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153 S Illinois St, Indianapolis, IN 46225
18 oz. exceptional flavor, great balance of marbling
18 oz. exceptional flavor, great balance of marbling
14 oz. excellent marbling, loaded with flavor
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
$30
14 oz. excellent marbling, loaded with flavor
Garlic Parmesan cream sauce, choice of chicken or shrimp $25, With Lobster $37
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Garlic Parmesan cream sauce, choice of chicken or shrimp
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Bourbon peppercorn sauce, redskin mashed potatoes
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
Traditional toppings, mayo, served with house-made chips
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
Bourbon peppercorn sauce, redskin mashed potatoes
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
$53
Traditional New York style, macerated berries
$12
Roasted chicken, bacon, tomatoes, white wine, and basil
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
$12
$15
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
Tender, center-cut, 8 oz. $56, 10 oz. $70
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Blackened, house-made remoulade, served with sautéed French green beans
12 oz. flavorful strip with a mid-range of marbling
Roasted chicken, bacon, tomatoes, white wine, and basil
two filet, egg & cheese sliders with breakfast potatoes.
topped with onions, cheese, and sour cream, served with cornbread.
Applewood smoked, root beer glaze
4 jumbo shrimp served with our spicy signature cocktail sauce
sunny side up egg, toasted English muffin, avocado, spring mix, sriracha ranch, choice of breakfast potatoes or fresh fruit.
$30
12 oz. flavorful strip with a mid-range of marbling
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Filet mignon, fried chicken or fried shrimp
$12
Applewood smoked, root beer glaze
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
$30
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
$7
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Grilled Salmon $14, Chicken (grilled or fried) $7, Prime Long Island Strip Steak $15
$12
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
$12
$7
$6
Cheese filled ravioli with traditional marinara
Cheese filled ravioli with traditional marinara
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Cheese filled ravioli with traditional marinara
$12
Traditional New York style, macerated berries
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Powdered sugar glaze, fresh orange zest.
$13
$14
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Lightly hand-breaded, served with sweet chili sauce
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
$12
Lightly hand-breaded, served with sweet chili sauce
Pepperoni, sausage, mushrooms
Prepared with a trio of sweet caramelized onions
Applewood smoked, root beer glaze
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
Choose from vanilla or sea salt caramel
Choose from vanilla or sea salt caramel
Prepared with a trio of sweet caramelized onions
$12
$12
$6
4 jumbo shrimp served with our spicy signature cocktail sauce
Prepared with a trio of sweet caramelized onions
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
$13
Blackened, house-made remoulade, served with sautéed French green beans
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
$12
$13
$12
$12
4 jumbo shrimp served with our spicy signature cocktail sauce
$10
$10
$12
$10
Oscar Style (Crab, Asparagus, Béarnaise) $15, Izzy Style (Pepper Encrusted, Pan-Seared, Orange Brandy Butter Sauce) $5, Horseradish Gorgonzola Butter $5, Béarnaise $5, Bourbon Peppercorn Sauce (with Maker's Mark) $5, Cold Water Lobster Tail (9 oz.) $55
$6
18 oz. exceptional flavor, great balance of marbling
18 oz. exceptional flavor, great balance of marbling
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
Choice of two sliders or salmon filet, choice of soup du jour or caesar, izzy’s house, or romaine hearts side salad, and choice of house-made chips or French fries
18 oz. exceptional flavor, great balance of marbling
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
14 oz. excellent marbling, loaded with flavor
14 oz. excellent marbling, loaded with flavor
14 oz. excellent marbling, loaded with flavor
14 oz. excellent marbling, loaded with flavor
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Garlic Parmesan cream sauce, choice of chicken or shrimp
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Garlic Parmesan cream sauce, choice of chicken or shrimp
12 oz. flavorful strip with a mid-range of marbling
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Traditional toppings, mayo, served with house-made chips
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
12 oz. flavorful strip with a mid-range of marbling
Traditional toppings, mayo, served with house-made chips
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Filet mignon*, fried chicken or fried shrimp
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Filet mignon*, fried chicken or fried shrimp
Garlic Parmesan cream sauce, choice of chicken or shrimp
10 oz. flavorful strip with a mid-range of marbling
10 oz. USDA Prime, excellent marbling, loaded with flavor
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
12 oz. flavorful strip with a mid-range of marbling
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
Bourbon peppercorn sauce, redskin mashed potatoes
Bourbon peppercorn sauce, redskin mashed potatoes
Traditional toppings, mayo, served with house-made chips
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Bourbon peppercorn sauce, redskin mashed potatoes
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
$30
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
12 oz. flavorful strip with a mid-range of marbling
Roasted chicken, bacon, tomatoes, white wine, and basil
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
Bourbon peppercorn sauce, redskin mashed potatoes
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
Roasted chicken, bacon, tomatoes, white wine, and basil
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
Applewood smoked, root beer glaze
Filet mignon*, fried chicken or fried shrimp
Roasted chicken, bacon, tomatoes, white wine, and basil
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
Traditional toppings, mayo, served with house-made chips
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Roasted chicken, bacon, tomatoes, white wine, and basil
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
2-piece st. elmo shrimp cocktail, choice of two sliders or salmon filet, choice of soup du jour or caesar, izzy’s house, or romaine hearts side salad, and choice of house-made chips or French fries
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
Traditional toppings, mayo, served with house-made chips
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
two filet, egg & cheese sliders with breakfast potatoes.
