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Jax Fish House & Oyster Bar
Nutrition Facts & Calorie Information
123 N College Ave Fort Collins, CO 80524
- PawPEPPERCORN CRUSTED YELLOWFIN TUNA
smashed fingerlings, grilled asparagus, sweet onion jam, horseradish crema
MAINE LOBSTER & SHRIMP ROLL
herb dressing, butter toasted split-top roll, french fries
HERB SEARED NEW ENGLAND SEA SCALLOPS
mushroom risotto, macadamia nut pesto, chili oil
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Niman Ranch Burger
lettuce, tomato, pickles, Jax mustard, french fries
Line
1 lb peel n’ eat shrimp, 3 crackerjax, 3 west coast oysters, 1⁄2 lb dungeness crab, 1⁄2 lb snow crab, 2 langoustines
Gumbo Fries
house fries, Louisiana crawfish gumbo, cheddar cheese
PESTO CRUSTED TUNA
macadmia nut pesto, goat cheese crema, balsamic, crispy leeks
GRILLED HAWAIIAN MAHI MAHI
creamy polenta, fried brussel sprouts, bacon, balsamic reduction, calibrian chili butter
Fried New England Calamari
mango-chile mojo, lime aïoli
MISO GLAZED SALMON
asparagus, basil fried rice, black garlic shoyu, chili oil
Grilled Ribeye
smashed fingerlings, mushroom aioli, black garlic shoyu
Pork Belly Collards
POKE TACOS
wonton shell, ahi tuna, avocado, chive, jax dynomite, black garlic shoyu
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1 lb peel n’ eat shrimp, 6 crackerjax, 6 west coast oysters, 3 langoustines, 1⁄2 lb king crab, 1 lb dungeness crab
Bacon Fat Cornbread
Hook
1⁄2 lb peel n’ eat shrimp, 6 crackerjax, 1⁄2 lb snow crab, 1⁄2 lb dungeness crab
BLUE CRAB CACIO DE PEPE
spaghettini, grana padano, chives, brown butter crumbs
JAX FISH SANDWICH
lettuce, tartar sauce, salted cucumbers
Lure
1/2 pound snow crab, 1/4 pound peel n’ eats, 3 crackerjax, anchovy stuffed olives, smoked tuna dip
Cioppino
A Seafood stew featuring dungeness crab, fresh fish, mussels, clam meat, squid and shrimp, tomato-garlic broth served with grilled sourdough
Steamed Pei Mussels
house-made thai green curry: jalapeño, candied coconut, cilantro; chardonnay: garlic, shallot, parsley, butter
AHI TUNA POKE
sushi rice, avocado, salty cucumber, ginger ponzu, serrano
GLASS NOODLE SALAD
carrots, cucumber, red onion, fresno chili, macadamia nut, lotus root, crispy leeks, nauc cham dressing
Louisiana Crawfish Gumbo
gulf shrimp, smoked andouille sausage, rice, scallions
Seafood Chowder
made to order | mussels, chopped clams, fresh fish, shrimp, roasted garlic cream, potatoes, carrots, bacon, okra, caramelized onions
North Carolina Catfish
crispy anson mills grits, smoked bacon collard greens, preserved okra, pot likker butter
Fried New England Calamari
mango-chile mojo, lime aïoli
BRÛLÉED KEY LIME TART
candied coconut, chantilly, spiced rum syrup, fresh mint
1/2 LB STEAMED PEI MUSSELS
chardonnay, garlic-shallot confit, parsley, butter, grilled sourdough
FoCo Cheese Cake
seasonal topping
French Fries
FRENCH FRIES
jax shake, ketchup
Kalera Wedge
kalera crunch, crispy bacon, point reyes blue, tomato, ranch
MUSHROOM RISOTTO
CRAB WONTON DIP
cream cheese, house made sweet & sour, scallions
HUSHPUPPIES
Jax Caesar Salad
little gems, croutons, whole grain mustard dressing, grana padano
BASIL FRIED RICE
jasmin rice, asparagus, vegan kimchi, basil, ginger, bell pepper, garlic, scallion, chili oil, black garlic shoyu
MISO MUSHROOMS
Love Potion #9
chocolate infused vodka, frangelico, creme de chantilly, chocolate liqueur, strawberry
Jumbo Lump Crab Cake
tabasco-lemon aïoli, pea sprouts
Cup of Gumbo
louisiana crawfish, gulf shrimp, smoked andouille sausage, rice, scallions
Thin Mint
creme de cacao, vanilla infused vodka, creme de menthe, irish cream
Chargrilled Oysters
creole butter, grana padano
The Lure Sampler
1/2 pound snow crab, 1/4 pound peel n' eats, 3 crackerjax, anchovy stuffed olives
HASSELBACK POTATO
_add 1/2 oz paddle fish roe 20_
Alaskan Snow Crab
B.L.T. Salad
Roma crunch, crispy bacon, point reyes blue, tomato, ranch
Espresso Martini
local espresso, ketel one vodka, kahlua, simple syrup
Dark Chocolate Truffles
granache, cocoa powder, powdered sugar,
Peel N’ Eat Shrimp
CHARBROILED OYSTER
CRAB RANGOONS
house sweet & sour
JAX SORBET
rotating house made sorbet
Oysters on The Half Shell
please check the fresh sheet for our daily oyster selection
1/4 LB PEEL N’ EAT SHRIMP
cocktail sauce & jax mustard
Dungeness Crab
Whitefish Roe
small grain, clean, sweet
Alaskan King Crab
EAST COAST OYSTER
West Coast Oyster
Israeli Osetra Caviar
smooth, light salt, nutty, buttery finish
Paddlefish Roe
small grain, buttery, medium brine
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About Jax Fish House & Oyster Bar Nutrition Information
Discover the nutritional content of menu items at Jax Fish House & Oyster Bar in Collins, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Jax Fish House & Oyster Bar Menu - Nutrition Facts – Macros & Calories." https://macros.menu/jax-fish-house-oyster-bar-fort-collins-co. Accessed December 26, 2025.