Halima Indian Restaurant

Goat Curry

Lamb cooked with onion, garlic, ginger, coriander, and spices in a thick curry sauce.

Halima Special Biryani

Lamb, chicken and vegetables, herb and spices cooked with basmati rice.

Combination Platter

Assortment of chicken malai, chicken tikka, barrah kabab and seekh kabab.

Mixed Grill

Combination of assorted tandoori specialties.

Combo

Comes with 1 choice of appetizer, 1 choice of entree, 1 basmati rice, 1 assortment of chutneys, and 1 regular naan. Add extra toppings on naan for an additional charge.

Chicken Korahi

Cooked with ginger, garlic, coriander, and spicy masala sauce.

Goat Biryani

Marinated goat, herb and spices cooked with basmati rice.

Mixed Seafood Biryani

Marinated salmon and shrimp, herb and spices cooked with basmati rice.

Lamb Handi

Comes in a curry sauce with veggies.

Lamb Curry

Lamb cooked with onions, garlic, ginger, coriander and spices in a thick curry sauce.

Chicken Tikka Masala

Comes in tomato and cream sauce.

Goan Salmon Curry

Salmon cooked in a coconut and cream sauce.

Lamb Biryani

Marinated lamb, herb and spices cooked with basmati rice.

Chicken Tikka Biryani

Marinated in ginger, garlic and yogurt cook with basmati rice, almond and raisin.

Lamb Korma

Lamb cooked with mild cream, almond, and coconut.

Shahi Murugh Korma

Supremes in almond cream sauce.

Chicken Makhani

Comes in a sauce a little sweeter than tikka masala.

Lamb Roll

Goat Vindaloo

Vinegar, hot chilies, and spices make this a very hot dish.

Chicken Biryani

Marinated chicken cooked with basmati rice, almonds and raisins.

Chicken Madras

Cooked with pickles and spices in a thick curry sauce.

Mixed Vegetable Chicken Curry

Chana Poori

Crispy puff with onion and chutney.

Sweet Chicken Curry

Ponir Tikka Masala

Homemade cheese with cream sauce.

Achari Gosth

Cooked in thick flavored onion based curry sauce with mixed pickle.

Salmon Fish Tandoori

Marinated in yogurt and spices, roasted in clay oven.

Shrimp Korma

Shrimp cooked with mild cream, almonds, and coconuts.

Shrimp Mixed Vegetable Curry

Mixed Seafood Curry

Assorted mixed seafood prepared in authentic sauce and flavor.

Ragra Pates

Potato cakes with chutney and chickpeas.

Pasta Mix

Comes with a choice of pasta, spice level, ginger, sauce, herb spices.

Chicken Curry

Cook with ginger, garlic, coriander, and spicy masala sauce.

Whole Fish Tandoori Red Snapper

Bread Basket

4 pieces. Our exclusive assortment of breads.

Chicken Roll

Egg Paratha

Garlic Chicken

Roasted garlic in a curry.

Fish Tikka

Tilapia. Marinated salmon roasted in clay oven, served with green pepper and onion.

Chicken Paratha

Galub Jamun

Cheese rounds dipped in syrup.

Matar Panir

Cheese with peas and sauce.

Saag Panir

Cheese with fresh spinach.

Barrah Kabab

Juicy pieces of marinated lamb roasted in clay oven.

Goan Shrimp Curry

Cooked with sauteed onions, lime juice, spices and fresh coconut milk.

Shrimp Madras

Shrimp cooked with pickles and spices in thick curry sauce.

Tilapia Tikka Masala

Mushroom Over Rice

Salmon Fish Curry

Salmon cooked with onion, pepper, tomatoes and mild spices.

Fried Potatoes

Comes with masala on top.

Shrimp Biryani

Marinated shrimp, herb and spices cooked with basmati rice.

Khandari Naan

Naan stuffed with coconut raisin and almond.

Chicken Pakora

Chicken fritter.

Halima Chicken Curry

Navratan Korma

Assorted vegetables in a cream sauce with nuts and fruit.

Sweet Vegetable Curry

Lamb Saagwala

Sauteed with fresh spinach and enhanced with spices.

Coconut Paratha

Ginger Chicken

Sliced roasted ginger cooked with curry sauce.

Malai Kofta

Vegetable balls in tomato and cream sauce.

Lamb Korahi

Lamb cooked with onions, garlic, ginger, coriander, and spices masala sauce.

Chicken Saagwala

Sauteed with fresh spinach and enhanced with spices.

