Humuhumunukunukuāpuaʻa

Jams & Spreads

Local Maui Jams, Peanut Butter, Nutella Chocolate Spread, Honey, and Plain, Chive and Jalapeño Pineapple Cream Cheeses

Chef’s Special

Daily Rotation of Quiches with Hollandaise, Brisket and Eggs, Baked Eggs with Tomato, Egg White Frittata, Waffles, Cheese Blitz, French Toast, Kalua Pork Hash, Kim Chee Fried Rice

Made-To-Order Omelets*

Farm Fresh Eggs, Egg Beaters, Egg Whites, Plant Based Eggs, Smoked Bacon, Black Forest Ham, Portuguese Sausage, Bay Shrimp, Plant Based Sausages, Tomatoes, Mushrooms, Bell Peppers, Baby Spinach, Maui Onion, Green Onions, Jalapeño, Cheddar, Jack, Swiss, and Local Goat Cheese, Plant Based Cheese, Housemade Roasted Salsa, Chili Crunch, and Pesto's

Spiny Lobster Coconut tom kha

Spiny Lobster Tail, Clams, Black Mussels, Shrimp, Maitake Mushrooms, Baby Bell Peppers, Snap Peas, Ginger Chimichurri, Steamed Rice

Housemade Pastries & Breads

Macadamia Nut Bread, Banana Bread, English Muffins, Assorted Bagels, Sliced White and 12 Grain Breads, and Daily Specialty Bread

12OZ WAGYU STRIP

Coffee Rub, Bone Marrow Butter, Pancetta Hash

Humuhumunukunukuapua’a Mud Pie

Lapperts Kona Coffee and Macadamia Nut Ice Cream, Cookie Crust, Chocolate Sauce, Whipped Cream, Candied Macadamia Nuts

Cheese & Charcuterie Assortment

Boar's Head Prosciutto, Capacolla, Bianco D'Oro Salami, Serrano Chorizo, Horseradish, White Cheddar, Smoked Gouda, 3 Pepper Colby Jack, and French Brie

8OZ WAGYU FILET MIGNON*

Roasted Garlic Mashed Potatoes, Maitake Mushrooms, Bacon Wrapped Haricots Verts

Pacific Snapper

Jalapeño Corn Fritter, Coconut Corn Coulis, Piquillo Pepper Vinaigrette, Macadamia Salsa Macha

Banana Bread Pudding

Maple Ice Cream, Caramel, Roasted Macadamia Nuts, Tuile

Caramelized Pineapple Cake

Long Pepper Ice Cream, Rum Caramel

MARY’S HALF CHICKEN

Butterbean Cassoulet, Wilted Kale, Spanish Chorizo Vinaigrette

SEARED DIVER SCALLOPS

Kabocha Squash, Pork Belly, Honey Crisp Apples, Brussels, Bourbon Cider Reduction

MOLOKAI SWEET POTATO DUCK FAT TATER TOTS

Apple Banana Ketchup Aioli

AUSTRALIAN LAMB CHOP*

Braised Lamb Shoulder, Baby Ratatouille, Mint Gremolata, Celeriac Purée

Breakfast Meat

Daily Rotation of Pork Sausages, Chicken Apple Sausages, Turkey Bacon, and Portuguese Sausages

Daily Catch

Forbidden Rice Congee, Sesame Baby Bok Choy, Lotus Root Chips, Lemongrass Chile Vinaigrette

Basque Cheesecake

Calamansi Curd, Li Hing Strawberry, Macadamia Nut

Hot Cereal

Hot Steel Cut Oatmeal Complemented with Brown Sugar and Golden Raisins; Served upon Request; vegan

Buttermilk Pancakes

Maple and Coconut Syrup

BREADFRUIT CURRY

Heirloom Carrot, Baby Bell Peppers, Jackfruit, Seasonal Squash, Maitake Mushrooms, Yellow Curry Sauce

Potatoes

Daily Rotation of House Breakfast Potatoes, Breakfast Hash and Molokai Sweet Potatoes

Seasonal & Local Fruits

Upcountry Strawberries, Maui Gold Pineapple, Waipiʻo Valley Watermelon, Local Farmed Papaya and Melons, Oranges, Apples and Seasonal Variety

Greek Yogurt Parfait

Fresh Berries, Granola

Fresh Malasadas

Plain or Cream Filled

SPICED HONEY GLAZED CARROTS

Smoked Almonds

LILIKO‘I VACHERIN

Mango Sorbet, Greek Yogurt Sorbet, Tropical Fruits, Guava Meringue

CHILI CRUNCH BROCCOLINI

Sesame Oil, Tamari, Fried Garlic

Whole Fruits

Oranges, Apples and Seasonal Variety

GARLIC MASHED POTATOES

Chives

Scrambled Eggs*

gluten free, vegan

Seasonal Vegetables

Daily Rotation of Grilled Asparagus with Mushrooms, Herb Roasted Tomatoes, Squash Medley, Heirloom Cherry Tomatoes and Carrots, and Roasted Brussel Sprouts and Kale

Charred Brussels

Maui Onion, Bacon Vinaigrette

Smoked Salmon*

Red Onions, Capers, Lemons

Coconut Chia Seed Pudding

gluten free, vegan

Individual Fruit Yogurts

vegetarian

Kula Blend Lettuce Salad

Housemade Vinaigrettes

Assorted Dry Cereals

vegan

Whole Boiled Eggs

gluten free, vegan

Smoked Bacon

CHEF’S SEASONAL SELECTION

Daily Inspiration