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Choice of lunch portion caesar salad, izzy’s house salad, or romaine hearts salad and soup du jour
Filet mignon*, fried chicken or fried shrimp
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
Lightly hand-breaded, served with sweet chili sauce
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
Filet mignon*, fried chicken or fried shrimp
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
6 oz. tender, center-cut
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
Applewood smoked, root beer glaze
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Blackened, house-made remoulade, served with sautéed French green beans
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
Cheese filled ravioli with traditional marinara
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Traditional New York style, macerated berries
Pepperoni, sausage, mushrooms
Cheese filled ravioli with traditional marinara
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Traditional New York style, macerated berries
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
Lightly hand-breaded, served with sweet chili sauce
Blackened, house-made remoulade, served with sautéed French green beans
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Pepperoni, sausage, mushrooms
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Lightly hand-breaded, served with sweet chili sauce
Prepared with a trio of sweet caramelized onions
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Tender, center-cut
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Blackened, house-made remoulade, served with sautéed French green beans
Prepared with a trio of sweet caramelized onions
Pepperoni, sausage, mushrooms
Tender, center-cut
Pepperoni, sausage, mushrooms
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
$6
Includes two toppings of your choice: pepperoni, sausage, ham, caramelized onions, kale, sliced tomato, fresh basil, mushrooms, or red peppers
Prepared with a trio of sweet caramelized onions
Cheese filled ravioli with traditional marinara
Tender, center-cut
Applewood smoked, root beer glaze
Choose from vanilla or sea salt caramel
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Lightly hand-breaded, served with sweet chili sauce
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Tender, center-cut
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Pepperoni, sausage, mushrooms
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
Choose from vanilla or sea salt caramel
4 jumbo shrimp served with our spicy signature cocktail sauce
Blackened, house-made remoulade, served with sautéed French green beans
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
4 jumbo shrimp served with our spicy signature cocktail sauce
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
$6
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
$12
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
$6
4 jumbo shrimp served with our spicy signature cocktail sauce
$12
18 oz. exceptional flavor, great balance of marbling
Choose from vanilla or sea salt caramel
18 oz. exceptional flavor, great balance of marbling
18 oz. exceptional flavor, great balance of marbling
Oscar Style (Crab, Asparagus, Béarnaise)*, Izzy Style (Pepper Encrusted, Pan-Seared, Orange Brandy Butter Sauce)*, Horseradish Gorgonzola Butter*, Béarnaise*, Bourbon Peppercorn Sauce (with Maker's Mark)*, Cold Water Lobster Tail (9 oz.)*
18 oz. exceptional flavor, great balance of marbling
18 oz. exceptional flavor, great balance of marbling
18 oz. exceptional flavor, great balance of marbling
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Garlic Parmesan cream sauce, choice of chicken or shrimp, With Lobster
Garlic Parmesan cream sauce, choice of chicken or shrimp
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
14 oz. excellent marbling, loaded with flavor
14 oz. excellent marbling, loaded with flavor
14 oz. excellent marbling, loaded with flavor
14 oz. excellent marbling, loaded with flavor
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Bourbon peppercorn sauce, redskin mashed potatoes
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
12 oz. flavorful strip with a mid-range of marbling
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
$12
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
Oscar Style (Crab, Asparagus, Béarnaise), Izzy Style (Pepper Encrusted, Pan-Seared, Orange Brandy Butter Sauce), Horseradish Gorgonzola Butter, Béarnaise, Bourbon Peppercorn Sauce (with Maker's Mark), Cold Water Lobster Tail (9 oz.)
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Ground USDA prime, traditional toppings, white cheddar, mayo, served with fresh-cut fries
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
topped with onions, cheese, and sour cream, served with cornbread.
