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Jane's French Cuisine

Nutrition Facts & Calorie Information

618 E University Ave, Lafayette, LA 70503, United States

12items analyzed
"This menu skews rich and calorie-dense with several very high‑fat, high‑calorie entrees, so it’s better suited to bulking/indulgent eating than strict cutting. For cutting, choose the Niçoise Salad and ask for dressing on the side (or extra greens and a plain grilled protein) to keep calories and fat down. For bulking, go for the Côte de Boeuf Au Poivre Vert (or A5 Wagyu) and add a starchy side — they pack a lot of calories and protein for muscle/weight gain."
Paw from Macros.Menu - Restaurant nutrition analysis expert- Paw
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Côte de Boeuf Au Poivre Vert

Bone in Prime Rib for Two. Served with Potatoes Rissolé, Asparagus, and a side of Creamy Madagascar Green Peppercorn Sauce.

⚡️ Calories1800
🥩 Protein120g
🍞 Carbs50g
🧈 Fat140g

A5 Wagyu from the Miyazaki Prefecture of Japan

Your choice of either a 16 oz Ribeye OR an 8 oz Filet. Seared in Beef Tallow and topped with a Black Truffle Butter. Paired with Potatoes Rissolé and Asparagus.

⚡️ Calories1200
🥩 Protein70g
🍞 Carbs30g
🧈 Fat95g

American Lamb

Colorado Ranched Boneless Lamb Loin on a bed of Heirloom French Flageolet Beans with Garlic Confit. Turnips, Carrots, Peas and a Lamb Jus with a touch of Herb.

⚡️ Calories750
🥩 Protein45g
🍞 Carbs50g
🧈 Fat45g
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Wild King Salmon

Fresh Salmon caught recently from the Colombia River in the Pacific Northwest. Served with Broccalini, Celery Root, Leeks, Heirloom Tomato, and Sauce Choron.

⚡️ Calories700
🥩 Protein60g
🍞 Carbs20g
🧈 Fat40g

White Asparagus and Pesto Pasta

Fresh Basil, Pine Nuts, Italian Parmesan Reggiano. Served with a Soft Poached Egg Yolk.

⚡️ Calories620
🥩 Protein20g
🍞 Carbs68g
🧈 Fat32g

Morel Chicken

Premium Chicken Breast served with a Creamy Wild Morel Mushroom Sauce and a side of Ratatouille. Garnished with a Micro Salad.

⚡️ Calories550
🥩 Protein35g
🍞 Carbs45g
🧈 Fat25g

Belgian Dark Chocolate Creme Brulee

Fresh Berries. Served with a Coconut Macaroon.

⚡️ Calories450
🥩 Protein5g
🍞 Carbs46g
🧈 Fat28g

Foie Gras Mousse

Silky Whipped Foie topped with Pomegranate Gelée. Served with Toast, House Pickled Vegetables, Mustard.

⚡️ Calories400
🥩 Protein5g
🍞 Carbs20g
🧈 Fat35g

Nicoise Salad

Butter Lettuce, Roast Red Bell Peppers, Frenched Green Beans, Fingerling Potato, Quail Egg, Nicoise Olives, and Tuna Confit. Dressed with a Sherry Dijon Vinaigrette.

⚡️ Calories400
🥩 Protein25g
🍞 Carbs30g
🧈 Fat20g

Thai Corn and Crab Soup

Fresh Gulf Crab with Freshly Shucked Corn in a Coconut Milk, Lemongrass, and Ginger Broth. Garnished with Thai Basil, Cilantro, and Red Pepper Cream.

⚡️ Calories320
🥩 Protein15g
🍞 Carbs28g
🧈 Fat18g

Strawberry Pavlova

Crispy Fresh Meringue Rounds layered with Sliced Fresh Strawberries and Fresh Whipped Cream infused with Tonka Bean and Madagascar Vanilla Bean.

⚡️ Calories300
🥩 Protein5g
🍞 Carbs50g
🧈 Fat10g

Caspian Sea Osetra Caviar

with traditional accoutrements.

⚡️ Calories80
🥩 Protein20g
🍞 Carbs0g
🧈 Fat5g

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About Jane's French Cuisine Nutrition Information

Discover the nutritional content of menu items at Jane's French Cuisine in Lafayette, LA. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.

Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.

How to Use This Information

  • • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
  • • Compare similar items to make the best choice for your dietary goals
  • • Keep in mind that actual values may vary based on preparation and serving size
  • • Consider your daily nutritional targets when making selections

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Macros Menu. "Jane's French Cuisine Menu - Nutrition Facts – Macros & Calories." https://macros.menu/janes-french-cuisine-university-ave-lafayette-la. Accessed December 31, 2025.
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