📱 Download the only app with the macros of over 35,000 restaurant menus.
Il Brigante
Nutrition Facts & Calorie Information
214 Front St, New York, NY 10038
- PawRigatoni Funghi e Salsiccia
Fresh tubular pasta in a rich pink sauce with mushrooms and sweet Italian sausage
Pignolata della Casa
Sweet focaccia topped with Nutella, shaved white chocolate, and pine nuts
Bistecca ai Ferri
Grilled prime rib-eye steak topped with rucola and shaved Parmigiano Reggiano
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
4 Formaggi
Gorgonzola, Taleggio, Asiago, and mozzarella fior di latte
Fettuccine alla Bolognese
Slow-cooked homemade beef ragu’ w/ handmade fettucine pasta
Quattro Stagioni
Tomato sauce, mozzarella fior di latte, artichokes, ham, black olives, and wild mushrooms
Antipasto Casereccio
Prosciutto di Parma, capocollo, salame dolce, soppressata, speck, caciocavallo cheese, bocconcino di mozzarella, sundried tomatoes, and olives
Farfalle alla Campagnola
Bowtie pasta sautéed with broccoli di rape, sweet Italian sausage, sundried tomato, white wine and garlic
Linguine Gamberetti e Zucchine
Sauteed shrimp, zucchini, extra virgin olive oil, garlic, white wine, and parsley
Pollo e Salsicce
Chicken and sausage sautéed with rosemary, garlic, balsamic vinegar, served with roasted potatoes
Fusilli Silani
Traditional pasta with sausage ragu’ & caciocavallo cheese baked in our wood-burning oven
Linguine allo Scoglio
Fresh imported scampi, calamari, mussels, Manila clams, extra virgin olive oil, garlic and cherry tomatoes
Rigatoni alla Norma
Tubular pasta in a rich tomato sauce, topped with eggplant, fresh basil, and ricotta salata
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →Spaghetti alla Carbonara
Italian smoked pancetta with onions, egg yolk and Parmigiano Reggiano cheese
Ortolana
Mozzarella fior di latte, broccoli di rape, zucchini, eggplant, and shallots
Panino della Casa
Focaccia bread with bresaola rucola and fior di latte mozzarella
Salmone al Vino Bianco e Capperi
Wild salmon sautéed with white wine, lemon, and capers, served with roasted potatoes and vegetables
Branzino al Forno
Mediterranean whole branzino baked in our wood-burning oven, served with roasted potatoes and vegetables
Saltimbocca alla Romana
Veal cutlet stuffed with Prosciutto di Parma, fontina cheese and sage cooked in butter and white wine sauce served with potatoes and vegetables
Calabria
Tomato sauce, mozzarella fior di latte, hot sopressata, black olives, and red onions
Brigante
Tomato sauce, mozzarella fior di latte, Prosciutto di Parma, rucola, and shaved Parmigiano Reggiano
Fritturella Mista
Lightly fried calamari and shrimp
Trofie al Pesto
Trofie with our homemade pesto Genovese sauce
Agnello Scottadito
Grilled organic lamb chops topped with a reduction of balsamic vinegar
Pescatora
Tomato sauce, mussels, shrimp, and calamari
Parmigiana di Melanzane
A tower of eggplant, tomato, basil, and mozzarella baked in our brick oven
Broccoli di Rape e Salsicce
Spicy broccoli di rape topped with sweet Italian sausage
Rucola Pera e Gorgonzola
Rucola salad with pears and gorgonzola cheese in extra virgin olive oil and lemon dressing
Spaghetti alle Vongole Veraci
Spaghetti with fresh Manila clams in extra virgin olive oil, white wine, and parsley
Ravioli alla Salvia
Homemade ravioli filled with ricotta in butter and sage
Cassata Siciliana
Almond paste stuffed with ricotta and chocolate chips
Cotoletta di Vitello alla Milanese
Breaded veal cutlet topped with rucola and cherry tomatoes
Gamberoni Saltati
King prawns in butter, garlic, and white wine
Penne al Pomodoro
Penne with homemade slow-cooked tomato and basil sauce
Pescespada alla Griglia
Grilled swordfish, topped with chopped tomatoes, served with potatoes and vegetables
Polpette di Manzo al Pomodoro Tradizionali
Traditional beef meatballs with san marzano tomato sauce
Spaghetti Cacio E Pepe
Spaghetti with aged pecorino romano cheese and black pepper
Petto di Pollo alla Griglia
Grilled chicken breast served with roasted potatoes
Bufalina
Imported buffalo mozzarella, cherry tomatoes, basil, and olive oil
Funghi e Tartufo
Mozzarella fior di latte, wild mushrooms, and truffle oil
Ricotta Cheesecake
Homemade ricotta cheesecake drizzled with melted chocolate
Tartufo
Chocolate and vanilla ice cream topped with a hard shell of dark chocolate
Paesana
Tomato sauce, mozzarella fior di latte, mushrooms, sausage and roasted peppers
Gnocchi alla Sorrentina
Handmade potato dumplings with tomato sauce, mozzarella, and basil
Marinara Siciliana
Tomato sauce, Sicilian anchovies, capers and oregano
Cavolfiore
Oven-baked cauliflower topped with besciamella sauce
Cannoli
Original recipe Italian cannoli with ricotta cheese and chocolate chips
Rucola e Parmigiano
Rucola topped with shaved Parmigiano Reggiano in extra virgin olive oil and lemon
Margherita
Tomato sauce, mozzarella fior di latte, and basil
Profiteroles
Italian cream puffs topped with milk chocolate
Caprese di Bufala
Organic beefsteak tomatoes with imported buffalo mozzarella and basil
Tiramisú
Homemade tiramisú
Bruschetta
Classic Italian tomato bruschetta
Insalata Mista
Organic greens in balsamic vinaigrette
Patate al Rosmarino
Roasted potatoes with rosemary
Gelato
Artisanal gelato
Caesar Salad
Romaine salad tossed in our homemade dressing
Insalata Tricolore
Radicchio, fennel, and rucola in olive oil and balsamic vinegar
Insalata di Pomodori
Vine-ripened Campari tomatoes, red onions, oregano and extra virgin olive oil
Broccoli di Rape
Spicy broccoli di rape
Ananas
Fresh pineapple
People also viewed
About Il Brigante Nutrition Information
Discover the nutritional content of menu items at Il Brigante in New York, NY. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "Il Brigante Menu - Nutrition Facts – Macros & Calories." https://macros.menu/il-brigante-new-york-ny. Accessed December 26, 2025.