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1015 Crown Pointe Pkwy, Dunwoody, GA 30338
22oz. center-cut
Double rack of "fall-off-the-bone" BBQ ribs
17oz. topped with fresh chopped garlic butter
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Beef rib, ancho chile, romano
Smokey BBQ, canadian bacon, shredded white cheddar, crispy onion rings
Turkey, bacon, lettuce, tomato, mayonnaise, sweet pickle relish, swiss and cheddar on rye
16oz. filet, sirloin & ribeye steak, topped with sautéed onions
Arugula, blue cheese, roasted tomato, bacon, red onion, house pickle, garlic aioli
BBQ Beef, swiss cheese, onion jam on rye
Vanilla ice cream, whip cream, candied walnuts, brownie, hot fudge
Blackened chicken, chicken sausage, vodka-tomato cream, romano
Filet Mignon on romaine and frisée, bleu cheese, oven roasted tomatoes, torn croutons, shaved egg, scallions, creamy balsamic
CAB, slow-cooked and sliced to order. After 4pm and all day Sunday, limited availability
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Download MacrosMap →Shaved prime rib, garlic aioli, served with hot french onion soup for dipping
Open-faced with sauerkraut, swiss cheese and russian dressing
14oz. ribeye, topped with cajun butter
Lettuce, tomato, red onions and pickles
Broiled, topped with jack cheese, bacon, arugula, tomato and honey mustard on brioche
Coated in italian breadcrumbs & cheese, served with spaghetti marinara
Thick cut, miso glaze, sesame seeds served with seasonal vegetable
Lump crab, 3 cheeses, warm old bay pretzels
Lightly breaded, served with marinara
Marinated in hot pepper sauce, fried crispy and tossed with lemon pepper seasoning, with bleu cheese dip
Broiled chicken, crisp romaine with grated romano cheese and croutons
Cabbage mix, mushrooms, frisée, cilantro, mangos, walnuts, Thai vinaigrette
Limited availability
Jumbo, head-on-shell-on shrimp, in a spicy hot sauce, served with french bread, messy, but worth it!
Marinara, romano
Rich and creamy classic
Mixed greens, hearts of palm, mushrooms, scallions, tomatoes, balsamic vinaigrette
8oz. barrel-cut
Topped with sautéed portobello mushrooms, served with choice of side
Prepared grilled or blackened, served with choice of side
House-made, pepper jack, molasses-soy glaze, lettuce, tomato, red onion and pickles.
Topped with honey-butter
32 oz. USDA prime, big bone, maître d butter served with loaded baked potato
Broiled in garlic butter and cayenne pepper, topped with breadcrumbs and romano cheese
Grilled with arugula and lemon
Sliced to order and piled high on rye, served with spicy mustard
Jumbo, head-on-shell-on shrimp, in a spicy hot sauce, messy, but worth it!
U-10 shrimp, mustard and cocktail sauce
8 oz. cold water tail, mustard sauce
#1 sushi grade tuna, ponzu sauce served with seasonal vegetable
Sautéed in garlic butter and old bay. Limited availability
after 4pm
Chopped turkey breast, corned beef, tomatoes, swiss, cheddar and crumbled bleu cheese
Discover the nutritional content of menu items at Joey D's Oak Room in Dunwoody, GA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Joey D's Oak Room Menu - Nutrition Facts – Macros & Calories." https://macros.menu/joey-ds-oak-room-crown-pointe-pkwy-dunwoody-ga. Accessed January 1, 2026.