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Jack Quinn's Irish Pub and Restaurant
Nutrition Facts & Calorie Information
21 S Tejon St, Colorado Springs, CO 80903
- PawBEER BATTERED CHEESE CURDS
Wisconsin cheese curds, fried in a house made beer batter. Served with a sweet and spicy sriracha chili sauce and ranch for dipping.
ALEHOUSE FISH + CHIPS
Atlantic cod, Alehouse beer batter, coleslaw, tartar, Mary Rose and lemons.
CORNED BEEF + CABBAGE
Braised brisket & cabbage, champ potatoes, mustard cream, soda bread & honey butter.
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GUINNESS BEEF BOXTY
An authentic Irish pancake made of mashed and grated potatoes, cooked on the griddle. Filled with beef tenderloin and sliced onion stewed in Guinness brown gravy. Topped with a bleu cheese cream sauce. Served with fresh seasoned vegetables.
CELTIC WINGS
More than a pound of chicken wings or cauliflower wings. Served with your choice of house sauce. Honey Sriracha// Guinness BBQ //Jameson Orange Sweet and Sour// Buffalo.
TWO PIECE FISH AND CHIPS
Pacific cod, alehouse beer batter, lemons, Mary Rose, tartar.
POUTINE
French Fries, house-made Guinness brown gravy, cheese curds. Colorado Style-Sub green chili for brown gravy.
QUINN'S SMASH BURGERS
Two 4oz house made patties smashed and seared to perfection served with lettuce, tomato, onion, pickles, and your choice of cheese. On a brioche bun.
FULL IRISH BREAKFAST
Two eggs, bangers, rashers, black & white pudding, sautéed mushrooms, Celtic potatoes, grilled tomatoes, Served with baked beans, toasted soda bread & honey butter.
IRISH FARMHOUSE
Tomatoes, hard-boiled egg, shredded cheddar, bacon Choice of breaded tenders or grilled chicken. Your choice of dressing.
BALLYCOTTON CATCH
Beer battered cod, coleslaw, tartar, American cheese on a hoagie.
CELTIC REUBEN
Sliced corned beef, sauerkraut, marble rye, Swiss, Mary Rose.
SHEPHERD’S PIE + BREAD BOWL
‘Colorado Proud’ beef, carrots, onions, mushrooms, peas, champ potatoes, cheddar.
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Download MacrosMap →IRISH FARMHOUSE SALAD
Grilled chicken breast or fried chicken tenders, romaine lettuce, grape tomatoes, bacon bits, hard-boiled egg, shredded cheddar.
IRISH NACHOS
House made kettle crisps, Celtic potatoes, corned beef, melted cheddar. Served with Mary Rose and Sour Cream. Topped with scallions.
BANGERS + MASH
Celtic bangers, caramelized onions, champ potatoes, seasonal vegetables, baked beans, spicy beer mustard, soda bread and honey butter.
CHOCOLATE CHIP BREAD PUDDING
A traditional finale to an Irish meal! A hearty portion of buttery bread pudding, complimented with cinnamon and chocolate chips. Topped with rich whiskey butter sauce and fresh whipped cream.
SPINACH ARTICHOKE DIP
Baby spinach and artichoke hearts mixed with white cheddar and cream cheese. Served in a bread bowl.
CHICKEN BACON RANCH WRAP
Your choice of fried chicken tenders or grilled chicken, bacon, shredded cheddar, romaine tossed in ranch, tomato, onion. In a tortilla wrap.
STEAK FRITES
8oz. sirloin grilled to your liking and topped with Quinn’s chimichurri. Served with garlic parmesan French fries.
SHEPHERD’S PIE WITH SODA BREAD
Ground beef, carrots, onions, mushrooms, peas, champ potatoes, cheddar, served with Irish soda bread and honey butter.
IRISH LAMB STEW
Chunks of tender lamb, carrots, potatoes, onions and thyme served with soda bread & honey butter.
WIMBERGER'S PRETZELS & CHEESE
Two delicious, locally made soft pretzels. Served with Guinness beer cheese and house mustard.
GRILLED STEAK SALAD
Tomatoes, Asiago cheese and red onions. Served with black peppercorn horseradish dressing.
THE BOOKMAKER
Thinly sliced sirloin, cheddar, served in a hoagie with au jus.
CHICKEN CAESAR SALAD
Romain lettuce, parmesan cheese, and oven toasted croutons. Tossed in a house made Caesar dressing.
CHIPS & DIP
Hearty portion of fried potato wedges. Served with Mary Rose and curry.
VEGAN CURRY + RICE
A medley of vegetables in a Masala curry, coconut reduction, basmati rice.
$17 Lunch Deal
PICK TWO: SOUP, SALAD, OR ½ SANDWICH - Your choice of two selections from the following. Bowl of soup: Guinness Beer Cheese or Quinn’s Pork Green Chili; Pub salad or Upgrade to a Ceasar for +$1.00; ½ A Sandwich: Celtic Reuben or a Two Cheese Bacon Toastie. Soup and salad selections include a side of soda bread with honey butter.
VEGAN CURRY + RICE (Vegan & Gluten Free)
Masala curry, coconut reduction, chickpeas, vegetable medley, basmati rice.
REUBEN FRITTERS
Hand rolled fritters filled with corned beef, sauerkraut, Swiss cheese, and cream cheese. Served with a spicy beer mustard and Mary Rose sauce for dipping.
SEASONAL BREAD PUDDING
Ask Your Server!
PUB SALAD
Greens, tomatoes, cucumbers, carrots. Served with your choice of dressing and a slice of soda bread.
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About Jack Quinn's Irish Pub and Restaurant Nutrition Information
Discover the nutritional content of menu items at Jack Quinn's Irish Pub and Restaurant in Colorado Springs, CO. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
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Macros Menu. "Jack Quinn's Irish Pub and Restaurant Menu - Nutrition Facts – Macros & Calories." https://macros.menu/jack-quinns-irish-pub-and-restaurant-colorado-springs-co. Accessed December 26, 2025.