📱 Download the only app with the macros of over 35,000 restaurant menus.
Gumbo House
Nutrition Facts & Calorie Information
508 W 6th Ave, Anchorage, AK 99501
- PawBBQ RIBS
12 OUNCES OF RIBS, COVERED IN OUR HOUSE BBQ SAUCE. SERVED WITH CHOICE OF POTATO SALAD, COLE SLAW OR FRIES.
CAJUN BURGER
6 OZ GROUND BEEF PATTY MADE IN HOUSE.. DRESSED WITH LETTUCE, PICKLES MAYO AND HOSUE BBQ SAUCE - SERVED WITH FRENCH FRIES OR SIDE CAESAR SALAD.
GUMBO SEAFOOD PLATTER
FRIED CATFISH, CALAMARI, SHRIMP & OYSTERS - SERVED WITH OUR HOUSE REMOULADE SAUCE AND A SIDE OF FRENCH BREAD.
Want 35,000 menus in your pocket?
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
CRISPY CHICKEN ALFREDO
BREADED CHICKEN BREAST OVER A CREAMY ALFREDO SAUCE, SPRINKLED WITH OUR HOUSE SEASONING AND GREEN ONION / SERVED WITH FRENCH BREAD.
AUTHENTIC PO’BOYS
OUR PO'BOYS ARE PREPARED ON SOFT FRENCH BREAD, FILLED WITH THE SEAFOOD OR MEAT OF YOUR CHOICE.8'' OF LOVE, SERVED WITH OUR HOUSE REMOULADE OR BBQ SAUCE, FIXINGS (LETTUCE AND PICKLES) AND A SIDE OF POTATO SALAD, COLE SLAW OR FRENCH FRIES *WITH THE PURCHASE OF A FULL PO’BOY.*
ANGEL HAIR PASTA
ANDOUILLE SAUSAGE , CHICKEN AND SHRIMP TOSSED IN OUR SECRET HOUSE SAUCE - SERVED WITH FRENCH BREAD.
GRILLED CHICKEN WINGS
10 FLAVORFUL BLACKENED GRILLED CHICKEN WINGS - SERVED WITH BLUE CHEESE DRESSING.
BLACKENED OR FRIED CATFISH DINNER
A FILET OF CATFISH, TOSSED IN OUR BLACKENED SEASONING OR FAMOUS FRIED CAJUN BATTER - SERVED WITH RED BEANS AND RICE AND FRENCH BREAD.
BLACKEND CHICKEN CAESAR
BLACKENED CHICKEN OR SHRIMP GRILLED QUESADILLA
WITH YOUR CHOICE OF CHICKEN OR SHRIMP, SERVED WITH OUR HOUSE CHIPOTLE SAUCE AND CORN SALAD.
CHEESE QUESADILLA
FRIED SHRIMP REMOULADE
FRIED SHRIMP TOSSED IN OUR FAMOUS CAJUN BATTER - SERVED WITH OUR HOUSE-MADE REMOULADE SAUCE AND A SIDE OF FRENCH BREAD.
TASTE OF THE SOUTH
A SOUP FLIGHT! A CUP OF OUR FAMOUS GUMBO, JAMBALAYA AND OUR RED BEANS AND RICE - SERVED WITH FRENCH BREAD.
Eat out, locked in.
Download the MacrosMap app to get the macros for this menu and over 35,000 other restaurant menus.
Download MacrosMap →ANGEL HAIR CREAM PASTA
OYSTER & SHRIMP
A MIX OF FRIED OYSTERS AND SHRIMP TOSSED IN OUR FAMOUS CAJUN BATTER, SERVED WITH OUR HOUSE REMOULADE SAUCE.
FRIED CALAMARI REMOULADE
A STAPLE. CALAMARI TOSSED IN OUR FAMOUS CAJUN BATTER SERVED WITH OUR HOUSE REMOULADE SAUCE AND FRENCH BREAD.
BBQ SHRIMP W/ FRENCH BREAD
SHRIMP TOSSED IN OUR HOUSE BBQ SAUCE. SERVED WITH FRENCH BREAD.
FRIED CATFISH REMOULADE
DELICIOUS CATFISH TOSSED IN OUR FAMOUS CAJUN BATTER - SERVED WITH OUR HOUSE REMOULADE SAUCE AND FRENCH BREAD.
RED BEANS & RICE
A NEW ORLEANS CLASSIC...
BLACKENED OR BOILED SHRIMP REMOULADE
NEW ORLEANS STYLE BLACKENED OR BOILED SHRIMP SERVED WITH OUR HOUSE REMOULADE SAUCE, AND FRENCH BREAD.
SHRIMP BISQUE PASTA
SHRIMP AND ANGEL HAIR OVER A SMOOTH, CREAMY SAUCE OF FRENCH ORIGIN; CLASSICALLY BASED ON A STRAINED BROTH OF CRUSTACEANS. SERVED WITH FRENCH BREAD.
FRIED OYSTER REMOULADE
FRESH OYSTERS, TOSSED IN OUR FAMOUS CAJUN BATTER - SERVED WITH OUR HOUSE REMOULADE SAUCE AND FRENCH BREAD.
JAMBALAYA
ANDOUILLE SAUSAGE, CHICKEN AND SHRIMP COOKED IN A CREOLE, TOMATO-BASED SAUCE- SERVED OVER RICE, PARMESAN CHEESE, AND GREEN ONION.
