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Half-pound steak burger piled with our amazing mac and cheese and topped with cheddar cheese and jalapeños.
Our juicy steak burger is covered with southern-style BBQ sauce, cheddar cheese, and smoky bacon.
Our half-pound steak burger topped with grilled onions, American cheese, smoky sliced bacon, lettuce, tomatoes, sliced pickles and honey mustard.
Two juicy seasoned mid-sized burgers topped with grilled onions, American cheese, and pickle slices served on toasted King’s Hawaiian buns.
A half-pound steak burger smothered with sautéed mushrooms and melted Swiss cheese, topped with lettuce, tomato and mayo.
We took an awesome crock of mac and cheese and kicked it up with our amazing Buffalo Ranch sauce. Then, we top it with our crunchy panko breadcrumbs and plenty of tangy bleu cheese and bake it to bubbly perfection.
A crispy grilled 12” tortilla stuffed with Colby-Jack cheese, grilled onions and tender grilled steak.
Premium 8oz steak burger topped with cheddar cheese, lettuce, tomato and pickle slices.
What makes fries better? Cheese. What makes everything better?Bacon! So we give you both! Served with a side of our Homemade Buttermilk Ranch or Chipotle Ranch dressing.
Our delicious take on a Reuben sandwich! Featuring a juicy blackened Mahi fillet with crunchy shredded cabbage, cool tomato slices, melted Swiss cheese, and our special Island sauce on toasted marble rye bread.
We light the fuse with smoky bacon, tender grilled chicken, Colby- Jack cheese, delicious sautéed mushrooms and serve it with a side of our incredible Wasabi Ranch.
We start with a huge bed of our flavorful Reggae Rice and top it with a mix of sautéed red and green peppers, grilled onions and sweet, juicy pineapple.
A juicy grilled 8oz steak burger topped with our tangy bleu cheese spread, then we load it with our amazing Buffalo Ranch sauce.
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Check out our favorite digital scale →House greens topped with shredded Colby-Jack cheese, cherry tomatoes, roasted corn, black beans, crunchy tortilla strips, and a crispy breaded and baked chicken breast. Served with a side of our Homemade Chipotle Ranch.
We took a big cheesy crock of our twisted cavatappi noodles and added savory, smoky bacon.
A crock of our house-made mac and cheese topped with our meaty chili and finished with a layer of crunchy panko breadcrumbs.
Another Island original. Our zesty American cheese generously 'Lei’d' on top of a pile of warm tortilla chips. Finished with the perfect marriage of flavors in jalapeño slices, shredded lettuce, our signature Pineapple Coconut Rum Slaw and smoky diced BBQ chicken.
We take a 12” tortilla and stuff it with plenty of Colby-Jack cheese and tender grilled chicken. Then, we grill it until it’s crispy and golden brown.
Our crispy breaded and baked chicken breast topped with Swiss cheese, crispy bacon, and finished with lettuce, tomato, pickles, and mayo.
We take a toasted ciabatta bun and add baby greens, sliced tomatoes, and crispy bacon slices, then top it off with a mouth-watering blackened ahi tuna steak and our Cucumber Wasabi Aioli.
A crispy breaded and baked chicken breast tossed in our medium sauce and served up with lettuce, tomato, and Homemade Buttermilk Ranch.
A plentiful plate loaded with crunchy wontons, marinated ahi tuna, green onions, fresh pineapple & sesame seeds all topped off with our creamy Island Aioli. They’re a little spicy, a little tangy and TOTALLY amazing!
Awesome made easy. A basket of our crispy baked Island Fries lightly seasoned and served with two of our delicious dipping sauces. Choose your sauce combo! Magic Jerk sauce, Golden BBQ1, Honey Mustard, Wasabi Ranch, Chipotle Ranch, Jalapeño Ranch, or our Homemade Buttermilk Ranch.
This Island-original starts with our thin & crispy crust topped with a sweet and spicy Jamaican Jerk sauce, diced grilled chicken, pineapple, caramelized onions, melty mozzarella and aged Asiago cheese. Welcome to the Island!
This flavor-packed powerhouse starts with our Homemade Buttermilk Ranch base and gets topped with fresh mozzarella, tender diced chicken, smoky bacon bits, ripe tomatoes, and finished with aged Asiago cheese. Then, it gets baked till it’s crispy, melty, and amazing.
We take a crispy breaded and baked chicken breast and toss it in our Medium Buffalo sauce and place it on top of crunchy mixed greens. We finish it off with cherry tomatoes, crisp cucumbers, shredded Colby-Jack cheese, and a side of our Homemade Buttermilk Ranch.
A fillet of Mahi blackened to perfection and served with lettuce, tomato, and tangy tartar sauce.
A grilled tortilla loaded with Colby-Jack cheese and grilled shrimp tossed with Buffalo sauce, topped with our Homemade Buttermilk Ranch.
