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15209 Frederick Rd Rockville, MD 20850
Nutrition Facts & Calorie Information
An assortment of charcuterie and cheeses
Beef short ribs braised in red wine served on a bed of polenta
Beef short ribs braised in red wine served on a bed of polenta
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Rigatoni with sausage, mushrooms, tomatoes and a touch of cream
Homemade fettuccine pasta served with veal meat sauce
An assortment of charcuterie and cheeses
Grilled strip steak, mixed mushrooms and Barolo wine reduction sauce
Grilled strip steak, mixed mushrooms and Barolo wine reduction sauce
Homemade hollow thick spaghetti, pancetta, onions and spicy tomato sauce
An assortment of charcuterie and cheeses
An assortment of charcuterie and cheeses
Beef short ribs braised in red wine served on a bed of polenta
An assortment of charcuterie and cheeses
Download the MacrosMap app to get the macros for this menu and over 25,000 other restaurant menus.
Download MacrosMap →Beef short ribs braised in red wine served on a bed of polenta
Ravioli filled with mushrooms and ricotta served with pistachio-cream sauce
Homemade campanelle pasta with lamb sauce
Rigatoni with sausage, mushrooms, tomatoes and a touch of cream
Ravioli filled with mushrooms and ricotta served with pistachio-cream sauce
Homemade casarecce , prosciutto, peas, tomatoes, touch of cream sauce
Shrimp and sea scallops, fennel, pancetta and Brandy cream sauce
Pork tenderloin, borlotti beans, roasted potatoes balsamic sauce
Grilled strip steak, mixed mushrooms and Barolo wine reduction sauce
An assortment of charcuterie and cheeses
Homemade campanelle pasta with lamb sauce
Homemade fettuccine pasta served with veal meat sauce
Homemade fettuccine pasta served with veal meat sauce
Homemade large rigatoni, garlic, shrimp, anchovies, toasted bread crumbs tomato
Pork tenderloin, borlotti beans, roasted potatoes balsamic sauce
Pork tenderloin, borlotti beans, roasted potatoes balsamic sauce
Homemade campanelle pasta with lamb sauce
Homemade campanelle pasta with lamb sauce
Beef short ribs braised in red wine served on a bed of polenta
Rigatoni with sausage, mushrooms, tomatoes and a touch of cream
Homemade large rigatoni, garlic, shrimp, anchovies, toasted bread crumbs tomato
Homemade hollow thick spaghetti, pancetta, onions and spicy tomato sauce
Grilled strip steak, mixed mushrooms and Barolo wine reduction sauce
Beef short ribs braised in red wine served on a bed of polenta
Homemade hollow thick spaghetti, pancetta, onions and spicy tomato sauce
Homemade casarecce , prosciutto, peas, tomatoes, touch of cream sauce
Rigatoni with sausage, mushrooms, tomatoes and a touch of cream
Spaghetti with mussels, shrimp, scallops and calamari in a tomato sauce
Ravioli filled with mushrooms and ricotta served with pistachio-cream sauce
Homemade fettuccine pasta served with veal meat sauce
Rigatoni with sausage, mushrooms, tomatoes and a touch of cream
Homemade large rigatoni, garlic, shrimp, anchovies, toasted bread crumbs tomato
Homemade campanelle pasta with lamb sauce
Veal scaloppini with pine nuts, raisins and rosemary in a wine sauce
Pork tenderloin, borlotti beans, roasted potatoes balsamic sauce
Pork tenderloin, borlotti beans, roasted potatoes balsamic sauce
Rigatoni with sausage, mushrooms, tomatoes and a touch of cream
Grilled strip steak, mixed mushrooms and Barolo wine reduction sauce
Homemade large rigatoni, garlic, shrimp, anchovies, toasted bread crumbs tomato
Homemade casarecce , prosciutto, peas, tomatoes, touch of cream sauce
Sautéed sword fish with garlic, rosemary, spinach and lemon butter sauce
Imported water buffalo mozzarella and prosciutto ham with olive oil
Spaghetti with mussels, shrimp, scallops and calamari in a tomato sauce
Spaghetti with mussels, shrimp, scallops and calamari in a tomato sauce
Homemade fettuccine pasta served with veal meat sauce
Atlantic salmon sautéed with onions, tomatoes, olives and endives
Homemade large rigatoni, garlic, shrimp, anchovies, toasted bread crumbs tomato
