Iggy's Boardwalk

Baked Stuffed Lobster

1.25lb. or 2.5lb. fresh Maine lobster stuffed with scallops, shrimp and buttery Ritz cracker crumbs

Lobster "Bomb"

Seasoned and toasted French bread bowl filled with lobster bisque and half pound of butter poached lobster pieces. Served with fresh fried potato chips

Rib Eye*

16oz. hand cut ribeye grilled to your liking

Surf & Turf Burger*

8oz. Angus burger topped with butter poached lobster pieces, remoulade, tomato and green leaf served on brioche roll

Hot Lobster Roll

Butter poached Maine lobster knuckle, tail and claw pieces served on a brioche roll with lettuce. Accompanied with seasoned french fries, coleslaw, and a choice of a cup of chowder or salad

Lobster Ravioli

6 Jumbo pasta pillows filled with ricotta cheese and lobster meat tossed with pink vodka sauce. Served with poached lobster claw

Clam Cakes

Dozen

Lobster Mac & Cheese

Butter poached lobster pieces tossed in a rich and creamy cheese sauce with pipette pasta then baked with buttery Ritz cracker crumbs

Boardwalk Seafood Pasta

A generous portion of shrimp, scallops, mussels, littlenecks, and chopped clams in a red sauce. Add fresh lobster meat +MKT

Chowder Flight

Tasting board of all three chowders and lobster bisque each topped with a mini clam cake

Fish and Chips

Fresh cod lightly battered. Served with seasoned fries and coleslaw

Fried Clam Dinner

Fresh Maine whole belly clams lightly breaded and fried. Served with seasoned fries and coleslaw

Lobster and Steamer or Littleneck Combo

1.25lb. or 2.5lb. fresh Maine lobster and your choice of steamers or littlenecks served with corn on the cob and roasted red potatoes

Baked Seafood Platter

Baked scrod, (2) jumbo baked stuffed shrimp, (1) stuffie, baked scallops and lobster claws

Filet Mignon*

10oz. center cut beef tenderloin served with mushroom demi glace

Clam Chowder Combo

Chowder with three clam cakes

Veal Parmesan

Lightly breaded veal cutlet with melted mozzarella cheese. Served with our house marinara sauce

Boardwalk Burger

8oz. Angus Burger topped with sautéed spinach, mushrooms, roasted red peppers and mozzarella cheese served on brioche roll

Lobster Roll

Fresh Maine lobster knuckle and claw meat mixed with mayonnaise and celery served on a brioche roll with shredded lettuce. Accompanied with seasoned french fries, coleslaw and choice of cup of chowder or salad

Boiled Lobster Dinner

1.25lb. or 2.5lb fresh Maine lobster served with corn on the cob and roasted red potatoes

Seasoned Fries

Steak Sandwich*

6oz. Tender filet medallions cooked to your liking. Served on a torpedo roll

Pasta Primavera

fresh seasonal vegetables tossed in a sherry wine garlic butter sauce

Fish Tacos

Two warmed soft shells filled with grilled cod, shredded lettuce, cheddar jack cheese and remoulade sauce. Served with fresh fried potato chips & pico de gallo on the side

Grilled Swordfish

10oz. fresh native swordfish flame grilled steak, finished with lemon and garlic butter. May also be prepared cajun or francese style

Chicken Parmesan

Lightly breaded boneless chicken breast with melted mozzarella cheese. Served with our house marinara sauce

Oakland Beach Burger

8oz. Angus burger with lettuce, tomato, onion served on brioche roll

Shrimp Scampi

Sautéed shrimp in a sherry wine garlic butter sauce with a squeeze of lemon and grape tomatoes, served over your choice of pasta

Pasta with Meatballs

Our house made meatballs and marinara sauce served with your choice of pasta

Marinated Grilled Chicken Sandwich

Topped with lettuce and tomato, served on brioche roll with a side of mayo

Lobster Casserole

Butter poached lobster pieces baked with a lemon butter wine sauce topped with buttery Ritz cracker crumbs

Baked Scrod

Fresh Atlantic cod fish baked in a lemon butter and Sherry wine sauce dusted with buttery Ritz cracker crumbs

Mussels Giovanni

1 lb. of fresh mussels steamed and tossed with onion garlic butter, banana peppers and plum tomatoes

Truffle Fries

French fries tossed in white truffle oil with fresh parsley and shredded parmesan cheese

Linguini with Clams

Fresh minced clams and littlenecks in a red or white clam sauce

Lobster Bisque

Fried Calamari

Lightly battered calamari rings tossed with hot peppers in a garlic sauce

Onion Rings

Loaded Baked Potato

Add toppings for additional price

Chicken Francese

Thinly sliced chicken breast egg battered and pan fried finished with a lemon butter and white wine sauce

Clam Zuppa

Native littlenecks simmered in a zesty seafood broth with chorizo in a red or white clam sauce

Sweet Potato Fries

Baked Stuffed Shrimp

jumbo shrimp filled with a crabmeat stuffing

Fish Sandwich

Fresh cod lightly battered. Served with lettuce, tomato, tartar sauce, seasoned fries and coleslaw served on brioche roll

Baked Sea Scallops

Fresh sea scallops baked in a lemon butter and sherry wine sauce dusted with buttery Ritz cracker crumbs

Chicken Wings

Plain or tossed in a sauce of your choice: barbeque, buffalo, ala mama or sticky-teriyaki

Caesar Salad

Truffle Fries

Chicken Marsala

Sautéed boneless chicken breast and mushrooms served in a sweet Marsala wine sauce

Stuffed Mushrooms

Buttery Ritz cracker crumbs with shrimp, scallops, and crabmeat

Chicken Tenders

Plain or tossed in a sauce of your choice: barbeque, buffalo, ala mama or sticky-teriyaki

Fried Mozzarella Triangles

Served with house-made marinara

Clam Cakes

½ Dozen

Farmed Atlantic Salmon

Seasoned and flame grilled finished with a lemon dijon sauce with a touch of garlic and tarragon. Also available cajun style

Steamers

1lb. Maine steamers cooked in a natural broth

Mashed Potatoes

Clam Chowder

Red, White, or Clear

Stuffies

Jumbo Quahogs stuffed with famous Boardwalk stuffing

Crab Cakes

House specialty made with jumbo lump crab meat and Pan fried. Served with our remoulade sauce

Roasted Red Potatoes

Clams Casino

littlenecks stuffed with seasoned crumbs and roasted red peppers, topped with Applewood Bacon

Rice Pilaf

House Salad

Mahi Mahi

Seasoned and flame grilled finished with a sweet and spicy mango salsa garnished with toasted almond slices

Seasonal Vegetable Options

Chips

Soup of the Day

Baked Potato

Snail Salad

Potato Skins

Topped with cheddar jack cheese, shredded mozzarella cheese, bacon and scallions, served with sour cream