This grilled chicken sandwich has an attitude thanks to our special Island Jerk seasoning, Swiss cheese, grilled pineapple, lettuce, tomato, and cool avocado.
A marinated grilled chicken breast served up with tender steamed veggies and our flavorful Reggae Rice.
A crispy breaded and baked chicken breast with melty Swiss cheese, aged parmesan, sliced tomatoes, pickle slices, and cool crunchy lettuce.
A thin and crispy crust topped with our Sweet Hawaiian BBQ sauce, Colby-Jack cheese, diced grilled chicken, bacon bits, and caramelized onions. Sweet, smoky, savory, and delicious all in one!
House greens topped with tender grilled chicken, fresh blueberries, sliced strawberries, candied pecans, and tangy feta cheese with a side of our Raspberry Balsamic Vinaigrette.
Our juicy blackened mahi chillaxing with crunchy cabbage, homemade pineapple pico, our awesome Sweet Thai Chili sauce and finished with cool fresh avocado.
A new spin on an old classic. We eliminated the fryer and accentuated the flavor. Stringy mozzarella served with zingy marinara.
Get ready for some amazing mac and cheese! A crock filled with our twisted cavatappi noodles loaded with cheese and finished with a layer of crunchy panko breadcrumbs.
Grilled tortillas with warm roasted corn, black beans, sautéed peppers and onions tossed in Southwest seasoning, topped off with fresh lime juice, cilantro and our Spicy Garlic Teriyaki sauce.
Crispy romaine lettuce tossed with our tangy Caesar dressing, cherry tomatoes, aged Asiago cheese and tender blackened chicken. Try it surf style with shrimp, mahi or salmon for an additional charge.
Crispy breaded and baked chicken breast tossed in our Medium Buffalo sauce, sitting atop shredded lettuce, diced tomatoes, and shredded Colby-Jack cheese.
It speaks for itself! Complete the trio by adding Queso for an additional cost.
House greens tossed together with fresh cherry tomatoes, tangy feta cheese, cucumbers, Kalamata olives, and diced onions. Then, it’s topped with a tender grilled chicken breast and served with pepperoncinis and a side of delicious Greek dressing.
First, we grill the chicken and season it with our special Island Jerk seasoning. Then, we add fresh pineapple pico and Homemade Magic Jerk sauce on top of cool cabbage.
This one’s going down in the record books! We start with our Sweet & Peppery Polynesian sauce base on top of a thin and crispy crust. Then, we top it with diced red and green peppers, diced onions, mozzarella cheese, and plenty of thinly sliced Guinness beer brats.
A true Italian classic! A thin and crispy crust topped with a garlic parmesan white base, fresh basil leaves, sliced tomatoes and mozzarella cheese, all baked together till golden and bubbly. Then, we sprinkle it with tender baby greens and a balsamic reduction.
We start with a tender 8oz filet of salmon perfectly seasoned with our signature blend of Caribbean spices.
Warm tortillas piled high with crunchy cabbage, fresh diced tomatoes, and garlic herb-crusted mahi. Finished off with a drizzle of our Homemade Pesto Aioli and chopped fresh cilantro.
Your choice of chicken, steak, shrimp, or double veggies paired with an eclectic mix of broccoli, zucchini, summer squash, carrots, and pineapple tossed in our very own kicked-up stir fry sauce.
A juicy 6 oz filet of blackened fish deliciousness served with steamed seasonal veggies and your choice of our Reggae or Jasmine Rice.
Seasoned diced chicken smothered with our delicious Mild Buffalo sauce, Homemade Buttermilk Ranch, and a festive three cheese blend. Baked until bubbly and served with tortilla chips for dipping.
If you like coconut as much as you like shrimp, you’re going to LOVE these! We start with large shrimp that are coated in a double coconut breading with both coconut cream and shredded coconut, then we bake them till perfectly golden brown and crispy. Plunge one into our amazing Sweet Thai Chili sauce and enjoy the Island life.
A bowl of spicy, meaty goodness. The only way to make it better is to add cheese.
The timeless classic no one at the table can resist! We take thin pickle chips, coated with a panko breading, and BAKE till deliciously crispy. Served with our delicious Homemade Buttermilk Ranch.
Highest quality, wild-caught yellowfin tuna smoked to perfection and kicked up with our fiery Jalapeño Ranch for the perfect blend of smoke and spice. Served with celery and a basket of crackers.
Garden-picked green beans surrounded by crunchy batter and baked to crispy perfection. Dip them in our Homemade Buttermilk Ranch or Wasabi Ranch and taste the greatness.
Our crispy baked wings are 60% lower in fat & calories as compared to fried wings.
Discover the nutritional content of menu items at Island Wing Company Grill & Bar - Destin. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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