Homemade hollow thick spaghetti, pancetta, onions and spicy tomato sauce
Homemade casarecce , prosciutto, peas, tomatoes, touch of cream sauce
Homemade casarecce , prosciutto, peas, tomatoes, touch of cream sauce
Shrimp and sea scallops, fennel, pancetta and Brandy cream sauce
Penne pasta with eggplant, mozzarella and fresh tomato sauce
Grilled strip steak, mixed mushrooms and Barolo wine reduction sauce
Spaghetti with mussels, shrimp, scallops and calamari in a tomato sauce
Ravioli filled with mushrooms and ricotta served with pistachio-cream sauce
Traditional Sicilian rice croquettes, filled with meat and mozzarella with Taleggio cheese fonduta
Homemade casarecce , prosciutto, peas, tomatoes, touch of cream sauce
Penne pasta with eggplant, mozzarella and fresh tomato sauce
Shrimp and sea scallops, fennel, pancetta and Brandy cream sauce
Veal scaloppini with pine nuts, raisins and rosemary in a wine sauce
Penne pasta with eggplant, mozzarella and fresh tomato sauce
Traditional Sicilian rice croquettes, filled with meat and mozzarella with Taleggio cheese fonduta
Homemade hollow thick spaghetti, pancetta, onions and spicy tomato sauce
Penne pasta with eggplant, mozzarella and fresh tomato sauce
A mixture of seafood and fish simmered in a light tomato sauce
Homemade campanelle pasta with lamb sauce
Chilled seafood salad with scallops, calamari, shrimp and mussels, marinated with garlic, olive oil and lemon
Olive oil poached calamari, garlic, herbs, pancetta, croutons and chilies
Penne pasta with eggplant, mozzarella and fresh tomato sauce
Atlantic salmon sautéed with onions, tomatoes, olives and endives
Sautéed sword fish with garlic, rosemary, spinach and lemon butter sauce
Veal scaloppini with pine nuts, raisins and rosemary in a wine sauce
Traditional Sicilian rice croquettes, filled with meat and mozzarella with Taleggio cheese fonduta
Homemade hollow thick spaghetti, pancetta, onions and spicy tomato sauce
Shrimp and sea scallops, fennel, pancetta and Brandy cream sauce
Imported water buffalo mozzarella and prosciutto ham with olive oil
Sautéed sword fish with garlic, rosemary, spinach and lemon butter sauce
Grilled eggplant bundles filled with mozzarella and ricotta tomato sauce
Homemade fettuccine pasta served with veal meat sauce
Atlantic salmon sautéed with onions, tomatoes, olives and endives
Spaghetti with mussels, shrimp, scallops and calamari in a tomato sauce
Sautéed sword fish with garlic, rosemary, spinach and lemon butter sauce
Fresh spinach with walnuts, crispy pancetta, gorgonzola cheese and pears with balsamic dressing
A mixture of seafood and fish simmered in a light tomato sauce
Traditional Sicilian rice croquettes, filled with meat and mozzarella with Taleggio cheese fonduta
Shrimp and sea scallops, fennel, pancetta and Brandy cream sauce
Homemade large rigatoni, garlic, shrimp, anchovies, toasted bread crumbs tomato
Shrimp and sea scallops, fennel, pancetta and Brandy cream sauce
Veal scaloppini with pine nuts, raisins and rosemary in a wine sauce
Fresh spinach with walnuts, crispy pancetta, gorgonzola cheese and pears with balsamic dressing
Ravioli filled with mushrooms and ricotta served with pistachio-cream sauce
Veal scaloppini with pine nuts, raisins and rosemary in a wine sauce
Imported water buffalo mozzarella and prosciutto ham with olive oil
Ravioli filled with mushrooms and ricotta served with pistachio-cream sauce
Grilled eggplant bundles filled with mozzarella and ricotta tomato sauce
Sautéed sword fish with garlic, rosemary, spinach and lemon butter sauce
Imported water buffalo mozzarella and prosciutto ham with olive oil
Fresh spinach with walnuts, crispy pancetta, gorgonzola cheese and pears with balsamic dressing
Fresh spinach with walnuts, crispy pancetta, gorgonzola cheese and pears with balsamic dressing
Olive oil poached calamari, garlic, herbs, pancetta, croutons and chilies
Penne pasta with eggplant, mozzarella and fresh tomato sauce
Spaghetti with mussels, shrimp, scallops and calamari in a tomato sauce
Atlantic salmon sautéed with onions, tomatoes, olives and endives