Mixed Mushroom Chicken Curry

Lamb Vindaloo

Vinegar, hot chilies, and spices make this a very hot dish.

Lamb Madras

Lamb cooked with pickles and spices in a thick curry sauce.

Hariyali Chicken Tikka

Boneless chicken marinated in mint and cream sauce and grilled to perfection.

Lamb Rogan Josh

Succulent pieces of lamb cook in cardamom sauce.

Keema Naan

Naan stuffed with fresh ground beef.

Daal Makhni

Black grain lentils with tomato flavor.

Aloo Pakora

Shrimp Saagwala

Shrimp cooked in spinach and herbs.

Garlic Shrimp

Curry with mustard sauce.

Aloo Paratha

Whole wheat bread stuffed with potatoes, peas, pepper, and onions cookies in a pan.

Cheese Naan

Naan stuffed with cheese.

Methi Machli

Tilapia cooked in fenugreek. A specialty of the house.

Cheese Paratha

Chicken Salad

Pakoras

Assorted veggie deep-fried fritters.

Aloo Mutter Gobi

Potatoes, peas and cauliflower cooked with mild spices.

Chicken Vindaloo

Vinegar, hot chilies and spices make this a very hot dish.

Aloo Dum

Stuffed half potatoes cooked in sauce.

Vegetable Dal

Mixed vegetables with yellow dal with homemade sauce.

Samosa

3 pieces. Comes with potato, peas and carrots.

Halima Shrimp Curry

Prepared in authentic sauce and flavor.

Kandhari Paratha

Paneer Tikka

Marinated paneer from tandoor.

Chicken Tikka

Medallions in ginger, garlic, yogurt and spices.

Naan

Leavened bread cooked in the clay oven.

Chicken Malai Kabab

Boneless chicken marinated in special cream sauce and roasted in clay oven.

Tandoori Chicken

Chicken marinated in yogurt and spices, roasted in clay oven.

Basmati Peas Pulao

Saffron rice with peas.

Vegetable Biryani

Mixed vegetables and mild spices cooked with basmati rice.

Garlic Naan

Naan stuffed with fresh chopped garlic.

Shrimp Vindaloo

Shrimp cooked with potato, onion, pepper and hot spices.

Fish Curry

Tilapia.

Rasmalai

Soft patties of homemade cheese poached condensed milk sauce.

Kashmiri Pulao

Saffron rice with fruits.

Onion Naan

Naan stuffed with fresh chopped onion.

Paratha

Whole wheat layered flour buttered soft bread.

Onion Paratha

Boti Kabab

Marinated lamb cubes.

Chana Saag

Chick peas and spinach cooked with spiced flavored sauce.

Vegetable Paratha

Chicken Malai Kabab

Supreme marinated in cream cheese.

Chana Masala

Chick peas with fresh tomato and onions.

Ponir Makhni

Homemade cheese with sweet and sour.

Vegetable Garlic Curry

Chicken Tikka

Marinated in ginger, garlic and yogurt.

Tandoori Shrimp

Marinated with ginger, garlic and yogurt cooked in clay oven.

Samosa Chat

Chicken Jalfrazie

Mixed Vegetable Curry

Seasone vegetables cooked with spices, onions, and tomatoes.

Vegetable Vindaloo

Vinegar, hot chilies and spice make this a very hot dish.

Halima Vegetable Curry

Kheer

Traditional rice pudding.

Tilapia Garlic Curry

Yellow Tarka Dal

Yellow lentils cooked with spices, onions and tomatoes.

Fish Tikka

Medallions of marinated tilapia.

Cheese Roll

Vegetable Roll

Saga Paratha

Egg Roll

Shrimp Roll

Assorted Condiments

Sweet and Sour Eggplant

If you like eggplant, try this.

Extra Sauce

Assorted Vegetables

Assorted vegetable appetizer.

Bhindi Masala

Fresh okra with spices.

Ka-Chori

Cold. Lentil dumpling.

Bhartha

Eggplant roasted on a fire and cooked with onions and peas.

Vegetable Jalfrazie

Sauteed assorted vegetables.

Mushroom Saag

Mushroom and spinach cooked in mild spices sauce.

Mint Paratha

Jeera Aloo

Cooked with potatoes and fresh cumin.

Raita

Yogurt with cucumber and carrots.

Poori

Fried fluffy bread.

Papad

Thin wafers.

Roti

Plain. Whole wheat bread baked in traditional clay oven.

Mixed Lemon and Mango Pickle

Mango Chutney

Sweet and sour.

Mango Pickle

Lemon Pickle