Gyu-Kaku Japanese BBQ

Tuna Poké Nachos

Fresh cubed tuna poké with diced avocado and seaweed salad. Served with sweet soy sauce, sesame oil, and crispy wonton chips

Spicy Beef Ramen

Kalbi soup broth, thin-sliced beef, egg, green onions, vegetables, sesame, and sesame oil

Prime Kalbi Short Rib

Juicy marbled USDA prime beef that melts in your mouth. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper, gluten-free

Tonkotsu Ramen

Rich pork bone broth, topped with kakuni chashu, boiled egg, chopped green onions and red bell peppers, and a dash of sesame seeds

Spicy Pork

Marinade: Spicy Jalapeño Miso, gluten-free

Beyond Bibimbap

100% plant-based Beyond Beef marinated in our secret Sukiyaki sauce, stir fried mushrooms, red bell peppers, and white onions. Flavored in butter and sesame oil, with green onions and sesame seeds served over rice, vegetarian, gluten-free

Spicy Beef Bibimbap

Beef rib meat and rice doused in our signature Umakara Sauce and garnished with an assortment of bell pepper, shishito pepper, corn, sesame, green onions, and chili flakes, gluten-free

Umakara Ribeye

gluten-free

Goma Negi Shio Ramen

Oxtail based house broth, kakuni chashu, egg, green onions, sesame, and sesame oil

Spicy Tuna Volcano

Spicy tuna on crispy fried rice, drizzled with Japanese shoyu BBQ sauce

Karaage Avocado Salad

Juicy Japanese Chicken Karaage, avocado, variety of salad, vegetables, and sliced hardboiled egg. Mixed in house special white soy sauce dressing and drizzled with chili mayo sauce

Vegetable Sukiyaki Bibimbap

Rice, button mushrooms, broccoli, asparagus, green and white onions, red bell peppers, butter, sesame, and shoyu BBQ sauce, vegetarian, gluten-free

Spicy Chigae Ramen

Rich and spicy soup, topped with kimchi, ground chicken, tofu, green onions, and sesame seeds. Finished with a poached egg dropped in the center

Fried Bacon Chips

Crunchy, deep-fried pork belly slices. Served with salt and lemon

Premium Sirloin

Hearty and tender. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper, gluten-free

Pork Belly

Juicy pork belly slices. Marinade choices: Shio / Sweet Soy Tare, gluten-free

Toro Beef

Thin-sliced beef belly, just like bacon! Marinade choices: Sweet Soy Tare / Shio, gluten-free

Umakara Yaki Beef

gluten-free

Garlic Fried Rice

Garlic rice with green onions, white onions, egg yolk, sesame, and garlic chips, vegetarian

Beef Sukiyaki Bibimbap

Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl, gluten-free

Kobe Style Kalbi Short Rib

A must try for BBQ lovers! Intensely marbled beef short rib with a rich, mouthwatering texture. Served with premium dipping sauce. Marinade choices: Sweet Soy Tare / Salt & Pepper, gluten-free

Fried Calamari

Served with yuzu basil aioli

Chicken Basil

gluten-free

Miso Chili Wings

Chicken wings coated in our sweet and spicy miso chili sauce

Spicy Tofu Chigae Soup

Kimchi, ground chicken, tofu, sesame, egg, and green onions

Harami in Secret Pot

21 Day Aged. ½ lb of our best-selling meat in a special mild miso marinade! Great for sharing between 2 or more people. Special Mild Miso Marinade, gluten-free

Spicy Jalapeño Miso

Super spicy with a jalapeño kick and a miso twist, vegetarian, gluten-free

Chicken Teriyaki

Yaki-Shabu Beef

Thinly sliced beef that grills quickly! Marinade choices: Miso / Sweet Soy Tare, gluten-free

Cheese Fondue

Great with Chicken*, Broccoli, & more! vegetarian, gluten-free

Umakara Pork

gluten-free

Miso Butter Salmon

Salmon filets served in a foil packet

Garlic Noodles

Thick, chewy garlic noodles served in a sizzling stone bowl with choice of:

Gyu-Sushi

With premium roast beef, Japanese shoyu BBQ sauce, and kuki-wasabi on the side

Bistro Hanger Steak

21 Day Aged. Tender and lean hanger beef. Marinade choices: Miso / Garlic, gluten-free

Shrimp & Mushroom Ahijo

4 pieces of shrimp with mushrooms in olive oil, garlic, and basil

New York Steak

Lean and juicy. Marinade choices: Garlic / Miso, gluten-free

Cheese Corn Butter

Mix of melted butter, cheese, and corn served in a small cast iron skillet, vegetarian, gluten-free

Black Pepper Wings

Dangerously addicting! Fresh-fried wings tossed in a sweet soy and black pepper sauce

Takoyaki

6 fried octopus fritters drizzled with takoyaki sauce and Japanese mayo, topped with crushed bonito flakes and green onions

Japanese Pork Sausages

Pork sausages with a hint of smoke, gluten-free

Duck Breast

gluten-free

Chili & Yuzu Roast Beef

Gyu-Kaku signature roast beef topped with crunchy chili garlic yuzu oil

Chili Mayo Fried Shrimp

Deep-Fried tail-on shrimp tossed in our crunchy garlic aioli sauce with fresh chopped green onions