A mixture of seafood and fish simmered in a light tomato sauce
Imported water buffalo mozzarella and prosciutto ham with olive oil
Olive oil poached calamari, garlic, herbs, pancetta, croutons and chilies
Grilled eggplant bundles filled with mozzarella and ricotta tomato sauce
Atlantic salmon sautéed with onions, tomatoes, olives and endives
Chilled seafood salad with scallops, calamari, shrimp and mussels, marinated with garlic, olive oil and lemon
Atlantic salmon sautéed with onions, tomatoes, olives and endives
Traditional Sicilian rice croquettes, filled with meat and mozzarella with Taleggio cheese fonduta
Fresh spinach with walnuts, crispy pancetta, gorgonzola cheese and pears with balsamic dressing
Thin slices of raw beef served with shaved Parmigiano, mixed greens and Mustard aioli
Fresh spinach with walnuts, crispy pancetta, gorgonzola cheese and pears with balsamic dressing
Chilled seafood salad with scallops, calamari, shrimp and mussels, marinated with garlic, olive oil and lemon
Traditional Sicilian rice croquettes, filled with meat and mozzarella with Taleggio cheese fonduta
Veal scaloppini with pine nuts, raisins and rosemary in a wine sauce
Olive oil poached calamari, garlic, herbs, pancetta, croutons and chilies
Pork tenderloin, borlotti beans, roasted potatoes balsamic sauce
Sautéed sword fish with garlic, rosemary, spinach and lemon butter sauce
Olive oil poached calamari, garlic, herbs, pancetta, croutons and chilies
A mixture of seafood and fish simmered in a light tomato sauce
Imported water buffalo mozzarella and prosciutto ham with olive oil
A mixture of seafood and fish simmered in a light tomato sauce
Grilled eggplant bundles filled with mozzarella and ricotta tomato sauce
Thin slices of raw beef served with shaved Parmigiano, mixed greens and Mustard aioli
A mixture of seafood and fish simmered in a light tomato sauce
Thin slices of raw beef served with shaved Parmigiano, mixed greens and Mustard aioli
Thin slices of raw beef served with shaved Parmigiano, mixed greens and Mustard aioli
Olive oil poached calamari, garlic, herbs, pancetta, croutons and chilies
Baby arugula with Parmigiano shavings extra virgin olive oil and lemon dressing
Wedges of toasted bread with today’s topping
Thin slices of raw beef served with shaved Parmigiano, mixed greens and Mustard aioli
Chilled seafood salad with scallops, calamari, shrimp and mussels, marinated with garlic, olive oil and lemon
Wedges of toasted bread with today’s topping
Grilled eggplant bundles filled with mozzarella and ricotta tomato sauce
Chilled seafood salad with scallops, calamari, shrimp and mussels, marinated with garlic, olive oil and lemon
Mixture of leaf vegetables, carrots and onions with house dressing
Chilled seafood salad with scallops, calamari, shrimp and mussels, marinated with garlic, olive oil and lemon
Wedges of toasted bread with today’s topping
Grilled eggplant bundles filled with mozzarella and ricotta tomato sauce
Wedges of toasted bread with today’s topping
Wedges of toasted bread with today’s topping
Baby arugula with Parmigiano shavings extra virgin olive oil and lemon dressing
Mixture of leaf vegetables, carrots and onions with house dressing
Mixture of leaf vegetables, carrots and onions with house dressing
Baby arugula with Parmigiano shavings extra virgin olive oil and lemon dressing
Mixture of leaf vegetables, carrots and onions with house dressing
Mixture of leaf vegetables, carrots and onions with house dressing
Wedges of toasted bread with today’s topping
Baby arugula with Parmigiano shavings extra virgin olive oil and lemon dressing
Thin slices of raw beef served with shaved Parmigiano, mixed greens and Mustard aioli
Baby arugula with Parmigiano shavings extra virgin olive oil and lemon dressing
Baby arugula with Parmigiano shavings extra virgin olive oil and lemon dressing
Mixture of leaf vegetables, carrots and onions with house dressing
Discover the nutritional content of menu items at Il Pizzico in Rockville, MD. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
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