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213 Anglers Rd Lewes, DE 19958
Nutrition Facts & Calorie Information
1 lb. chicken wings, tossed in your choice of sauce: (BBQ, Old School Hot, Chesapeake Bay, Sweet Chili, Key West, Lewes Style, Asian) Served with celery and ranch or bleu cheese dressing 11
French fries topped with bacon, green onion, cheddar and mozzarella cheese with a side of ranch dressing 11.5
Beer battered haddock, french fries, cole slaw, cocktail or tartar sauce 18
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1 lb. black mussels, served with drawn butter 13
1⁄2 lb burger, crab dip, tomato and melted cheddar cheese on a kaiser roll 17.25
A generous portion of creamy, homemade macaroni and cheese, topped with fresh crab meat and bread crumbs, served with a garden salad 20
A generous portion of creamy, homemade macaroni and cheese, topped with Kirby & Holloway’s Irish Bangers, Kerry Gold Irish Cheddar and bread crumbs, served with a garden salad 19
Scallops, shrimp, mussels, and chopped clams in a creamy alfredo sauce over linguini with a side salad 27
Lettuce, tomato, onion and guacamole on a kaiser roll 16 American, Swiss, Provolone, Cheddar, Bleu, Pepper Jack
Served in a toasted bread bowl, with tortilla chips 16.5
Tomatoes, jalapeños, cheddar & mozzarella cheese, with crab meat and shrimp in an Old Bay flour tortilla, topped with pico de gallo, avocado and cilantro 17.75
Breaded and fried wings, tossed in your choice of wing sauce: (BBQ, Old School Hot, Chesapeake Bay, Sweet Chili, Key West, Lewes Style, Asian) Served with celery and ranch or bleu cheese dressing 11
Chicken tenders + french fries with BBQ sauce or Honey Mustard 12.25
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Download MacrosMap →Tortilla chips, tomatoes, jalapeños and your choice of queso or shredded cheese, with salsa and guacamole 11
A pair of Irish bangers, served with mashed potatoes, cabbage and peas, topped with our Homemade Beef & Guinness Stew. Irish sausages custom made for Irish Eyes by Kirby and Holloway of Harrington, DE -a local family owned manufacturer of premium sausage since 1947 - 19.75
1⁄2 lb. burger, lettuce, tomato, onion 12.25
1⁄2 lb. burger, lettuce, tomato, red onion, guacamole, pepper jack on a kaiser roll 15.25
Roast beef, turkey, ham, Swiss and cheddar cheese, bacon mayonnaise, lettuce, tomato, cucumber and onion on pumpernickel bread 16.75
Slow cooked roast beef and provolone cheese on a hoagie roll, with a side of au jus 14.75
Cheddar, American and pepper jack cheese on grilled American Harvest bread, with a cup of tomato bisque (no additional side) 13.25 with Bacon or Ham 15
Roasted turkey breast, bacon, lettuce, tomato , mayonnaise and avocado on a pretzel bun 15
Crab cake, cheddar cheese, Old Bay butter, American Harvest bread with a cup of tomato bisque (no additional side) 18
Ham, bbq pulled pork, sliced pickles, provolone cheese and mustard aioli on toasted ciabatta bread 16
Hand rolled egg rolls, stuffed with corned beef, Swiss cheese, sauerkraut and a side of 1000 Island dressing 12
Wedge of iceberg lettuce, bleu cheese crumbles, cherry tomatoes, cucumber, bacon, pickled red onion, herb croutons and ranch dressing 14
Slow cooked beef, carrots and Guinness Stout served in a toasted bread bowl with side salad 17.75
Grilled Steak, vegetable slaw, pickled onions and chimichurri sauce, in a flour tortilla, with tortilla chips and margarita salsa 17
Grilled chicken breast, topped with our creamy crab dip, sliced tomato and cheddar cheese on a pub roll 16.75