Spicy Cold Tofu

Soft tofu with crunchy chili garlic sauce and kimchi

Harami Skirt Steak

Our best-selling 21-day aged skirt steak. Marinade choices: Miso / Shio, gluten-free

Steamed Chili Dumplings

Pork dumplings with crunchy chili garlic oil

Spicy Miso Garlic Butter

Angus Beef Rib

Cubed short rib meat. Marinade choices: Sweet Soy Tare / Miso, gluten-free

Teriyaki

Rich soy sauce flavor and sweet glaze, vegetarian

Japanese Chicken Karaage

Juicy Japanese fried chicken served with chili mayo sauce

Kalbi Chuck Rib

Delicious, light marbled flavor. Marinade choices: Sweet Soy Tare / Garlic, gluten-free

Spicy Shrimp

Marinade: Spicy Jalapeño Miso, gluten-free

Yuzu Avocado Salad

Avocado, cucumber slices, tomatoes, and crunchy wonton croutons adorn a green leaf lettuce salad. Drizzled with our zesty and refreshing Yuzu Dressing

BBQ Calamari Miso

gluten-free

Beef Tongue

A classic cut for Japanese BBQ. Try it with a squeeze of lemon juice! Try with Lemon, gluten-free

Garlic Shoyu Chicken Thigh

Juicy chicken thigh pre-marinated with sweet garlic soy sauce

Fried Cheese Wontons

Cream cheese and green onions in crispy wontons. Served with sweet chili sauce, vegetarian

Filet Mignon

Lean cuts of filet mignon. Salt & Pepper, gluten-free

Organic Brown Rice

vegetarian, gluten-free

White Rice

vegetarian, gluten-free

Original Garlic Butter

Shrimp Garlic

gluten-free

Vegetable Spring Rolls

Mixed vegetables rolled in a light wonton wrapper and fried. Served with sweet chili sauce and a shishito pepper, vegetarian

Garlic Mushroom

vegetarian, gluten-free

Mushroom Medley

Assorted seasonal mushrooms, vegetarian

Spicy Jalapeño Edamame

Fried Pork Gyoza Dumplings

Juicy fried pork dumplings served with citrus ponzu

Gyu-Kaku Salad

Mixed vegetables, daikon radish, hardboiled egg slices in our sesame house dressing, vegetarian, gluten-free

Egg Soup

Silken egg in vegetable broth, vegetarian, gluten-free

Yuzu Shishito Peppers

Skillet fried peppers with Japanese yuzu citrus! Occasionally spicy! vegetarian, gluten-free

Kuki Wasabi

$1.50, vegetarian

Spicy Cabbage Salad

vegetarian

Shio

Garlic, salt, soy sauce, and sesame oil, vegetarian, gluten-free

Shio Negi Cold Tofu

Cold tofu topped with white soy sesame oil and green onions, vegetarian, gluten-free

Edamame

vegetarian, gluten-free

Basil

Italian pesto (contains pine nuts), and sesame oil, vegetarian, gluten-free

Assorted Vegetables

vegetarian, gluten-free

Miso

Sweet, rich, flavorful, Gyu-Kaku original white miso marinade, vegetarian, gluten-free

Scallion Sauce

Great with Beef Tongue*, Kobe Style Kalbi Short Rib*, & more! vegetarian, gluten-free

Herb Garlic Butter

Seaweed Soup

vegetarian, gluten-free

Spicy Addicting Cucumber

Crunchy cucumbers in a slightly spicy crunchy chili garlic dressing, vegetarian

Shishito Peppers

Drizzled with soy sauce and sprinkled with sesame, vegetarian

Wakame Seaweed Salad

vegetarian

Crunchy Chili Garlic Sauce

Spicy

Gyu-Kaku original hot & spicy sauce. It carries a good amount of bold Umami flavor. (cal per serving) vegetarian, gluten-free

Garlic Shio Cabbage

Sweet Soy

Gyu-Kaku original sweet soy sauce. A magical sauce that goes well with anything. (cal per serving) vegetarian, gluten-free

Sweet Soy Tare

Soy sauce, pear juice, and ginger, vegetarian, gluten-free

Premium Dipping Sauce

This sauce is tailored to pair with high quality premium meats such as our Japanese Wagyu and Prime Kalbi to complement the rich umami flavor. This special recipe is a recreation of our original Gyu-Kaku dipping sauce in Japan. (cal per serving), vegetarian, gluten-free

Spinach Garlic

vegetarian, gluten-free

Garlic

Garlic paste with sesame oil, and shio marinade, vegetarian, gluten-free

Miso Soup

Traditional Japanese soup, gluten-free

Asparagus

vegetarian, gluten-free

Ponzu

A traditional Japanese condiment that combines the fragrance of citrus fruits with soy sauce. It pairs well with meats and other items. This sauce makes everything refreshing. (cal per serving) gluten-free

Zucchini

Drizzled with Shio, vegetarian, gluten-free

Napa Kimchi

gluten-free

Garlic Edamame

Broccoli

vegetarian, gluten-free