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
Bourbon peppercorn sauce, redskin mashed potatoes
Garlic Parmesan cream sauce, choice of chicken or shrimp
Filet mignon*, fried chicken or fried shrimp
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
topped with onions, cheese, and sour cream, served with cornbread.
Traditional toppings, mayo, served with house-made chips
two filet, egg & cheese sliders with breakfast potatoes.
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
Fra’ Mani ham, roasted turkey, applewood smoked bacon, swiss, cheddar, lettuce, tomato, mayo, honey truffle dijonnaise, served with fresh-cut fries
12 oz. flavorful strip with a mid-range of marbling
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
12 oz. flavorful strip with a mid-range of marbling
Garlic Parmesan cream sauce, choice of chicken or shrimp
White cheddar, au jus, creamy horseradish, served with fresh-cut fries
12 oz. flavorful strip with a mid-range of marbling
14 oz. excellent marbling, loaded with flavor
two filet, egg & cheese sliders with breakfast potatoes.
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
topped with onions, cheese, and sour cream, served with cornbread.
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
10 oz. USDA Prime, excellent marbling, loaded with flavor
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
topped with onions, cheese, and sour cream, served with cornbread.
Bourbon peppercorn sauce, redskin mashed potatoes
Roasted chicken, bacon, tomatoes, white wine, and basil
USDA Prime beef, pork, and veal, bourbon peppercorn sauce, served with redskin mashed potatoes
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
Traditional toppings, mayo, served with house-made chips
Roasted chicken, bacon, tomatoes, white wine, and basil
Marinated prime long island strip steak, kale slaw, chimichurri, cilantro lime crema, served with chips and guacamole
Roasted chicken, bacon, tomatoes, white wine, and basil
two filet, egg & cheese sliders with breakfast potatoes.
Roasted chicken, bacon, tomatoes, white wine, and basil
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
12 oz. flavorful strip with a mid-range of marbling
Garlic Parmesan cream sauce, choice of chicken or shrimp
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
$12
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
12 oz. flavorful strip with a mid-range of marbling
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
Bourbon peppercorn sauce, redskin mashed potatoes
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
topped with onions, cheese, and sour cream, served with cornbread.
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
two filet, egg & cheese sliders with breakfast potatoes.
Side option
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Garlic Parmesan cream sauce, choice of chicken or shrimp
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Oscar Style (Crab, Asparagus, Béarnaise) $15
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
Filet mignon*, fried chicken or fried shrimp
8 oz. center cut ribeye, full-flavored with generous marbling throughout
two filet, egg & cheese sliders with breakfast potatoes.
12 oz. rolled in cracked pepper, pan-seared, orange brandy butter sauce
Roasted chicken, bacon, tomatoes, white wine, and basil
Traditional toppings, mayo, served with house-made chips
Side option
Bourbon peppercorn sauce, redskin mashed potatoes
Applewood smoked, root beer glaze
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
Traditional toppings, mayo, served with house-made chips
Warmed brownie, hot fudge, Woodford Reserve caramel sauce, vanilla ice cream, whipped topping, and candied pecans
Traditional toppings, mayo, served with house-made chips
Filet mignon*, fried chicken or fried shrimp
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
Succulent lobster, English peas, sacchetti purse pasta filled with ricotta, mozzarella, romano, and parmesan in a lobster cream sauce
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Grilled Salmon, Chicken (grilled or fried), Prime Long Island Strip Steak
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Lightly hand-breaded, served with sweet chili sauce
Sourced from the bay of fundy, served with house-made remoulade and redskin mashed potatoes
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Pepperoni, sausage, mushrooms
8 oz. center cut ribeye, full-flavored with generous marbling throughout
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Filet mignon*, fried chicken or fried shrimp
topped with onions, cheese, and sour cream, served with cornbread.
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
Side option
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
Slow roasted prime rib, horseradish ricotta, mushrooms, campfire onion marmalade
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
Traditional New York style, macerated berries
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
sunny side up egg, toasted English muffin, avocado, spring mix, sriracha ranch, choice of breakfast potatoes or fresh fruit.
Applewood smoked, root beer glaze
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Bourbon peppercorn sauce, redskin mashed potatoes
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Hand-tied burrata, champagne-rosemary vinaigrette, green onion, snap peas, radishes, pickled red onion
Chocolate bread pudding, sea salt caramel ice cream, finished with Woodford Reserve bourbon
Filet mignon*, fried chicken or fried shrimp
Jumbo sea scallops, edamame, roasted corn, rainbow carrots, bacon, cajun beurre blanc
sunny side up egg, toasted English muffin, avocado, spring mix, sriracha ranch, choice of breakfast potatoes or fresh fruit.
