney made with tamarind.
Basmati rice, marinated chicken, toasted cashews & raisins.
Basmati rice, seasoned vegetables, marinated chicken, lamb, shrimp, toasted cashews & raisins.
Vegetable pakora, vegetable samosa, aloo tikki & cheese pakora.
Vegetable pakora, vegetable samosa, aloo tikki, cheese pakora, chicken pakora & meat samosa.
Lamb curry cooked with mushrooms.
Very tender pieces of lamb marinated in fresh tomatoes and lemon, then cooked with potatoes, ginger, hot spices and fresh green herbs.
Very tender pieces of goat marinated in fresh tomatoes and lemon, then cooked with potatoes, ginger, hot spices and fresh green herbs.
Salmon marinated with herbs & spices then grilled in tandoori oven & cooked with fresh ginger, honey & coconut milk.
A popular Indo-Chinese dish, crispy fried chicken pieces, onions, green & red peppers tossed in a spicy sauce made with soy sauce, vinegar, chili sauce.
Ground lamb cooked with green peas, tomatoes and onions.
Boneless lamb tandoori cooked in a creamy tomato sauce.
Boneless tender pieces of goat cooked with onions, garlic, ginger and a unique blend of spices.
Marinated shrimp baked in tandoor & served in creamy tomato-based masala sauce.
Basmati rice, marinated lamb, toasted cashews & raisins.
Boneless goat tandoori cooked in a creamy tomato sauce.
Shredded Indian cottage cheese cooked in creamy tomato-based masala sauce.
Chicken infused with herbs & spices, finished in blend of creamy tomato & cashew-based gravy in butter.
Chicken marinated with herbs & spices then grilled in tandoori oven & cooked with fresh ginger, honey & coconut milk.
Lamb curry cooked in a creamy sauce enriched with cashews.
Tender piece of goat roasted in Tandoor then cooked with onions, green pepper and fresh tomato and spices.
A flavorful blend of fresh spinach cooked with ginger, garlic, onions & chunks of chicken infused with herbs & spices.
Boneless tender pieces of lamb cooked with onions, garlic, fresh tomatoes and fresh spices.
Deep fried vegetable balls dipped in rich & creamy gravy made with cashews, sweet onions & tomatoes.
Shrimp cooked in creamy cashew-based korma gravy.
The famous Shrimp Curry of Goa prepared with ground coconut & an array of masterfully blended spices.
Soft Indian cottage cheese pieces infused with green cardamom & then soaked in sweetened & saffron flavored creamy chilled milk.
Mixed vegetables binded with chickpea flour & crushed spices then deep fried.
Boneless pieces of chicken marinated in special homemade marinade & grilled in tandoor.
Whole-wheat bread stuffed with seasoned ground lamb & green peas then shallow fried on griddle.
Garden fresh vegetables infused with spices & herbs, finished with a creamy cashew-based korma gravy.
Boneless chicken curry cooked with mushrooms.
Basmati rice, seasoned vegetables, toasted cashews & raisins.
Leavened white bread stuffed with raisins, cashews & coconut.
Shrimp pan-roasted with spices, onions, tomatoes & peppers.
Shrimp cooked in flavorful blend of fresh spinach, ginger, garlic, onions & light spices.
Salmon, cremier marination.
Boneless chicken breast pieces cooked with fresh ginger, garlic, onions, green peppers & unique blend of spices.
Haddock cooked in a creamy tomato based masala sauce.
Juicy chunks of lamb, yogurt-based marination.
A North Indian sweet dessert, delicious pancake balls, fried & soaked in sweet cardamom-infused syrup.
Crispy turnovers stuffed with spiced potatoes & peas.
Layered whole wheat bread shallow fried on griddle.
Indo-Chinese fusion dish, vegetables balls deep fried & served in a savory sauce.
Leavened white bread topped with garlic and cilantro.
Minced lamb pieces, seasoned with herbs & spices.
Garden fresh vegetables cooked with fresh ginger, garlic, onions & tomatoes, seasoned with a special blend of spices.
Homemade rice pudding flavored with cardamom & blended with almonds.
Basmati rice, green peas, peppers & onions.
Leavened white bread stuffed with garlic, onions, fresh mint & hot green chillies.
Garden fresh vegetables-infused with spices & herbs, finished with creamy tomato-based masala sauce.
Fresh cauliflower & potatoes gently cooked with herbs & spices.
Fresh green peas cooked with potatoes in flavorful curry sauce.
Deep fried puffy whole wheat bread.
Whole wheat bread with garlic and cilantro baked in tandoor.
Mashed potatoes nicely seasoned with aromatic spices, shaped in circular patties & shallow fried until crisp.
Whole wheat bread stuffed with fresh basil & garlic baked in tandoor.
A classic dish, whole eggplant roasted over charcoal, gently blended and tempered with aromatic herbs & spices.
Lettuce, cucumber, tomatoes, green peppers, carrots & onions.
A combination of mango chutney, raita, and mixed pickle.
Traditional flat Indian wheat bread made on griddle, also known as Roti.
Fried lentil wafer.
Spicy onion chutney.
Mango, lemon, green chilli & more.
Refreshing chutney made with fresh mint.
Discover the nutritional content of menu items at Kashmir Indian Cuisine in Salem, NH. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Kashmir Indian Cuisine Menu - Nutrition Facts β Macros & Calories." https://macros.menu/kashmir-indian-cuisine-salem-nh. Accessed December 31, 2025.