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294 Laurel St, Florence, OR 97439
Tillamook sharp white cheddar, beer and Oregon hazelnuts blended in a savory dip, topped with caramelized onions. Served with bread & celery . $16
Fresh Wagyu blend patty, caramelized onions and mushrooms, smoked gouda and garlic aioli on a brioche bun $18
Light and crispy panko breaded fish, French fries, coleslaw and tartar sauce. ~ pacific cod or salmon ~ $18
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Fresh Wagyu blend patty, marionberry BBQ, bacon, goat cheese, lettuce and tomato on a brioche bun $19
Lightly breaded and fried shrimp, French fries, coleslaw and cocktail sauce. $16
Mushrooms, broccoli, carrots, celery, red pepper and garbanzo beans, covered with cheesy potato mash. $18
Two tacos with Cajun grilled salmon, cabbage, tomatoes and avocado cilantro ranch. Served with a side salad. $18
Blackened or fried chicken breast, lettuce, tomato, pickled onion and Cajun mayo on a brioche bun. $17; add cheese $1 bacon $3 or avocado $3
Four fried oysters, lettuce, tomato, pickled onion and Cajun mayo and avocado cilantro ranch on a brioche bun $18
Mini corn dogs, French fries $10
6 chicken wings, served with celery and ranch. ~ homemade marionberry BBQ or buffalo ~ $16
Sauteed cremini mushrooms, caramelized onions, smoked gouda and roasted garlic aioli on naan flatbread . $14
Thinly sliced roast beef, provolone and garlic aioli on a hoagie roll. Served with beef au jus $17; add caramelized onions and mushrooms $2; add pickled veggies $3
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Download MacrosMap βTenderized, panko breaded and fried chicken breast, homemade coleslaw, jerk sauce, lettuce, tomato and pickled onion on a brioche bun $17
Romaine, parmesan, breadcrumbs, homemade Caesar dressing. Half $9 full $16
Grilled or fried cod filet, lettuce, tomato, pickled onion, Cajun mayo and tartar sauce on a brioche bun. $18
Homemade bean patty, lettuce, tomato, pickled onion, kimchi, vegan mayo and plant-based cheddar on a brioche bun $18
Fresh Wagyu blend patty, lettuce, tomato, pickled onion and burger sauce on a brioche bun $16; add cheese $1 bacon $3 avocado $3
French fries, tossed in parmesan, garlic & fresh parsley OR Cajun seasoning. Served with homemade ranch dressing . $10
Two tacos with homemade black bean hummus, quinoa, marinated tofu, cabbage, tomatoes and jerk sauce. Served with a side salad. $18
One pound serving of clams, sauteed in a zesty tomato broth with butter, lime, garlic & cilantro. Served with bread. $18
Roasted turkey, thick bacon, Swiss, mayo, lettuce and tomato on sourdough bread. $18; add avocado $3
Mixed greens, hazelnuts, pepitas, dried cranberries, blue cheese crumbles. Half $10 full $17. Homemade dressing options: garlic ranch, blue cheese, honey mustard, balsamic vinaigrette, lemon vinaigrette, berry vinaigrette.
Homemade bean hummus, topped with pickled and fresh veggies. Served with warm naan. $15
Meat, cheese, bun, French fries $10
Anasazi & garbanzo beans, basmati rice, kimchi, chipotle cream, green onion and cilantro. $17; add chicken $8 add salmon $10 add tofu $8
Sourdough bread, provolone, French fries $10
Six pacific oysters, lightly dredged in flour and fried. Served with Cajun aioli and avocado cilantro ranch. $14
Panko breaded & fried cod or salmon, French fries $10
Mixed greens, pickled beets, quinoa, goat cheese, hazelnut ai llade. Half $10 full $17
Half salad of your choice and a bowl of soup or chowder. $18
Two tacos with Cajun grilled cod, kimchi, homemade chipotle cream, green onion and cilantro. Served with a side salad. $18
Panko breaded & fried chicken breast strips, French fries $10
~ Gluten-free and pescetarian ~ cup $8 bowl $10 bread bowl $16
Decadent flourless chocolate torte. $9
Slow roasted Brussel sprouts, finished with cranberries, hazelnuts, blue cheese & balsamic glaze. $13; add bacon $3
Olive Oil Cake classic olive oil cake, rotating flavor. $9
Ground beef, peas, carrots. $7
Florence Bread Company Focaccia . $5
Rice, beans, cheese $10
Vegan patty or marinated tofu $8
Bean hummus, veggies, bread $10
Salmon (blackened or smoked) $10
Unseasoned grilled chicken. $6
Chicken (blackened or crispy) $8
Mixed greens, homemade pickled veggies, cucumbers, tomatoes. Half $9 full $16
Ask your server about our homemade soup. cup $8 bowl $10 bread bowl $16
Cauliflower, carrot, red bell pepper, celery, garlic . $7
Discover the nutritional content of menu items at Homegrown Public House & Brewery in Florence, OR. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Homegrown Public House & Brewery Menu - Nutrition Facts β Macros & Calories." https://macros.menu/homegrown-public-house-brewery-florence-or. Accessed December 31, 2025.