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Traditional New York style, macerated berries
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Applewood smoked, root beer glaze
Cheese filled ravioli with traditional marinara
Blackened, house-made remoulade, served with sautéed French green beans
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Cheese filled ravioli with traditional marinara
Dessert option
Prepared with a trio of sweet caramelized onions
Airline-cut with wild mushroom demi-glace, served with redskin mashed potatoes
Cheese filled ravioli with traditional marinara
Cheese filled ravioli with traditional marinara
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
Lightly hand-breaded, served with sweet chili sauce
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
3 house-made prime beef, veal, pork meatballs, tomato sauce, ricotta gratin
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Traditional New York style, macerated berries
Lightly hand-breaded, served with sweet chili sauce
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
Traditional New York style, macerated berries
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
Traditional New York style, macerated berries
Powdered sugar glaze, fresh orange zest.
Breakfast slider.
6 oz. tender, center-cut
Prepared with a trio of sweet caramelized onions
Pepperoni, sausage, mushrooms
Applewood smoked, root beer glaze
Powdered sugar glaze, fresh orange zest.
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Powdered sugar glaze, fresh orange zest.
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Cheese filled ravioli with traditional marinara
Powdered sugar glaze, fresh orange zest.
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Traditional New York style, macerated berries
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
sunny side up egg, toasted English muffin, avocado, spring mix, sriracha ranch, choice of breakfast potatoes or fresh fruit.
Pepperoni, sausage, mushrooms
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
Powdered sugar glaze, fresh orange zest.
Pepperoni, sausage, mushrooms
Lightly hand-breaded, served with sweet chili sauce
Pepperoni, sausage, mushrooms
Breakfast slider.
Powdered sugar glaze, fresh orange zest.
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Blackened, house-made remoulade, served with sautéed French green beans
Lightly hand-breaded, served with sweet chili sauce
Applewood smoked, root beer glaze
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Aged Manchego, dried cranberries, green onion, sunflower seeds, red cabbage, fresh mint, cilantro vinaigrette, peanut satay sauce
Pesto ricotta, red bell pepper, kale, sliced tomato, four cheese blend
Tender, center-cut
Prepared with a trio of sweet caramelized onions
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
Choose from vanilla or sea salt caramel
Mixed greens, English cucumbers, grape tomatoes, aged cheddar, peppered bacon and seasoned croutons
Tender, center-cut
Breakfast side.
Tender, center-cut
Tender, center-cut
Tender, center-cut
4 jumbo shrimp served with our spicy signature cocktail sauce
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
Tender, center-cut
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
Choose from vanilla or sea salt caramel
Choose from vanilla or sea salt caramel
Choose from vanilla or sea salt caramel
4 jumbo shrimp served with our spicy signature cocktail sauce
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
Prepared with a trio of sweet caramelized onions
4 jumbo shrimp served with our spicy signature cocktail sauce
Blackened, house-made remoulade, served with sautéed French green beans
Choose from vanilla or sea salt caramel
Prepared with a trio of sweet caramelized onions
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
Maytag blue cheese, applewood smoked bacon, grape tomatoes, creamy Gorgonzola dressing
Romaine hearts, shaved Parmigiano-Reggiano, herb croutons
8 oz. succulent cold water lobster tail, drawn butter, served with roasted asparagus and redskin mashed potatoes
$6
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Apples, Maytag blue cheese, candied pecans, champagne-rosemary vinaigrette
Side option
Dessert option
Side option
Hass avocado, serrano pepper, cilantro, aged Manchego, tortilla chips, roasted tomato salsa
sunny side up egg, toasted English muffin, avocado, spring mix, sriracha ranch, choice of breakfast potatoes or fresh fruit.
sunny side up egg, toasted English muffin, avocado, spring mix, sriracha ranch, choice of breakfast potatoes or fresh fruit.
4 jumbo shrimp served with our spicy signature cocktail sauce
Side option
4 jumbo shrimp served with our spicy signature cocktail sauce
$10
Breakfast side.
Side option
$13
$8
sunny side up egg, toasted English muffin, avocado, spring mix, sriracha ranch, choice of breakfast potatoes or fresh fruit.
Hass avocado, Maytag blue cheese, peppered bacon, grape tomatoes, provolone, English cucumber, carrots
Discover the nutritional content of menu items at Harry & Izzy's in Indianapolis, IN. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
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Macros Menu. "Harry & Izzy's Menu - Nutrition Facts – Macros & Calories." https://macros.menu/harry-izzys-indianapolis-in. Accessed December 26, 2025.