Your choice of chopped chicken or beef, with sauteed onions and american cheese, on a toasted hoagie roll 15
Fresh vegetables, scallops, shrimp and crab in a creamy alfredo sauce, topped with mashed potatoes and melted cheese 24
Soft baked pretzels, topped with crab dip and mixed cheeses 14.75
Grilled chicken breast, marinated grilled squash and zucchini, roasted red peppers and provolone cheese, on ciabatta bread 15
Seasoned ground beef, peas, carrots, corn, topped with mashed potatoes and melted cheese 16.75
Fresh vegetables and creamy alfredo sauce, topped with mashed potatoes and melted cheeses 16.75
Slow cooked pulled pork, cole slaw, and bbq sauce in a flour tortilla with tortilla chips and margarita salsa 14.25
Grilled Mahi Mahi, vegetable slaw and wasabi mayo in a flour tortilla with tortilla chips and margarita salsa 18
Homemade shrimp salad in an Old Bay tortilla wrap with lettuce and tomato 16
Corned beef, sauerkraut, Thousand Island dressing, Swiss cheese, grilled on marble rye 14.75
Homemade chicken salad, lettuce, tomato and bacon on a warm pretzel bun 15.25
Cajun dusted Mahi Mahi, wasabi mayo, lettuce and tomato on a pub roll 18
fresh tomatoes, drizzled with olive oil, balsamic glaze, pesto and burrata cheese 14
Breaded dill pickles, served with sriracha mayo 9
Tomatoes, jalapeños, cheddar & mozzarella cheese with sour cream, salsa and guacamole 11
Grilled shrimp, cilantro sour cream, grilled pineapple salsa, vegetable slaw, in a flour tortilla, with tortilla chips and margarita salsa 16.5
Broiled or fried crab cake, lettuce, tomato, lemon caper aioli on a pub roll 17.75
Beer battered haddock, vegetable slaw and wasabi mayo in a flour tortilla with tortilla chips and margarita salsa 14.25
Roasted turkey, coleslaw, Thousand Island dressing andSwiss cheese, open faced on pumpernickel 14.75
Slow cooked pork with our house made BBQ sauce , topped with coleslaw, served on a pub roll 14.25
1⁄2 dozen baked clams with peppers, onions, bacon, parmesan cheese and butter 10.5
Fried and served with cocktail sauce 10.75
cup 6.5 | bowl 9.5
Slow cooked corned beef, cabbage, red skin potatoes 17.75
Marinated and grilled squash, zucchini and portabellas, roasted red peppers, spinach with provolone cheese on ciabatta bread 13.75
Ahi tuna, pan seared rare with wasabi, seaweed salad and a teriyaki drizzle 14
6
Tomato bruschetta, topped with crab meat and shaved parmesan with a balsamic drizzle, served with toast points 15
Wedge of romaine lettuce, shaved parmesan cheese, herb croutons and Caesar dressing 12
1 dozen middle neck clams, steamed and served with drawn butter 14
crock 7.5
Fresh portabella mushrooms, dipped in a tempura batter and fried, served with sriracha mayo 9.25
Fresh greens, walnuts, bleu cheese crumbles, dried cranberries, apple cider vinaigrette 14
cup 7.25 | bowl 10.25 bread bowl 12
Hand-breaded and served with cocktail sauce 15
1⁄2 lb. large shrimp, Chesapeake Bay or Key West style, served with cocktail sauce 13.75
Fresh greens, cherry tomatoes, pickled red onion, cucumbers, black olives, Feta cheese, pepperoncini, Italian vinaigrette 14
4
4
cup 5 | bowl 8 bread bowl 9.75
6
Diced cucumbers, feta and dill havarti cheese, shallot oil with a balsamic drizzle, served with toast points 10.5
Fresh greens, tomatoes, cucumbers, carrots, red onions and homemade herb croutons 10
Baby spinach, almonds, dried cranberries, bacon, red onion, hard-boiled egg, balsamic vinaigrette 14
Discover the nutritional content of menu items at Irish Eyes Pub & Restaurant in Lewes, DE. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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