BLACKENED / FRIED CHICKEN
CHICKEN BREAST TOSSED IN YOUR CHOICE OF OUR BLACKENED SEASONING, OR OUR FAMOUS FRIED CAJUN BATTER.
CALAMARI CAESAR
CALAMARI
CRIPSY CALAMARI, TOSSED IN OUR FAMOUS CAJUN BATTER, DRESSED WITH OUR HOUSE REMOULADE SAUCE.
BLACKEND SHRIMP CAESAR
BLACKENED CATFISH CAESAR
CRAWFISH
A TRADITIONAL DARK ROUX, HOLY TRINITY (ONION, BELL PEPPERS, CELERY), OKRA, ANDOUILLE SAUSAGE, SERVED OVER RICE- AND YOUR CHOICE OF THE FOLLOWING MEATS OR SEAFOOD.
GUMBO
A TRADITIONAL DARK ROUX, HOLY TRINITY (ONION, BELL PEPPERS, CELERY), OKRA, ANDOUILLE SAUSAGE, SERVED OVER RICE- AND YOUR CHOICE OF THE FOLLOWING MEATS OR SEAFOOD.
SHRIMP/CRAWFISH ÉTOUFFÉE
A SPICY BASE MADE WITH ONION, BELL PEPPERS, CELERY, GARLIC, AND CAYENNE PEPPER.
CAESAR
ROMAINE, HOUSE-MADE CAESAR DRESSING, CROUTONS AND PARMESAN CHEESE.
SHRIMP/CRAWFISH CREOLE
SHRIMP/CRAWFISH COOKED IN A SPICY CREOLE TOMATO SAUCE.
BLACKENED / FRIED CATFISH
DELICIOUS CATFISH TOSSED IN YOUR CHOICE OF OUR BLACKENED SEASONINGS, OR OUR FAMOUS FRIED CAJUN BATTER.
SHRIMP BISQUE
A SMOOTH, CREAMY, HIGHLY SEASONED SOUP OF FRENCH ORIGIN. CLASSICALLY BASED ON A STRAINED BROTH OF CRUSTACEANS
HOUSE SALAD
HOUSE-MADE PECANS, GRAPES, BLUE CHEESE CRUMBLES AND DRESSING.
BREAD PUDDING
CLASSIC BREAD PUDDING SERVED WITH OUR HOUSE-MADE KAHLUA SAUCE.
COBBLER
FRUIT COBBLER - TOPPED WITH VANILLA ICE CREAM.
ANDOUILLE SAUSAGE
ANDOUILLE SAUSAGE
A BEAUTIFUL SMOKED SAUSAGE MADE WITH BEEF, PORK, GARLIC, ONIONS, WINE AND A BLEND OF SPICES. A MUST IN CAJUN CUISINE.
BBQ SHRIMP
SHRIMP SAUTÉED IN OUR HOUSE BBQ, FIXED WITH TRADITIONAL TOPPINGS.
CRAB CAKES
HAND FORMED CRAB CAKES (2) MADE OF CRAB MEAT AND A SUPER BLEND OF VEGETABLES, SEASONING, AND A SELECTION OF SPICES - BATTERED AND LIGHTLY COATED WITH BREAD CRUMBS. SERVED WITH OUR HOUSE REMOULADE SAUCE.
BBQ PORK
TENDER, SLOW ROASTED PORK, MARINATED IN A SMOKEY HOUSE BBQ SAUCE.
OYSTER
FRIED OYSTERS, TOSSED IN OUR FAMOUS CAJUN BATTER, DRESSED WITH OUR HOUSE REMOULADE SAUCE.
CHICKEN NUGGETS
BEIGNETS
LIGHT, FLUFFY, AND GOLDEN-FRIED PASTRIES DESTED WITH POWDERED SUGAR. A CLASSIC NEW ORLEANS TREAT.
FRIED SHRIMP
CORN BREAD
YOUR CHOICE OF A PLAIN OR JALAPEÑO CORN MUFFIN, SERVED WITH BUTTER.
FRIED OKRA
A CLASSIC, CRISPY SOUTHERN DISH - SERVED WITH OUR HOUSE REMOULADE SAUCE.
FISH STICKS (CATFISH)
BLACKENED SHRIMP
GRILLED, FLAVORFUL SHRIMP- TOSSED IN OUR BLACKENED SEASONINGS.
People also viewed
About Gumbo House Nutrition Information
Discover the nutritional content of menu items at Gumbo House in Anchorage, AK. Our comprehensive nutrition database provides detailed calorie counts and macronutrient breakdowns (protein, carbohydrates, and fat) for each menu item.
Whether you're tracking macros, counting calories, or simply making healthier dining choices, our nutrition facts help you make informed decisions when eating out. All nutritional values are estimates based on typical ingredients and preparation methods.
How to Use This Information
- • Use the sort buttons to find items by highest/lowest calories, protein, carbs, or fat
- • Compare similar items to make the best choice for your dietary goals
- • Keep in mind that actual values may vary based on preparation and serving size
- • Consider your daily nutritional targets when making selections
Want Nutrition Facts for Any Restaurant?
Enter any restaurant menu URL at macros.menu to get instant nutritional analysis
Analyze Any Menu📚 Cite this page
Copy & paste the citation below:
Macros Menu. "Gumbo House Menu - Nutrition Facts – Macros & Calories." https://macros.menu/gumbo-house-anchorage-ak. Accessed December 26, 2025.