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Nutrition Facts & Calorie Information
A complete meal in a box with different compartments for rice, fish, and vegetables.
Japanese cuisine focusing on seasonal ingredients with a combination of traditional and modern techniques.
Japanese noodle soup with various toppings.
Lightly battered and fried vegetables or seafood.
Freshly prepared sushi using high-quality fish and ingredients.
Thinly sliced raw fish served with soy sauce and wasabi.
Hand-formed rice topped with a slice of raw fish.
Pan-fried dumplings filled with meat and vegetables.
Fresh seaweed mixed with sesame dressing.
Traditional Japanese soup made with miso paste and tofu.
Discover the nutritional content of menu items at Kappo Miyabi. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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